Are you a business? Hire waiter candidates in Bayonne, NJ

Join our team as a waiter/waitress where your experience, integrity, and excellent communication skills will shine. We value a positive attitude and offer a supportive work environment. Schedule: • Monday: 11am - 5pm, • Wednesday: 11am - 10pm, • Thursday: 11am - 5pm, • Saturday: 11am-5pm, • Sunday: 11am- 5pm Become a part of our vibrant team and contribute to creating a welcoming atmosphere for our guests.

We are seeking dedicated individuals to join our team. As part of Upccell, you will contribute to delivering exceptional services and fostering strong relationships with our clients. We value professionalism, reliability, and innovation, and we are looking for team members who embody these qualities. Responsibilities: • Provide excellent customer service, • Collaborate with team members to achieve business goals, • Maintain a high standard of professionalism in all interactions Qualifications: • Strong communication skills, • Ability to work in a team-oriented environment, • Commitment to delivering quality work Join us and be a part of a company that values your contributions and supports your professional growth.

Se busca mesero o mesera part-time para cafetería judía ubicada en la Avenida 16 y calle 53. Debe hablar y entender inglés. Turnos de 3 a 4 horas, salario inicial de 15 dólares por hora más propinas. Contactanos para aplicar. 5320 16 avenue near 54 y 53

Part-time/Full-time job available asap. if you are dedicated to restaurant business and customer service, please apply today.

Server with experience( Japanese cuisine is better) willing to train if necessary for fine dining, at least 3 years of experience and love the hospitality industry

Seafood Story is a new halal seafood spot in Sunset Park, Brooklyn. We’re building a friendly team that treats guests like family. Role: Waitress / Server (Front of House)

This job is for 2 shifts, from 1pm to 9pm and 3pm to 11pm. Guests will start arriving at 4pm and we will serve drinks until 10pm, after which we will need help wrapping up and loading out. Food will be set up in a buffet style and guests will get their own plates. The job entails - helping set up before the guests arrive, picking up and helping to wash dirty plates and glasses, making sure water and napking are restocked, clearing and moving the tables when the dinner portion is over and guests are ready for the dance party and cake. One person will need to occasionally help the bartender, also will need one person to be the doorman.

We are located financial district NY.

We are looking for servers with a strong work ethic, previous customer service experience, excellent time management skills and the knowledge of basic food safety. You must be able to work cooperatively and independently in high pressure situations. Job duties include greeting customers, tending tables, cleaning tables, assisting kitchen staff with plating and or prepping food when necessary, making drinks, handling hookah and cleaning facilities. Please be advised this job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor.

Full and part tim position available for busy midtown sports bar Must have NYC experience with knowledge of beers and cocktails

Looking for Waitstaff for an Event VR Michelin Omakase EPIC NOW 📍 Location: TriBeCa, Manhattan 📅 Date: October 7 ⏰ Shift: 4–5 hours 💵 Pay: $17/hour Experience is a plus. The most important qualities are neatness, politeness, and a presentable appearance.

Now Hiring – Event Servers Needed! Looking for experienced servers to work one-day only for a private party. Date: Saturday, October 5th Shift: 12:00 PM – 6:00 PM Staten Island, NY Must have prior serving experience, be professional, and reliable.

camareros

Twilight Lounge 朝暮 is looking for an experienced, friendly, and reliable server to join our small team in East Village. We serve elevated Cantonese × Sichuan cuisine in a warm, welcoming space. What you’ll do: – Greet and serve guests with a smile – Take orders, run food and drinks, handle POS – Assist with light prep and opening/closing duties – Communicate effectively in both English and Chinese (preferred) – Share knowledge about our food, drinks, and story Perks: – Staff meal and discounts – Supportive, tight-knit team – Flexible part-time or full-time shifts – Tips pooled fairly We’re looking for someone who is fast, thoughtful, and genuinely enjoys hospitality. If that’s you—come say hi!

Now hiring waiters/waitresses with a valid work permit and Social Security, preferably with strong knowledge of Indian cuisine or prior restaurant experience.

