Hot chef jobs in East Orange, New Jersey (NJ) State

The Sous  Chef supports the Executive Chef in all kitchen operations. Nami Nori is looking for an energetic and experienced Sous Chef to help lead the team of our location in Montclair, New Jersey. ...

The Executive Sous Chef reports to the Regional Chef de Cuisine. Nami Nori is looking for a driven and detail-oriented Executive Sous Chef to lead the team for our Montclair location. The Executive Sous Chef is responsible for overall management of the kitchen operations including, but not limite...

Ruth's Chris Steak House - 1000 Harbor Boulevard, Lincoln Harbor [Kitchen Staff / Food Prep] As a Prep Cook at Ruth's Chris Steak House, you'll: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they...

Olive Garden - 275 Route 22 East [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...

Atria Senior Living - [Room Attendant / Cleaner] As a Housekeeper at Atria Senior Living, you'll: Clean public areas and resident's apartments, including bathrooms, kitchens, patios & windows, floors, furniture and common areas; Perform all housekeeping duties; Perform all laundry duties; Maintai...

Yard House - 1 American Dream Way [Kitchen Staff / Food Prep] As a Prep Cook at Yard House, you'll: Play an important role in ensuring the highest quality food is prepared from the "scratch" kitchen; Properly stock the kitchen and line with the necessary items to complete food orders on time; Fol...

The Cleaning Authority - [Cleaner / Maid] As a Housekeeper at The Cleaning Authority, you'll: Clean following the proven Detail-Clean Rotation System; Work on teams of 2-3 teammates; Clean 4-5 houses daily with your teammate; Be on your feet all day with light lifting; Possess a great attitude, b...

Red Lobster - 700 Plaza Drive [Kitchen Staff / Food Prep] As a Prep Cook at Red Lobster, you'll: Prep food items to be cooked and maintain a clean, organized work area; Be responsible for food storage; Ensure the correct ingredients are readily available for the culinary team; Multi-task and foll...

Delaware North - Culinary [Kitchen Supervisor / Cook] As a Sous Chef at Delaware North, you'll: Assist in hiring, development, training, and mentoring of staff and act as a resource to them; Coach, counsel, and assist in conducting performance evaluations of the production team; Assist in develop...

Nami Nori - JobID: 100-141000869 [Kitchen Supervisor / Cook] As an Executive Sous Chef at Nami Nori, you'll: Be responsible for overall management of the kitchen operations including, but not limited to, staffing and training of line, temaki, and porter staff; Ensure top quality in the menu offe...

Delaware North - Culinary [Kitchen Supervisor / Cook] As an Executive Chef at Delaware North, you'll: Lead and cook by example and provide guidance to all team members; Develop and maintain recipes, portion specifications, and standard preparation procedures for all dishes and ensure that all coo...

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and cre...

Two Maids & A Mop - JobID: 100-140211565 [Cleaning Technician] As a House Cleaner at Two Maids & A Mop, you'll: Travel to customer's homes as part of a team to perform routine and specific tasks as assigned; Work in 2 person crews using proven Two Maids & A Mop systems, products, and equipment; B...

If you are looking for a signing bonus, outstanding pay, flexible part-time, full-time and seasonal schedules, plus benefits for you and your family, Amazon Delivery jobs have you covered! As an Amazon Package Delivery Driver, you'll: Deliver 200-250 packages per day; Serve as a delivery hero in ...

Newark Liberty International Airport.Mixes and serves alcoholic and non-alcoholic drinks to Guests of bar and service bar following standard recipes and the company’s alcoholic beverage policies; merchandises drinks; and is attentive to Guests, making them feel welcome, at all times.Key Responsib...

Weekly Average Pay Up to $1,700* Mon - Fri 5 am - Finished* Local Pick Up and Delivery. ...

Proven at least 1+ years’ experience as a Bartender in a reputable establishment, demonstrating proficiency in crafting a wide variety of cocktails and beverages. A GAMEROOM Bartender is tasked with creating masterful alcoholic beverages and thoughtful recommendations from our menu, all while pro...

The Restaurant Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. With a projected development possibility in the United States of at least 3,000 restaurants, we have a high demand for a qualified Restaurant Managers to oversee each locati...

To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. To ensure that all prepared food meets Jackmont' s standard of excellence. Ensures that all prepared food meets Jackmont' s standard of excellence, follows recipe req...

This is why we refer to them as the Line Cook, Cook, Restaurant. Our Line Cooks make all the magic possible. ...

Responsibilities will also include selecting, training and coaching the culinary st Sous Chef, Chef, Restaurant, Staffing. The Sous Chef will be responsible for all culinary and back of the house personnel. Outstanding leadership and communication abilities are essential as our Sous Chef. ...

Adheres to food safety and sanitation Line Cook, Cook, Restaurant. You've got the skill, We've got the GRILL - The Line Cook at LongHorn:Prepares high quality food items to order. Follows recipes and presentation guidelines. ...

Prepares menu items according to Recipes, Plate Presentations and Cook, Restaurant, Food. Duties of the position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. ...

Your Background:* Great technique: strong knife skills and a range of cooking methods set you apart* Attention to detail: you know your weights, measurements and volumes* Cleanliness and organization: you know where everything is, and everything has a place* Team player: it takes a team to keep o...