Culinary jobs in White Plains, NYCreate job alerts

Whole Foods Market offers "Whole Benefits". All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. At Whole Foods Market, we provide a fair and equal employment opportunity fo...

Kanopi is a fine dining restaurant & event space atop the The Opus, Westchester Hotel featuring Chef Anthony Goncalves's Portuguese Hudson Valley Cuisine.We are seeking a driven and energetic addition to our culinary team as a sous chef.The restaurant menu is updated weekly, and you will be an im...

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Stays informed by maintaining product knowledg...

The Floor Lead contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. The Floor Lead reports to a General Manager (GM) or Store Manager (SM).

At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity.In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment.Chick-fil-A is a great opportunity for peo...

The Seasonal Chef Instructor reports to the Resident Chef. The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance ...

Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions.

Prepared Foods Department Supervisor (Culinary, Deli).

We are looking for our next great team member to join us on our culinary team as Sous Chef. As a Sous Chef, you will maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures. Review daily menu specials and receive feedback from the Executi...

The Seasonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Seasonal Chef Instructor, Pastry.

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to...

Responsibilities: * Oversee day-to-day culinary operations * Coordinate food and kitchenware orders * Check freshness and quality of ingredients * Assist in the development of menu items

... Culinary Institute of America, among others.

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a positive company image by...