Hotel chef jobs in Paterson, New Jersey (NJ) State

The Maintenance Operations Manager will be responsible for the timely and profitable delivery of maintenance services to our customer base. A successful Maintenance Operations Manager must be proficient in all aspects of customer maintenance and emergency support and must be an independent thinke...

Hello! Ciao! Here at Giuseppe Restaurant we are a family owned business that has been serving loyal customers for 20 years!.We are looking for someone that has experience in the restaurant industry who can treat customers like family, learn about authentic Italian food, and give high quality serv...

The Plant Manager is responsible for overseeing all daily operations of the plant to ensure efficiency, productivity, and safety in the manufacturing of corrugated packaging products. The Plant Manager will implement strategies to optimize processes, maintain high-quality standards, and ensure th...

Meets short and long-term target account goals. ...

Identify and win new account opportunities, with the ability to hunt nationally. Ensure success throughout the entire staffing sales cycle, allowing for rapid expansion of new accounts. The right person will have a history of success in breaking new accounts for a staffing company, and a hunger t...

My client, a leader in the healthcare AI and medtech world, are seeking a seasoned Senior Account Executive with experience in pharma sales and marketing. ...

We are actively hiring new PREP COOKS!. Executes all recipes, plating, and cooking techniques set by brand standards . ...

Teaneck Nursing Center is looking for Housekeepers. ...

Cleans, maintains, and sanitizes all pots, pans, trash containers, cooking utensils, floor, shelves, coolers, freezers, store rooms, dining room, service area, and equipment to exceed any, and all inspections. ...

Alaris Health at Cedar Grove, a 217 bed-skilled nursing Center in Cedar Grove, New Jersey, seeks a dishwasher/utility aide to perform a combination of tasks to maintain the kitchen area in a clean and orderly condition. ...

Hilton is currently hiring for Housekeepers, seeking candidates to: Clean designated areas including, but not limited to, restrooms, public areas, offices and banquet/meeting/conference rooms; Perform dusting, polishing, vacuuming, mopping, sweeping, shampooing carpets, washing windows, cleaning/...

As a Server you will be responsible for the overall Guest experience and must anticipate our Guests’ needs. A Server is to ensure each Guest has a Blow You Away experience. ...

Proven at least 1+ years’ experience as a Server in a reputable establishment. Our Servers are tasked with providing our guests with exceptional, timely service. Follows cash management and server checkout procedures. ...

Job Description: The Kitchen Managers’ main priority is to effectively train and manage kitchen staff, supervise/coordinate all associated culinary activities; estimate food usage and purchase food; choose and develop recipes; standardize production recipes to ensure consistent quality; establish...

The Restaurant Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. With a projected development possibility in the United States of at least 3,000 restaurants, we have a high demand for a qualified Restaurant Managers to oversee each locati...

Role Summary:Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Line Cooks mus...

Our COOKS or as we say, Cocineros, are the Heart of our House! At On The Border Mexican Grill & Cantina we celebrate bringing people together! Its our mission to Have Fun, Work Smart, Be the Best, and Make Money. ...

Role OverviewOur Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, hous...

Our Prep Cooks make all the magic possible. They put their heart into ensuring the kitchen and line is properly stocked with the necessary items to complete food orders on time, while following proper food safety and sanitation standards to guarantee Cook, Restaurant, Safety, Food. ...

In addition, as a prep cook, y Cook, Restaurant. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. ...

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Prepares menu items according to Recipes, Plate Present Cook, Line Cook, Restaurant, Food. ...

Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...

WHAT OUR COOKS DOAs one of our talented Cooks, you'll have the opportunity to bring our amazing menus to life. A COOK'S DAY-TO-DAY* Prepare food according to established recipes and menu specs* Follow established food presentation guidelines* Adhere to food and equipment safety rules* Assist with...

Sous Chef Concourse Club Rooftop Our Lounge atop the Element by Westin Starting at $55,000/Year ... Year round indoor/outdoor Rooftop Bar and Lounge atop The Element Hotel * Handcrafted cocktails and ...