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Registered Dietitian for Lutheran Hospital of Indiana in Fort Wayne, IN. Starting salary $65,000 (Negotiable based on experience) with a $3,000 RD sign-on bonus.  Extra benefits include paid CDR and state licensure fees and Academy membership  We encourage continued learning and advanced certifi...

LocumJobsOnline is working with CompHealth to find a qualified Occupational Medicine MD in Peoria, Illinois, 61636! About The Position You will enjoy working in this diverse and dynamic community. As one of the larger cities in Illinois, it has civic activities, nightlife, social events, and a va...

Esmé is looking for an experienced Sous Chef to join our culinary team! .The Sous Chef is an essential member of our kitchen team, working closely with the Chef de Cuisine to create exceptional dining experiences for our guests.This role involves guiding the kitchen staff and overseeing

Sancerre Hospitality is a Chicago-based restaurant group with a passion for developing concepts that combine culinary excellence and impeccable service with a high-energy atmosphere to create one-of-a-kind experiences.Sancerre is now hiring Line Cooks for Rose Mary—a 125 seat Italian-Croatian

Aramark Healthcare+ is seeking a Chef Manager for the University of Chicago Medicine in Chicago, IL.   We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer ...

A facility is seeking an OB/GYN for locum tenens coverage. A city known for fast cars and blockbuster events has also gained acclaim for a flourishing culinary and brewing scene, thriving cultural institutions, cool neighborhoods, and so much more. All this and more for your assignment in Indiana...

A community hospital is seeking a CRNA for locum tenens coverage. Explore the charming coastal towns, hike through lush old-growth forests, and savor delicious local cuisine on a culinary adventureNorthwestern Oregon offers a myriad of fun activities for every type of traveler. This position pref...

Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports. Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef...

Prepared Foods Team Leader (Culinary & Deli Department Manager). All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulator...

No experience requited, hiring immediately, appy now.At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly ...

The Sous Chef to be the second in command in our kitchen, following our Director of Culinary Servces specifications and guidelines. The Sous Chef is responsible for developing and executing culinary solutions to meet production, presentation, and service standards. Oversee and maintain all costs ...

Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the o...

Assist the Banquet Chef on all functions of the Banquet Culinary team while delivering quality products and service. Responsible for reporting any equipment in need of repair to chef and engineer for service. Assist with the communication effectively between executive and banquet chef, banquet cu...

The Culinary Hearts Assistant Chef assists with managing the food and beverage operations at Ronald McDonald House near Lurie Children's hospital, serving between 80-120 guests per meal. They play an instrumental role in helping to ensure meals are well prepared, kitchens and pantries are well st...

Job SummaryThe Chef de Cuisine position is a central leadership role within the culinary clubs team - providing direction and coaching to team members to drive the very best food and guest experience at the United Center. Detailed Responsibilities * Proactively coaching and motivating team member...

Sous Chef- River RoastClick Here to Apply OnlineJob Description Levy Sector Different perspectives make us better. Job SummarySummary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates...

The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen.

As a Convention Hotel Sous Chef, you will play a crucial role in the culinary team, supporting the Executive Chef in menu creation, food production, and kitchen management. Minimum of 3 years of experience as a Sous Chef in a hotel or fine dining restaurant.

Summary: As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the ope...

Levy Restaurants - Soldier Field - 1410 S Special Olympics Drive [Busser / Kitchen Staff / Janitor] As a Dishwasher with Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work ar...

The Culinary Specialist will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. ?    Prepare quality food and baked goo...

Position Title: Dishwasher, Culinary - Soldier Field.We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1311363.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and dat...

CAMPUS EXECUTIVE CHEF - University of Chicago, ILClick Here to Apply OnlineJob Description At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. Job SummaryDo you enjoy crafting and implementing innovative culinary solu...

Prepare and cook food items to perfection, accurately following our Salted culinary standards. Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more.