Culinary jobs in Torrance, CACreate job alerts

Job DescriptionDescription: COME JOIN OUR TEAM! BOA Steakhouse Manhattan Beach is now hiring Pantry Cooks to join our Team! BOA Steakhouse is a game-changer in the world of American steakhouse cuisine, based in Southern California and part of Innovative Dining Group's collection of trendy ...

Executive Sous Chef Reports To: Executive Chef Department: Culinary / Kitchen Operations Position Summary: The Executive Sous Chef is the second-in-command in the kitchen and plays a critical leadership role in overseeing day-to-day culinary operations. They assist the Executive Ch...

MENDOCINO FARMS Director of Culinary R&D Summary: At Mendocino Farms, we don’t just sell sandwiches – we Sell Happy! We believe food should spark joy, foster connection, and inspire curiosity. Our restaurants are culinary playgrounds where bold flavors, fresh ideas, and passionate people co...

Job Description DIN TAI FUNG RESTAURANTS LOCATION: 21540 Hawthorne Blvd, Unit 519, Torrance, CA 90503 (Del Amo Fashion Center) SALARY RANGE FOR KITCHEN MANAGER II: $92,300.00 - $115,400.00 Annual Salary The base salary or hourly wage range for this role will vary based on multiple factors, incl...

Job DescriptionDescription: COME JOIN OUR TEAM! Join the Innovative Dining Group Family. Our mission is to craft elevated dining experiences anchored in innovative cuisine, impeccable style, seductive ambiance, and first-class service. We are always looking for dedicated and hardworking te...

Job Description Salary: $80,000 - $85,000 Other Forms of Compensation: Pay Grade: 11 Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious abou...

Job Description Location: Residence Inn Redondo Beach Life as a Breakfast Attendant: - Maintains standards of food and beverage quality and guest services; resolves guest complaints. - Responsible for monthly inventories and initiates programs to reduce breakage and loss in glassware and sil...

Job Description Salary: $105,000.00 Other Forms of Compensation: 10% Bonus Pay Grade: [[payGrade_obj]] A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If yo...

Job Description If you are an artist at heart with an eye for detail, you could be perfect for the role of Cupcake Froster at Sprinkles. You will hand frost all cupcakes and add the appropriate designs to each one. You will be taught how to frost the bakery items and learn to perfect the art of t...

Position: Account Manager Location: Flying Food Group LAI Reports to: Operations Manager Overview: Flying Food Group (FFG) is seeking a highly motivated and detail-oriented Account Manager to oversee up to four airline accounts at our Los Angeles (LAI) unit. The Account Manager ser...

Job Description Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything...

The Executive Sous Chef is the second-in-command in the kitchen and plays a critical leadership role in overseeing day-to-day culinary operations. They assist the Executive Chef in managing all kitchen staff, ensuring consistent food quality, enforcing sanitation standards, and meeting production...

Job DescriptionBenefits: - 401(k) - Company parties - Employee discounts - Paid time off Benefits/Perks - 401K - Competitive Compensation - Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be respo...

Job DescriptionBenefits: - Competitive salary - Employee discounts - Flexible schedule - Opportunity for advancement Benefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Line Cook to join the team at our busy resta...

Job DescriptionBenefits: - Competitive salary - Flexible schedule - Opportunity for advancement Benefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Line Cook to join the team at our busy restaurant. In this positio...

Job DescriptionBenefits: - Employee discounts - Free food & snacks - Health insurance Title: Cook Employment type: Hourly Job Description: The Cook prepares meals by chopping vegetables, slicing meats, making salads, and cooking / assembling appetizers & entrees. In addition, helps with othe...

This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the Team Member for this job. We’re searching for a visionary Director of Culinary R&D to lead the next chapter of our menu innovation. Support Training ...

The Executive Sous Chef is the second-in-command in the kitchen and plays a critical leadership role in overseeing day-to-day culinary operations. They assist the Executive Chef in managing all kitchen staff, ensuring consistent food quality, enforcing sanitation standards, and meeting production...

Job Description Title: Culinary Program Assistant Reports to: Exceptional Training Academy Manager Department: Exceptional Works - Exceptional Training Academy/Culinary Training Program Location: Kayne Eras Center, Exceptional Building (different community sites) FLSA Status: Non-Exempt Program H...

Job DescriptionDescription: About the Job The Culinary Team Members are at the heart of what we do - crafting all-natural ingredients prepared by hand every day. From hand-cut fries to fresh baked bread, we work together as a team to create something we are truly proud of. At Hopdoddy, we are a ...

Your clients will be social event clients as well as corporate large and small looking to make an impression or sell their brand through our culinary experience. Weekend availability is needed based on events booked. Luxury Brand Catering experience is a plus as well as knowledge of the LA Cateri...

At Fogo de Cho, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the tab...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description BENEFITS: - Vacation & Paid Sick Leave - Medical, Dental, Vision, EAP, and Life Insurance - Holiday Pay - 401k with Club Match - Employee Meals Daily - Employee Discounts - Eligible for Club Scholarship Program - Work at a great location with great people! ESSENTIAL DUTI...