Lead Generation Specialist for Creative Professionals Remote Position | Flexible Hours with Deadlines | 1099 Commission-Based Company Overview We connect freelance artists with clients who need their creative services, allowing artists to focus on their craft while we handle client acquisition. Our unique approach specializes in artist-to-artist connections, where one creative professional's work enhances another's marketing and promotional efforts. Position Summary We're seeking experienced Lead Generation Specialists to identify and connect with potential clients for freelance artists across various creative disciplines. This fully remote, make-your-own-hours position operates as a 1099 independent contractor role with commission-based compensation tied to project completion and deadlines. Unlike traditional lead generation, you'll be facilitating creative partnerships where artists support other artists. For example: • Connecting game designers with authors who need interactive promotional content, • Pairing music composers with filmmakers seeking original scores, • Linking illustrators with indie game developers needing visual assets, • Matching animators with content creators building their brand What Makes This Role Unique Artist-to-Artist Focus: You'll find artists in one medium who would benefit from hiring an artist in a different medium—creating mutually beneficial creative collaborations. Flexible, Remote Work: Work from anywhere, set your own schedule, and take on projects that fit your availability. The only requirement is meeting agreed-upon deadlines. Commission-Based Model: Get paid a fixed commission per completed project. Deliver the full list of qualified leads by the deadline, receive full payment. It's that simple. 1099 Independent Contractor: You work as an independent contractor, giving you complete flexibility and control over when and how much you work. Primary Responsibilities Client Discovery & Qualification • Research and identify potential clients across targeted platforms (Discord servers, subreddits, niche social media communities, creative forums, and even online gaming spaces), • Focus on finding artists advertising their work in different mediums who could benefit from your assigned artist's services, • Prioritize emerging and independent creators who actively seek innovative marketing solutions, • Locate genuine opportunities where creative services can provide promotional value, • Lead Development, • Compile comprehensive prospect lists including: contact methods (email, social media handles, Discord usernames), full names, project specifications, timeline requirements, and budget indicators when available, • Target a pre-determined number of qualified leads within agreed-upon deadlines, • Document specific needs and project details for each potential client, • Ensure all leads represent realistic opportunities for artist-to-artist collaboration, • Strategic Outreach Planning, • Utilize provided resources including curated lists of websites, servers, social media groups, subreddits, apps, and online communities, • Identify where target clients naturally congregate and engage, • Recognize cross-promotional opportunities between different artistic mediums, • Adapt search strategies based on the specific art medium and client requirements of your assigned artist, • Project Completion & Deliverables, • Provide organized, actionable lead lists to artists with complete contact information and project details, • Meet specified quantity and quality benchmarks within deadline parameters, • Maintain clear documentation of research methods and prospect sources, • Communicate proactively if challenges arise during the research process Compensation Structure 1099 Commission-Based Model: • You work as an independent contractor (1099), not an employee, • You receive a fixed commission for each completed assignment, • Commission is paid upon successful delivery of the agreed-upon number of qualified leads by the deadline, • If you fail to deliver the complete list by the deadline, commission will be withheld, • Artists can request refunds if deliverables don't meet specifications, which will result in commission being withheld from you, • Commission amounts vary based on lead quantity, complexity, and timeline, • Payment Timeline:, • Commission processed within 3-5 business days after artist confirms receipt and acceptance of lead list, • Direct deposit or PayPal transfer available, • You are responsible for your own taxes as a 1099 contractor, • Important Note: You are compensated for lead generation and delivery only. Whether the artist successfully closes sales with the provided leads does not affect your commission—your job ends when qualified prospects are delivered on time. Ideal Candidate Background Required Experience: • Former artistic agents or artist managers, • Marketing professionals with experience in creative industries, • B2B or B2C lead generation specialists (preferably with creative sector exposure), • Talent coordinators or creative project managers, • Professionals who have worked at the intersection of multiple artistic disciplines, • Anyone with proven client acquisition or research experience who understands creative communities, • Why Traditional Platforms Don't Prepare You for This:, • While platforms like Fiverr host many qualified professionals doing business-to-business corporate outreach, this role requires direct-to-artist client discovery. You'll be finding individual creators, not companies—which means different strategies, communities, and communication approaches. Skills & Qualifications Essential: • Deep understanding of multiple creative industries (music, visual arts, writing, game development, film, animation, design, etc.), • Proven track record in lead generation, client acquisition, or research-based roles, • Strong organizational skills and attention to detail, • Ability to recognize synergies between different artistic mediums, • Self-motivated with excellent time management for deadline-driven work, • Comfortable working independently with minimal supervision, • Proficiency with social media platforms, online communities, and digital research tools, • Preferred:, • Personal experience as a freelance creative professional, • Active network within artistic communities, • Familiarity with creative collaboration platforms and communities (Discord, Reddit, niche forums), • Understanding of how artists market and promote their work, • Experience identifying underserved or emerging creative markets, • Background in artist representation, creative agencies, or entertainment industries, • Technical Skills:, • Comfortable navigating Discord servers, Reddit, Facebook Groups, Instagram, LinkedIn, Twitter/X, TikTok, • Ability to research across niche platforms and online communities, • Basic spreadsheet skills for organizing lead information, • Familiarity with online gaming communities (VRChat, Roblox, Minecraft servers) is a plus Working Arrangement 1099 Independent Contractor: You are self-employed and responsible for your own taxes Fully Remote: Work from anywhere in the world with internet access Flexible Schedule: Set your own hours and work when it suits you best Project-Based: Take on as many or as few projects as your schedule allows Deadline-Driven: Each assignment comes with a clear deadline that must be met for commission payment Assignment Structure: • You'll be matched with artists whose needs align with your expertise, • Each assignment specifies: art medium, target client count, deadline, and commission amount, • You receive resources including platform lists and search strategies tailored to the artist's needs, • Clear success criteria established before each project begins Success Metrics Your performance will be evaluated based on: • On-time delivery: Meeting agreed-upon deadlines consistently, • Lead quantity: Delivering the exact number of leads specified in the assignment, • Lead quality: Providing complete, accurate information for each prospect (contact method, name, project details, relevant context), • Relevance: Ensuring prospects genuinely fit the artist's medium, style, and target market, • Professionalism: Maintaining clear communication and documentation throughout the project What We Provide Resources for Success: • Curated lists of platforms, communities, and spaces where target clients gather, • Clear briefs on each assigned artist including their medium, style, capabilities, and ideal client profile, • Defined success criteria before each project begins, • Support in understanding cross-medium artistic collaboration opportunities, • Access to a knowledge base of successful lead generation strategies, • Ongoing Support:, • Responsive communication for questions or clarifications during projects, • Feedback on completed work to help you improve, • Priority assignment opportunities for high-performing specialists

