Kitchen Porter jobs in North Bergen, New JerseyCrear alertas

Company Description Lakeside Manor is an assisted living facility in Staten Island, NY. With a commitment to quality care, Lakeside Manor serves its community through comprehensive health services and a compassionate team dedicated to resident well-being. Potential candidates can look forward to joining a reputable organization known for its exceptional standards in health care. Role Description We are seeking a Kitchen Standards and Compliance Assistant with a strong focus on compliance and regulatory standards. This role is critical in ensuring that all kitchen operations meet or exceed Department of Health requirements, with particular emphasis on sanitation, documentation, and procedural accuracy. Key Responsibilities • Conduct random spot checks across kitchen operations to verify compliance with Department of Health regulations, • Supervise kitchen assistants to ensure adherence to established policies, procedures, and hygiene standards, • Monitor and enforce strict cleanliness protocols in all food preparation and storage areas, • Maintain accurate compliance records, inspection logs, and corrective action reports, • Identify and address non-compliance issues promptly, implementing corrective measures as needed, • Provide training and guidance to staff on food safety, sanitation, and regulatory updates, • Proven experience in food service supervision or compliance monitoring, • In-depth knowledge of Department of Health regulations, food safety standards, and sanitation practices, • Strong organizational skills with meticulous attention to detail, • Ability to conduct thorough inspections and document findings accurately, • Flexibility with hours and days, including evenings and weekends, to perform spot checks, • Competitive compensation, • Flexible scheduling to support compliance needs, • Professional development opportunities in food safety and regulatory compliance, • A structured, supportive environment committed to excellence Salary is $20-$25 an hour depending on qualifications and experience Employee contribution Medical insurance offered. PTO and sick time

Oriana is the latest venture from Chef Andy Quinn and Sommelier Cedric Nicaise, an evolution of The Noortwyck and a new expression of their shared vision.The restaurant is slated to open in mid to late February.Oriana is where fire meets flavor in the heart of Nolita.We deliver technique without the

Elior North America - 1331151757 [Busser / Porter / Cleaner] As a Dishwasher at Elior North America, you'll: Ensure sanitary eating conditions by keeping kitchen equipment, cutlery and utensils, and tableware clean; Assist in preparation of food items; Work closely with other associates to build a s

The Kitchen Prep role supports the daily production of our toasties and café menu. Previous café, prep, or kitchen experience. KITCHEN PREP – TUCKSHOP NYC.

Executive Chef, Sous Chefs, and other FOH Managers.The Dishwasher plays a vital role in the Golden Steer NYC kitchen, ensuring that the back of house runs smoothly by keeping all equipment, dishware, and kitchen tools clean, sanitized, and ready for service.You’ll help maintain the highes

Job Description: Prep & Dishwasher.

Cuisine Boulud, an exclusive catering partnership between The Dinex Group (Chef Daniel Boulud) and Lifeworks, is seeking a dedicated opening team who is looking for new challenges and future growth.They are also responsible for unloading deliveries, stocking and rotatin

José Andrés Group have always been centered around our original mission,.Change the World through the Power of Food!.From fast-casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands.Mercado Little Spain is&

Sunday to Sunday is looking for a dishwasher to join our team in the Lower East Side.We are an all-day cafe and restaurant/bar, and we need someone reliable to help keep the flow of the space moving.This is a part-time role for 3 days a week: Friday, Saturday, and Sunday from 8am–4pm daily.The

King is looking for a full time porter, flexibility between am and pm shifts . King esta buscando un portero, tenemos flexibilidad en turnos de la mañana o la noche.

The Russian Tea Room in Midtown is looking for Dishwasher, able to handle a busy but professional kitchen.All shifts available brunch lunch and dinner for full and part time to join an exciting and fun kitchen.NYC experience is a plus but not required.We ask you be motivated, hardworking, fast, orga

We are now hiring for full-time, part-time DISHWASHERS.Location: Genesis House; 40 10th Avenue, Manhattan, NY 10014.Schedule: Must have open availability.Details provided upon interview.Requirement: Prior experience in a hotel or restaurant setting preferred.Since 2021, Genesis House has served as t

Join our dynamic team at Motek!.Motek, apart of Happy Corner Hospitality collective, is a Mediterranean concept restaurant that pride ourselves on delivering exceptional service and culinary experiences to our valued customers.Our commitment to excellence extends to every aspect of our operations.Yo

Polishes glassware and stores it safely.

From innovative menus and striking design to impeccable service and critical attention to detail, at Great Performances, we weave our mission into all we do.This woman-owned business serving New York City for over four decades has evolved from a waitress staffing agency to the leading catering, even

We are seeking a poised, detail-oriented Dining Room/Food Service Manager with strong leadership skills and a passion for delivering outstanding guest experiences. Deep understanding of steps of service, wine, and food knowledge.