Job Description SUMMARY The Cook will transform high-quality, unique ingredients into authentic dishes through preparing, cooking and plating food and dishes as directed by senior culinary staff, adhering to food safety and sanitation standards. The Cook will have a passion for cooking, and th...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

At Fogo de Cho, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the tab...

Shade Hotel, Redondo Beach's only 4-star luxury boutique hotel, is looking for an experienced, talented, and hospitable Sous Chef to join the Shade Family! The Sous Chef is responsible for working with the Executive Chef and other Sous Chefs to oversee the culinary team and for successfully execu...

Proven experience as a Sushi Chef working in a high-volume, quality-driven sushi restaurant. Relevant certifications, such as a sushi chef certificate or culinary degree, are a plus.

Job Description - We are hiring immediately for part time FOOD SERVICE WORKER positions. - Location: Harbor UCLA Medical Center - 1000 West Carson Street, Torrance, CA 90502. Note: online applications accepted only. - Schedule: Part time schedule. Days and hours may vary; AM and PM shifts. S...

Job Description Join the largest delivery-first restaurant group in the United States! Location: 16711 Hawthorne Blvd Lawndale CA 90260 Schedule: AM & PM shifts available Salary/Hourly Pay: $18 - $20hr Benefits - Career development, education, and growth opportunities - Medical, Dental, ...

MENDOCINO FARMS Director of Culinary R&D Summary: At Mendocino Farms, we don’t just sell sandwiches – we Sell Happy! We believe food should spark joy, foster connection, and inspire curiosity. Our restaurants are culinary playgrounds where bold flavors, fresh ideas, and passionate people c...

Job Description Rockstar Cook Wanted! | BBQ • Grain Bowls • Burgers We’re a fast-growing virtual kitchen dishing out killer BBQ, fresh grain bowls, and crave-worthy burgers—all through online ordering. With two more locations opening this year, we’re looking for a true pro to step up in our cu...

Job Description We are seeking a Host or Hostess to become an integral part of our team! You will take to go orders and seat patrons at the dining establishment. Responsibilities: - Serve food and beverages to guests as needed - Explain to guests about menu items - Clean and prepare the dini...

Job Description Bites & Bashes is a rapidly expanding Los Angeles-based catering company by mother-daughter duo Julie and Crystal Coser. Crystal studied food science and food history at Harvard University while throwing events for the 8,000-student college before working at an experiential agency...

Job Description SUMMARY The FOH Lead is experienced in hospitality, highly motivated and passionate about maintaining an environment that provides guests with memorable food and beverage experience. This position will Lead the shift for the café team and be responsible for implementing service...

Job Description SUMMARY The FOH Café Team Member is an individual who is passionate about creating a memorable food and beverage experience for our guests. This position makes recommendations based on their own in-depth knowledge of the menu offerings, customer preferences, and up-selling spec...

Job Description SUMMARY The FOH Café Team Member is an individual who is passionate about creating a memorable food and beverage experience for our guests. This position makes recommendations based on their own in-depth knowledge of the menu offerings, customer preferences, and up-selling spec...

Job Description Start your path to Cafe Rio Stardom today! Cafe Rio Mexican Grill is serving up fresh opportunities! We are looking for high energy assistant managers. Do you have a passion for cooking up great food? Do you want to be apart of a team that's creating opportunities and changing th...

Ready to learn more about the exciting Culinary opportunities at the Disneyland Resort? Watch our Virtual Culinary Webinar and hear directly from our chefs and discover all the possibilities a career with Disney Culinary could provide. Culinary education degree or equivalent experience required w...

Our restaurants are culinary playgrounds where bold flavors, fresh ideas, and passionate people come together to create memorable experiences for every guest. We’re searching for a visionary Director of Culinary R&D to lead the next chapter of our menu innovation. If you’re a creative culinary l

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Identify emerging food trends and adapt them into Mendo's menu while maintaining our unique culinary identity. Passion for culinary innovation and bringing food to life in a way that excites both guests and operators. Bachelor's degree in Culinary Arts, Food Science, Marketing, or a related field...

About Componere Culinary & Events:.

Our restaurants are culinary playgrounds where bold flavors, fresh ideas, and passionate people come together to create memorable experiences for every guest. We’re searching for a visionary Director of Culinary R&D to lead the next chapter of our menu innovation. If you’re a creative culinary l

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments.

KEYWORD: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles, DLRCulinary, DLR Culinary. Ready to learn more about the exciting Culinary opportunities at the Disneyland Resort? Watch our recent Virtual Culinary Webinar and he...

From blue-sky brainstorming to hands-on tastings, you’ll champion a culture of culinary curiosity, ensuring every bite at Mendo is an unforgettable experience. Analyze guest feedback, sales data, and market trends to inform culinary innovation. Identify emerging food trends and adapt them into Me...