Outside host in the center of Little Italy. We are looking for a sparkling personality, motivated, that would speak multiple languages if possible

Job Title: FOH Team Member - Expo, Cashier, or “Flex FOH” Location: New York City, NY Company: Brown Bag Sandwich Co. Brown Bag Sandwich Co. is the first chopped sandwich concept in NYC. We are looki for an organized individual to join our Front of House (FOH) team. You will be responsible for managing the smooth flow of sandwich orders from our kitchen to the customer. Whether you’re working as an Expo, Cashier, or Flex FOH, you will be responsible for managing the flow of orders, assisting the kitchen team, ensuring t quality of the food, and delivering excellent customer service. Key Responsibilities: ● Lead Sandwich Order Flow: ○ Oversee the sandwich-making process by instructing the kitchen sta on which sandwiches to make based on incoming orders (both in-house and online). You will be supported by our Kitchen Display Screen to prioritize orders in real-time. ● Timing & Coordination: ○ Coordinate the timing of dropping batches of hot sandwiches or cold sandwiches when inventory is low on busy days. ● Wrap & Package Orders: ○ Carefully wrap sandwiches and assemble orders to ensure they are complete, visually appealing, and ready for service. Confirm that ea order is correctly prepared and packaged before hand-o ● Quality Control: ○ Inspect the final product of each sandwich before it leaves the kitchen ensure it meets our quality standards. Provide constructive feedback to kitchen sta if a sandwich requires improvement or adjustments. ● Customer Engagement: ○ Interact with customers in a friendly, engaging, and informative manner. Answer questions about our menu items, suggest sandwiches, and help create an overall positive customer experience. ● Flex to Cashier or Delivery Support: ○ Be flexible and ready to assist at the cash register, take payments, package sides and drinks as needed. Support the team by handing o orders to delivery drivers or customers directly. Qualification ● Previous experience in a fast-paced foodservice environment (Expo, Cashier, or similar roles) preferred. ● Strong communication skills with the ability to provide clear, concise instructions to kitchen sta. ● Ability to multitask and stay organized while managing the flow of order ● A keen eye for food quality and presentation, with the ability to give constructive feedback. ● Positive attitude and a passion for customer service. ● Must be able to stand for long periods and handle the physical demands of the role. ● Flexibility to work in dierent FOH roles as needed (Expo, Cashier, Delivery Support). What We Oer: ● Opportunity to be a part of a unique and innovative food concept in NYC. ● Friendly and supportive work environment. ● Competitive pay and potential for growth within the company. ● A chance to help shape the future of Brown Bag Sandwich Co. as we expand and evolve. ● Employee discount Pay: ● $17-19/hour ● Estimate of $100-$200 per week in tips

Location: NYC (Midtown East) Zip code 10001 NYC-based event staffing company looking for STAFF ON DEMAND - We are recruiting vibrant and energetic individuals to work with the top brands in the event industry. Currently looking for Servers and Bartenders to work various high-end shifts at extraordinary venues/stores throughout NYC and the surrounding areas. This is the ideal position for entrepreneurs, working actors, models, servers, and bartenders that want to pick up sporadic gigs where there is a guaranteed amount of money to be made for a specific shift, as opposed to relying on tips. Gigs are scheduled in advance, allowing our team members to continue with their current projects. • Must be able/comfortable to work interacting with people in various scenarios., • Must be able/comfortable to self-report to various locations throughout New York City, • If you own a car/can drive (clean driving record) is a plus (but not required). Event Bartenders (Full bar) The ideal candidate has FULL BAR experience in catering/hospitality for at least 2 years - Knowledgeable about cocktails/full bar setup experience, comfortable serving drinks for 50 people alone. • Tux Pants A Plus (We have Many Shifts available for Tux Staff), • Candidates MUST be comfortable assisting with other duties at catered events - i.e. serving, busing, barback, etc., • Ensuring guests' experiences are aligned with the event, client, and host’s expectations., • Responsible for setting up and breaking down the work area, preparation of beverages, reviewing the drink menu, etc., • Must be able to interact in a friendly, enthusiastic, and energetic with a very high-end clientele., • Clean and polished appearance., • Must be comfortable interacting with people in various scenarios., • Must be able to self-report to various locations throughout the NYC area., • SERV Safe and/or Tips Certified is a plus, but not required

Join our team and become a dynamic show host for our jewelry sales on Whatnot. As a show host, you will be responsible for engaging with our audience and presenting our products in an exciting and captivating manner during our morning or night shows. Key Responsibilities: • Host live shows to showcase our jewelry collection., • Interact with viewers and answer their questions in real-time., • Create a lively and engaging atmosphere to boost viewer participation and sales., • Maintain product knowledge to effectively promote features and benefits. Requirements: • Strong communication and interpersonal skills., • Confidence in front of the camera and ability to entertain a live audience., • Passion for fashion and jewelry., • Ability to work flexible hours to cover morning or night shows.

