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Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest ...
Other duties as assigned to support the culinary team What were looking for At Savory, our people are at the heart of everything we do. Were a tight-knit team of passionate, innovative culinarians ...
In addition to a solid foundation of culinary skills, team management, and strong work ethic, applicants must: * be comfortable interacting and conversing with guests in a respectful and professional ...
Responsibilities: * Oversee day-to-day culinary operations * Coordinate food and kitchenware orders * Check freshness and quality of ingredients * Assist in the development of menu items
Alfred Portale will lead the culinary direction as the Chef managing Partner. The uniquely crafted menu hones in on a specialty to set the tone for the fine dining experience. Building off the ...
Join our expanding culinary team as a Head Chef in the heart of NYC! We're seeking a passionate, skilled individual to lead our kitchen and bring the fiery flavors of our cuisine to life. Company ...
Island Oyster is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of our award-winning back-of-house team. VENUE ...
Grand Banks is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of our award-winning back-of-house team. VENUE ...
Pilot is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of our award-winning back-of-house team. VENUE Pilot ...
Create a culinary experience that reflects our establishment's ethos, ensuring every dish embodies quality, creativity, and taste. * Recruit, train, and mentor kitchen staff, overseeing their ...
A Linecooks' primary task is to drive the guests culinary adventure. The Linecook will skillfully execute the menu items to standard and guest preference; complete all necessary mise en place ...
Casa Nela is looking for an experienced line cooks with a passion for hospitality to join our culinary team in Rosemary's Midtown, open ing this Spring! If you are obsessed with food, beverage and ...
Casa Nela is looking for an experienced line cooks with a passion for hospitality to join our culinary team at Rosemary's East in the East Village. If you are obsessed with food, beverage and ...
Culinary Leadership: * Work with the JAG Culinary Team to create innovative and authentic menus. * Educate self and team on regional history, culture, and cuisine. * Research and utilize industry ...
Casa Nela is looking for an experienced line cooks with a passion for hospitality to join our culinary teams in the West Village. If you are obsessed with food, beverage and providing a great guest ...
If the art of culinary creation brings you immense joy and delighting others with exquisite pastry creations is your passion, then this position is perfect for you. We are currently seeking an ...
Nestled in the vibrant Noho neighborhood of New York City, Our high-volume restaurant serves breakfast, lunch, and dinner, bringing market-driven culinary excellence and impeccable service. We serve ...
In this non-traditional role, you will have the opportunity to showcase your culinary skills while also contributing to cost management and bringing a fresh perspective to our plating techniques
Culinary R&D of the flagship Popchew menu: smashburger, french fries, sauce. R&D should be performed across multiple vectors that affect consumer experience, including packaging, scalability of ...
Here Chef Carmellini marks his return to fine dining, distilling his 30-year New York City career into an extraordinary culinary experience. His stylish food marries Italian and French cooking with a ...
Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and ...
This role involves managing the stewarding team, maintaining equipment, ensuring compliance with health and safety standards, and supporting the culinary and food and beverage teams. ESSENTIAL ...