Are you a business? Hire hotel chef candidates in North Bergen, NJ
The Sous Chef is responsible for all kitchen employees and ensures that Caviar Kaspia at The Mark Hotel standards are maintained at all times. The Sous Chef is required to work all catered events and special events. The Sous Chef must ultimately uphold the Values and Mission Statement while perfo...
Picturesque, luxury boutique hotel in Georgia is seeking a passionate Executive Chef to oversee a food-centric F&B program. Boutique hotel, luxury hotel, or Forbes starred experience. Looking for an adaptable, detail-oriented chef with a mix of restaurant and banquet experience who fosters a posi...