MUST HAVE FOOD HANDLERS (NO EXCEPTIONS) • Assist in the preparation and cooking of various dishes in the kitchen, • Follow recipes and menu specifications to ensure consistent quality, • Maintain cleanliness and organization of the kitchen and food preparation areas, • Wash dishes, utensils, pots, and pans, • Assist with inventory management and stock rotation, • Adhere to all food safety and sanitation guidelines, • Collaborate with the kitchen team and FOH staff to ensure smooth operations

hWe are hosting a nail polish brand pop up event on November 15th. Looking to hire to work the event . 10am - 7 pm . 40/ hour . Please let me know if you are interested and available. Thank you

Needs Experience in Indian Kitchen as an expo or Food Runner please don’t spam if not experienced in Indian Restaurant Responsibilities • Expedite and manage food orders during peak service hours, • Run food to tables with speed, accuracy, and friendly guest interaction, • Maintain communication between kitchen and front-of-house teams, • Ensure food presentation and quality meet restaurant standards, • Assist with managing delivery orders and packaging efficiency, • Keep service stations stocked, clean, and organized This position will run food on some days and take the lead in expediting(2 days) on others. Requirements • Prior experience working in a high-volume restaurant is required, • Strong communication and coordination skills, • Ability to stay calm and efficient in a busy environment, • Professional attitude, punctuality, and teamwork mindset, • Must be able to work 6 days a week, including weekends What We Offer • Competitive pay structure (Base + Salary), • Friendly and supportive work environment, • Consistent hours and stable schedule, • Growth opportunities within a top-rated restaurant If you are dependable, energetic, and experienced in fast-paced food service, we’d love to have you on our team. Apply in person

✨ Professional Cleaner – Luxury & Residential Division We’re seeking an experienced cleaner with a background in 4-star or higher hotels, who takes pride in creating spotless, welcoming spaces. You’ll deliver top-tier service for our Airbnb hosts and residential clients, ensuring every home shines with comfort and luxury. Bring your passion for detail, professionalism, and warm energy - together, we’ll redefine what “clean” feels like. 🌸 Ready to grow with a company that values quality and heart? Apply now and become part of our dream team!

must speak english

Now Hiring: Part-Time Cover Charge Host at Wicked Willy’s (Greenwich Village, NYC) Location: 149 Bleecker Street, New York, NY Pay: $18/hour Schedule: Fridays: 7 PM – 4 AM Saturdays: 7 PM – 4 AM Occasional event nights (Wednesdays, Thursdays, Sundays) depending on schedule Wicked Willy’s — the legendary pirate-themed bar in the heart of Greenwich Village — is looking for a reliable, energetic, and friendly Cover Charge Host to join our nightlife team. Responsibilities: Greet guests at the door with energy and professionalism Collect cover charges and manage cash/card transactions Maintain an organized, friendly atmosphere even during high volume hours Collaborate with security, and management during busy events Requirements: Must be 21+ Must live in or near NYC Comfortable working late nights and in a fast-paced nightlife environment Positive attitude, strong communication skills, and reliability are key If you’re outgoing, dependable, and love nightlife energy — we want to meet you!

Do you love tea, people, and creating beautiful moments? We are seeking a Front Desk Ambassador to embody our brand's warmth, grace, and energy, making every guest feel welcome the moment they step in. We are a new-generation premium bubble tea brand bringing authentic tea craftsmanship to New York. Every detail in our shop reflects our belief that tea is more than a drink; it’s an experience. Your Role • Be the face of our shop by greeting guests and taking orders., • Represent our brand’s quality and culture with confidence and kindness., • Assist during busy hours and help maintain an inviting space. Responsibilities • Greet every customer with warmth and professionalism., • Handle orders accurately and efficiently., • Maintain a polished and welcoming counter environment., • Collaborate with team members for smooth operations., • Embody our brand’s aesthetic and service values., • Offer tasting samples to customers. You’re a Perfect Fit If You: • Are fluent in English (Mandarin is a strong plus)., • Have a friendly, approachable personality with a natural sense of presentation., • Care about customer experience and attention to detail., • Enjoy being part of a fast-paced, team-oriented environment., • Are reliable, positive, and motivated to grow with us., • Have prior experience in the food and beverage or hospitality industry. Perks • Competitive hourly pay & daily staff drinks., • Supportive, friendly team atmosphere., • Opportunities for advancement as we expand., • Be part of redefining modern tea culture in NYC. If you take pride in your presentation, love connecting with people, and want to be part of something stylish and meaningful, we’d love to meet you.

Maître D’ - Serpentine NYC (West Village) compensation: Competitive pay based on experience employment type: full-time job title: Maître D’ Join the Serpentine Team – West Village, NYC Serpentine is an elevated cocktail bar and restaurant known for its stylish West Village atmosphere, vibrant energy, and hospitality-driven service. We’re looking for an experienced Maître D’ to be the face of our floor and help ensure a seamless, polished guest experience from the moment they walk in. What You’ll Do: • Greet and seat guests with warmth, professionalism, and attention to detail, • Manage reservations, walk-ins, and guest flow to optimize the floor and guest experience, • Communicate clearly with servers, bartenders, and management to maintain smooth operations, • Recognize and accommodate VIP guests and regulars, • Uphold Serpentine’s standard of excellence in every interaction What We’re Looking For: • Experience as a Maître D’, host lead, or in front door management at an upscale or high-volume NYC venue, • Poised, polished, and guest-focused demeanor, • Strong organizational and multitasking skills, • Confident communicator with a team-oriented attitude, • Weekend and evening availability required, • Experience with Resy or Open table preferred, but willing to teach the right fit What We Offer: • Competitive hourly pay, • Growth opportunities within a respected West Village establishment, • A professional, supportive, and high-energy work environment If you have a sharp eye for detail, a confident presence, and a love for great hospitality — we’d love to meet you.

Seeking a part time bartender who can bartend and serve tables.

Join our team as a Server and be a vital part of our restaurant's success. We are looking for individuals who are passionate about the hospitality industry and excel in providing top-notch guest services. As a Server, you will contribute to creating memorable dining experiences for our patrons in a fast-paced and dynamic environment. Duties: Greet customers warmly and assist them in selecting menu items Take food and beverage orders accurately and promptly Serve food and drinks to guests in a timely manner Collaborate with kitchen and bar staff to ensure efficient service - Provide recommendations on menu offerings and upsell specials Handle guest inquiries and resolve any issues or complaints courteously Maintain cleanliness and organization of the dining area Process payments using POS systems accurately Requirements: Previous experience in a restaurant or hospitality setting is preferred Knowledge of food service procedures and standards Strong communication and interpersonal skills Ability to work well under pressure in a busy environment Excellent multitasking abilities Willingness to learn about menu items and ingredients Flexibility to work evenings, weekends, and holidays as needed Join our team as a Server to showcase your sales skills, food service expertise, and passion for delivering exceptional guest experiences. If you thrive in a customer-centric role and enjoy the challenges of fine dining service, we invite you to apply for this exciting opportunity. Job Type: Part-time Pay: $16.50 - $20.00 per hour Expected hours: 21 per week Benefits: Flexible schedule Work Location: In person

Join our team of passionate hospitality professionals! We’re looking for a dedicated Store Manager to lead our front-of-house team and uphold the highest standards of service, cleanliness, and professionalism. This is a hands-on role for someone who leads by example and thrives in a fast-paced, team-oriented environment. Bilingual English/Spanish speaker. What You’ll Do: Leadership & Standards • Be the example — maintain professionalism, positive energy, and a polished appearance (hair neat, non-slip shoes required, no sandals)., • Keep the location spotless, including bathrooms and guest areas., • Motivate the team to complete their daily responsibilities and uphold company standards., • Be available during peak hours (Thursday–Saturday)., • Oversee all cashiers, servers, and drivers — scheduling, performance, and attendance., • Review staff clock-ins/outs and coordinate with the Assistant Manager on driver hours and tip tracking., • Interview, hire, and train new staff members., • Ensure every team member signs and submits the employee handbook to Paola or Cris., • Train new team members in service, cashier operations, and delivery procedures., • Maintain consistent drink and food quality from the team., • Lead a warm, welcoming environment where every guest feels valued., • Ensure staff greet guests, promote specials, and thank customers as they leave., • Handle customer complaints, refunds, and system issues., • Manage refunds on Clover, Uber Eats, Grubhub, and DoorDash, and notify Paola if website refunds are needed., • Coordinate catering orders — all catering requests go through you., • Keep menus and modifiers up to date on Clover and Otter., • Conduct inventory on the first Wednesday of every month (beer, alcohol, soda, supplies)., • Submit weekly reports on staff performance, service flow, and delivery capacity., • Manage supply orders (soda, take-out, cleaning)., • Troubleshoot POS, printer, or system issues as they arise., • 2+ years of experience in restaurant or hospitality management., • Strong leadership and communication skills., • Solid understanding of POS systems (Clover, Toast, or similar)., • Ability to manage multiple priorities during peak times., • Hands-on attitude — willing to train, support, and work alongside the team., • Full-time position., • Competitive salary based on experience., • Weekly pay and room for growth within a fast-growing hospitality group.

Hey all, hope you are well! We have a job coming up in November at a Conference for a Worldwide Software Company. Please note we will need hosts to be available for both days for the role. 📍Javits Center, 429 11th Ave, New York, NY 10001, United States 📆 12th and 13th November 2025 🕰 8:30am - 11:00am (12th) 7:30am - 5:30pm (13th) 🤑 $100 + $10 sustenance + up to $10 Expenses (12th) $262.50 + $10 sustenance + up to $10 Expenses (13th) 👥Role: There will be a variety of roles as a part of the day including Registration, Mic Running, Cloakroom Assistant, Keynote Loading, Direction Wayfinding, Queue Management, SWAG Distribution, Badge Scanning amongst many others! If you are interested and available please apply so I can send you more details! Looking forward to speaking with you! Many Thanks, Jack weIMPLEMENT

About Us At Cheech’s Bagels, we’re more than just bagels — we’re your neighborhood spot for fresh coffee, handcrafted drinks, and unbeatable vibes. We pride ourselves on fast, friendly service and high-quality ingredients. Whether someone’s grabbing their morning coffee or fueling up with a loaded bagel sandwich, we aim to make every experience a great one. Position Summary We’re looking for a friendly, energetic Barista to join our team part-time. In this role, you’ll craft espresso drinks, serve up fresh coffee, and support the front-of-house team to create a welcoming, efficient environment for our guests. Key Responsibilities Prepare and serve a variety of coffee and espresso beverages with consistency and care Provide fast, friendly, and accurate service at the counter Operate espresso machines, grinders, and other café equipment Assist with order taking, bagel prep, and light food handling as needed Keep the coffee station clean, organized, and fully stocked Handle payments and operate the POS system Maintain knowledge of menu items and specials Follow all food safety and sanitation guidelines

Job Summary We are looking for a highly personable and attentive Front of House Manager whose primary focus is the customer experience, ensuring every guest feels welcomed, valued, and completely satisfied. While your main priority is being the dedicated, visible face of our establishment, you will also be responsible for essential administrative duties, specifically staff scheduling and communication. If you are someone who genuinely enjoys connecting with people and is organized enough to manage a smooth schedule, this is the perfect role for you. Core Focus: Guest Experience (Approx. 80% of Role) Your primary duties revolve around direct customer interaction and ensuring a seamless, positive visit for all guests: • Guest Relations: Be a constant, visible presence on the floor. Greet guests warmly, manage the flow of seating, and personally check on tables throughout their meal to ensure satisfaction., • Proactive Service: Anticipate customer needs before they are voiced (e.g., offering an extra drink, clearing a small item, or noticing a slight delay)., • Issue Resolution: Handle all customer complaints or concerns immediately and effectively with empathy, grace, and professionalism, turning a potentially negative experience into a positive one., • Environment Check: Continuously monitor the atmosphere—lighting, music, cleanliness, and overall energy—making sure the environment contributes positively to the guest experience., • Staff Support: Act as a communication bridge, quickly relaying critical information, special requests, or urgent table needs to the service staff or kitchen., • Administrative and Communication Responsibilities (Approx. 20% of Role), • These duties ensure the team is prepared to deliver excellent service:, • Staff Scheduling: Create, manage, and post the weekly staff schedule efficiently, ensuring proper coverage for all shifts while controlling labor costs., • Required App Proficiency: Must be experienced and proficient in using the Sling scheduling application for all scheduling tasks., • Team Communication: Ensure the finalized schedule and any urgent shift changes are promptly posted to the designated employee group chat platform., • Time-Off Management: Review and approve/deny time-off requests based on operational needs and staffing levels., • Qualifications, • Proven Experience: Minimum of [X] years of experience in a high-volume, customer-facing role, preferably in hospitality or a similar service industry., • Sling Proficiency is a Must: Demonstrated experience creating and managing schedules using the Sling scheduling application., • Tech Savvy: Comfortable using group communication platforms (like WhatsApp, Slack, etc.) to share information with staff., • People-First Attitude: An absolute passion for customer service and a natural ability to connect with diverse personalities., • Communication Skills: Exceptional verbal communication skills; the ability to speak clearly, listen actively, and respond professionally under pressure., • Does this updated description accurately reflect the balance between customer care and administrative duties you're looking for?

As the first point of contact for our guests, the Hostess creates a warm and welcoming dining experience. You’ll greet guests, manage reservations, and ensure smooth seating flow throughout service. Key Responsibilities: Warmly greet and seat guests in a friendly and professional manner. Manage the reservation system and guest waiting list efficiently. Provide accurate wait time estimates and communicate clearly with guests. Coordinate table assignments with servers and managers to balance service flow. Answer phone calls, take reservations, and handle general guest inquiries. Maintain a clean and organized host stand and entrance area. Assist with menus, special requests, and ensuring a positive guest experience. Thank guests as they leave and invite them to return.

Job Summary As the face of Mr. Broadway, the Host/Hostess will warmly welcome and seat guests, manage OpenTable reservations and walk-ins, and ensure smooth dining-room flow while upholding our kosher standards. Key Responsibilities • Greet and seat guests promptly with a friendly, professional demeanor, • Manage OpenTable reservations and maintain an accurate waitlist, • Balance reservations and walk-ins to minimize guest wait times, • Monitor table statuses and communicate turnover updates to servers and bussers, • Answer phone inquiries regarding availability, specials, and private-dining requests, • Keep the host station organized and stocked with menus, sanitizing supplies, and POS tools, • Assist with light side work (e.g., resetting tables, refilling water stations) Qualifications • Previous customer-service or hosting experience preferred, • Comfortable using OpenTable (or similar reservation platforms), • Excellent verbal communication and interpersonal skills, • Ability to multitask and remain calm during busy shifts, • Availability primarily weekdays, 11 AM–4 PM, with occasional Sundays as needed

If you are the owner operator of a mobile barista cart and are looking for consistent brand partnership experience, we look forward to hearing from you! Faireez is a residential housekeeping amenity. We work in buildings across Manhattan, Brooklyn, Queens, LIC, and New Jersey. Whenever we launch in a new building, we host a morning coffee cart event. We do work with one (awesome!) vendor currently, but we're looking for another partner to work with due to the volume of events we need to plan. There are 5 events left to plan for October, and we hope to find a vendor who we can partner with in the future as we continue to grow! Unfortunately, we are unable to provide work or references for folks without a coffee cart of their own.

Make and serve coffee and tea serve breakfast and assist in general service to customers.

We’re a fun, fast-paced food spot that loves great service and even better vibes! If you’re friendly, reliable, and love connecting with people, we’d love to have you join our team. Responsibilities: Greet customers with a smile and provide excellent service Take customer orders accurately and efficiently Handle cash, credit, and digital payments Keep the counter area clean and eating spaces organized Assist with packing orders or other front-of-house tasks as needed

Tavola Market is a family-run Italian specialty store in the heart of Cobble Hill. We’re looking for a friendly, reliable team member to join us part-time and grow with our team. This role includes: – Taking food orders and ringing customers up using Toast POS – Learning about the products we offer from our market area and recommending them to customers – Helping customers build charcuterie or pantry orders – Keeping the front counter tidy and stocked – Providing warm, personal service that makes customers feel at home Ideal candidates: – Have experience with POS systems (Toast preferred, but not required) – Enjoy helping others and making great food recommendations – Are enthusiastic, detail-oriented, and fast learners – Are looking for a long-term role, not just seasonal work – Bonus if you speak Spanish! Schedule: – Part-time, 2–4 days a week – Weekends + daytime availability preferred Perks: – Friendly, tight-knit team – Staff discounts – Opportunity for growth into a full-time or managerial position

Job Title: Human Resources Manager Location: Newark, NJ Department: Human Resources Reports To: General Manager / Director of Operations Employment Type: Full-Time Schedule: Evening and weekend availability may be required Job Summary: We are seeking an experienced and dynamic Human Resources Manager to oversee all HR operations for our fast-paced nightlife and entertainment venues. This role is responsible for recruiting, onboarding, employee relations, compliance, performance management, and ensuring a positive and professional workplace culture that aligns with the high-energy, guest-focused environment of nightlife operations. Key Responsibilities: Talent Acquisition & Onboarding • Lead recruitment efforts for all positions including bartenders, servers, security, DJs, hosts, and management staff, • Manage the full-cycle hiring process, including interviews, background checks, and job offers, • Develop and maintain an effective onboarding program for new hires Employee Relations & Culture • Act as a trusted point of contact for staff regarding workplace issues, conflict resolution, and policy clarification, • Foster a positive, inclusive, and respectful work culture in a nightlife setting, • Support team-building events and recognition programs to promote employee engagement Compliance & Policy Management • Ensure compliance with local, state, and federal labor laws and nightlife industry regulations (e.g. liquor laws, security licensing), • Maintain employee records, handle incident reports, and oversee disciplinary actions with discretion, • Develop, update, and enforce HR policies and procedures Training & Development • Coordinate training on topics such as responsible service of alcohol, workplace conduct, safety, and harassment prevention, • Support ongoing development for managers and team leads Payroll & Benefits Coordination • Liaise with payroll and benefits providers to ensure accurate and timely employee compensation and benefits administration, • Support scheduling software and timekeeping systems Risk & Safety Oversight • Partner with security and operations teams to promote workplace safety and incident reporting, • Support investigations and resolution of employee or guest incidents when necessary Qualifications: • Bachelor’s degree in Human Resources, Business, or a related field (preferred), • 3–5 years of HR management experience, preferably in hospitality, nightlife, or entertainment, • Strong understanding of HR laws and best practices, • Excellent interpersonal and conflict resolution skills, • Ability to thrive in a high-energy, fast-paced, late-night work environment, • Flexibility to work evenings, weekends, and holidays as needed Preferred Skills: • Bilingual (English/Spanish) a plus, • Experience with scheduling and HRIS systems, • Knowledge of nightlife operations, liquor licensing, or security staffing

Waitress / bartender/ we are willing to training

We pride ourselves on quality, creativity, and exceptional customer service. We’re looking for a motivated Sales Associate/Baker to join our team and contribute to our vibrant bakery environment. As a Sales Associate/Baker, you will play a dual role. You will assist customers in our bakery, providing excellent service and helping with sales, while also participating in the baking process. This role requires both front-of-house and back-of-house responsibilities, ensuring that our customers have a pleasant experience and that our baked goods meet the highest standards. Key Responsibilities: Sales Associate Duties: Greet and assist customers in a friendly and professional manner. Provide information about products, ingredients, and specials. Handle sales transactions accurately and efficiently. Maintain cleanliness and organization of the sales floor. Restock shelves and display cases as needed. Address customer inquiries and resolve any issues or complaints. Promote bakery products and specials to drive sales. Maintain knowledge of current promotions and sales events. Baker Duties: Prepare, mix, and bake a variety of bakery products, including bread, pastries, cakes, and cookies. Follow recipes and adhere to production schedules. Ensure all baked goods are of high quality and visually appealing. Monitor inventory levels and assist with ordering supplies. Maintain a clean and organized kitchen environment, following all health and safety regulations. Operate and clean bakery equipment. Assist in developing new recipes and products. Qualifications: Previous experience in a bakery or food service environment is preferred but not required. Basic knowledge of baking techniques and ingredients. Strong customer service skills with the ability to engage with a diverse clientele. Ability to multitask and work efficiently in a fast-paced environment. Good organizational skills and attention to detail. Flexibility to work various shifts, including early mornings, weekends, and holidays. Physical stamina to stand for long periods and lift heavy items. Skills: Excellent communication and interpersonal skills. Basic math skills for handling cash and processing transactions. Ability to follow instructions and work as part of a team. Creative problem-solving skills and a positive attitude.

Location: New York City Hours: 6:00 PM – 12:00 AM Pay: $30/hour + gratuity + tip jar At The Ark, we take hospitality very seriously. As the founder, I am committed to making your shift as smooth and comfortable as possible. We will supply nearly everything you need, and the only additional item may be a portable bar setup but that’s up to your expertise and preference. Beyond that, our team will ensure you are supported, respected, and cared for throughout the evening. We’re also hoping to find someone who sees the bigger vision with us and would be excited to partner on a long-term basis as we continue hosting these events monthly. What you'll do: • Arrive by 5:30–5:45 PM for setup and stay until 12:00 AM for closing., • Curate and serve a simple selection of mocktails (about 4-5) (ingredients & menu provided)., • Keep bar area clean, stocked, and organized throughout the event., • Provide friendly, professional service to guests (100–150 attendees)., • Manage and maintain a tip jar during service. About the event: • All ingredients, supplies, and support staff so you can focus on bartending., • A straightforward, low-hassle menu (4-5 mocktails + sparkling/still options)., • A faith-based environment with worship music throughout the evening. What we’re looking for: • Prior bartending or hospitality experience (mocktail/cocktail mixing a plus)., • Professional, reliable, and aligned with the event’s atmosphere., • Comfortable working in a faith-centered setting., • Someone who values community and is open to recurring work.

Personal Cook for Weekly Meal Prep and Occasional Dinners I am looking for a friendly, reliable cook to help me eat well and host with ease. The core need is a weekly meal prep session that sets me up with balanced, tasty food for the week, plus occasional small dinner parties for friends. If you enjoy fresh, produce-forward cooking and simple systems, this will be a great fit. The role at a glance: • Meal prep in my apartment for about 4 hours a week (Mondays preferred or occasional Sundays while we test if it's a good fit), • Occasional dinner parties on select Fridays or Saturdays, • Trial for 1 to 2 sessions, then continue if we both feel good Cooking style: • Health focused with Mediterranean and Blue Zones inspiration, • Lots of vegetables, legumes, whole grains, lean proteins and fish, • Light on sugar and oil, • Mix of fresh and freezer friendly dishes A breakdown of what you will do: • Plan menus with me each week, • Coordinate and plan groceries via Instacart delivery (Groceries ordered separately and covered by me), • Cook, portion, label, and store meals with clear reheating directions, • Leave the kitchen clean and organized before you go Nice to have: • Food safety certification is helpful but not required, • Experience with efficient batch cooking and portioning, • Comfort suggesting balanced menus based on what is in season How to apply: Send a short note with your experience and if it seems like a good fit, we will schedule a quick phone chat and set up a trial session!

If you’re confident, outgoing, and have a passion for connecting with people, this is your chance to be part of a young, dynamic company with huge potential for growth. You’ll not only help drive sales but also represent our brand through engaging live streams. What We’re Looking For: Strong communication and sales skills Comfortable on camera with a lively, engaging personality Self-motivated and eager to grow with the company Team player with a positive attitude What We Offer: Full-time role in a prime Midtown location Room for growth and long-term opportunities Fun, energetic team environment Be part of an exciting, fast-paced industry Join us and grow your career while being at the forefront of wholesale and digital selling!

Chick-fil-A is at Penn Station New York! We are actively recruiting talented Front of House (FOH) & Back of House (BOH) Team Members who are passionate about service and are committed to living Chick-Fil-A’s values while seeking professional growth. We strive to embody Chick-fil-A’s core values and incorporate them into our day-to-day operations: We’re here to serve. We’re better together. We are purpose-driven. We pursue what’s next. Chick-fil-A’s strong reputation for excellent customer service in conjunction with our desire to provide the best experience (all while serving the best food) is what drives us every day. If you think you are a great fit for this position, please apply! Position Type: Full-time/Part-Time Skills & Requirements to be Successful: • Prior experience in hospitality or restaurant industry (specifically FOH/BOH) highly preferred, • Coachability, • Servant-hearted, • Punctuality and Integrity, • Positive Attitude, • Ability to work under pressure in a fast-paced environment, • Ability to multitask effectively., • Must have flexible or open availability., • Must be available to work Saturdays., • Strong customer service skills, • Friendly smile and pleasant interactions with guests, • Prior experience in food handling/cooking required, • Knowledge of food safety protocols, • Competitive Pay starting at $16.50/hr, • Sundays off every week, • Career advancement opportunities, • Culture of care, • On-the-job training, • Minimum 40 hours per week for full-time positions (possibly more)

Barista / Cashier – Conspiracy Café Conspiracy Café is a fun, creative coffee spot where great drinks meet curious conversations. We’re looking for a friendly and reliable Barista/Cashier to join our team! Responsibilities: Prepare and serve coffee, espresso drinks, smoothies, and snacks Greet customers and provide excellent service Operate the cash register and handle payments accurately Keep the café clean, stocked, and organized Assist with opening/closing duties Requirements: Customer service or barista experience is a plus (training provided) Strong communication and multitasking skills Positive attitude and team-player mindset Ability to work mornings, evenings, or weekends Perks: Flexible scheduling Free coffee and staff discounts Fun, creative work environment