Lead the kitchen with a focus on quality and consistency while ensuring smooth operations across all shifts. As a Kitchen Lead, you'll be an ambassador for our mission: building healthier communities by connecting people to real food. You're the backbone of our hot food preparationensuring every gue

The Food Service Director plans, administers and directs all unit activities related to food service, including Aramark Healthcare+ and client financial accountability, and compliance with the standards established by Aramark Healthcare+, regulatory agencies and client. Requires at least 1 year of e

This is NOT a ForceBrands job MUST be able to commute to Bronx, NY location. No relocation The ideal candidate will be responsible for managing warehouse operations. These operations include shipping, inventory, delivery. Your goal will be to increase operational efficiency and ensure a safe environment. Responsibilities: • Lead daily warehouse operations, including receiving, inventory control, picking/packing, outbound shipments, and quality checks., • Supervise, train, and mentor warehouse staff, providing coaching, feedback, and performance direction., • Optimize workflows and warehouse layout to improve efficiency, reduce errors, and support business growth., • Maintain accurate inventory through cycle counts, stock rotation (FIFO), and strong operational controls., • Utilize warehouse systems and technology (Microsoft Office; WMS; NetSuite/RF Smart a plus) to track performance and improve processes., • Ensure compliance with safety standards, maintain a clean and audit-ready warehouse environment, and lead safety initiatives., • Collaborate cross-functionally with QC and operations leadership to ensure seamless coordination and problem-solving. Plus: • Can speak Spanish

Location: remote (EST or CST preferred) Job Type: 6-month W2 Hourly Contract Compensation Range: $25-30/hr Benefits: health/vision/dental, 401k, and more (___) On behalf of our leading global food technology client, we are in search of an organized and detail-oriented Recipe Editor to join their growing Editorial Team. The ideal candidate should have excellent grammar, recipe editing, food writing, and proofreading skills. They are a fast-moving team focused on producing precise, engaging, and educational content. As the Recipe Editor, you will be the guardian of their recipe content, ensuring every customer gets an accurate, clear, and consistent cooking experience. You'll play a vital role in maintaining customer trust and strengthening the brand by driving editorial excellence and operational efficiency. What You Will Do Editors are continuously collaborating with the culinary team, nutrition team, photo team, product operations team, menu planning team, project managers, editors, proofreaders, and production designers. Produce Recipe Content: • Collaborate with other Recipe Editors to produce new recipe cards every week and contribute editorial web support across their four brands., • Align content to a stringent recipe style for each brand through pre-determined, culinary-approved guidelines. Content Editing & Review: • Review recipes at various editorial checkpoints, ensuring clarity, consistency, and accuracy. This includes:, • Formatting recipe documents to ensure compatibility with DocsFlow., • Completing a style edit for a consistent voice and style., • Editing recipes for flow and fact-checking instructions for accuracy., • Collaborating with the culinary team on necessary culinary- or editorial-driven changes., • Reviewing recipe titles, descriptions, ingredient names, and instructions to align with brand-specific tone and style guidelines. Copywriting: • Writing recipe cards and web descriptions., • Creating recipe titles and subtitles. Quality Control & Deadlines: • Meet deadlines across all projects and tasks., • Ensure quality control of recipe cards, including photography, ingredients, steps, and requested changes. Team Contribution: • Contribute to editorial efforts on specialty projects., • Assist with onboarding and training of new team members. Requirements Experience & Education: • 2–5 years experience in recipe editing, writing, and content creation., • A background in food media is a plus, and a culinary degree is an added bonus., • A Bachelor’s degree in English, Journalism, or a Communications-related field. Culinary Knowledge: • A passion for the culinary world, with a vast knowledge of techniques and ingredients., • You find yourself reading cookbooks in your spare time and scouring social media for the latest culinary trends., • A knack for figuring out how to explain the most advanced of culinary methods to novice home cooks. Skills & Attention to Detail: • An impeccable eye for detail and nuance., • Proficient in Microsoft Word, Excel, Google Docs, and Adobe InDesign., • Skilled in copy editing, proofreading, AP style, and ensuring adherence to style guides., • Experience assessing photography for culinary accuracy. Communication & Organization: • Excellent interpersonal, verbal, and written communication skills., • Superb organizational skills with the ability to juggle multiple projects and timelines at once. Equal Opportunity Employer: Race, Color, Religion, Sex, Sexual Orientation, Gender Identity, National Origin, Age, Genetic Information, Disability, Protected Veteran Status, or any other legally protected group status. At Cella, a randstad digital company, we welcome people of all abilities and want to ensure that our hiring and interview process meets the needs of all applicants. If you require a reasonable accommodation to make your application or interview experience a great one, please contact . Pay offered to a successful candidate will be based on several factors including the candidate's education, work experience, work location, specific job duties, certifications, etc. In addition, Cella by randstad digital offers a comprehensive benefits package, including health, an incentive and recognition program, and 401K contribution (all benefits are based on eligibility). This posting is open for thirty (30) days.

As a Dishwasher General Utility, you will be responsible for maintaining kitchen work areas, equipment, plate ware and utensils in a clean, sanitary and orderly condition while assisting in food preparation procedures.The health and well-being of our associates is a high priority.We offer competitiv

RBI owns four of the worlds most prominent and iconic quick service restaurant brands TIM HORTONS, BURGER KING, POPEYES, and FIREHOUSE SUBS. RBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchise

Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed.

Assist wherever necessary in the Food Service Department or Community as assigned by the Executive Director. Plan and implement food service systems, including department layout and equipment requirements. The Food Service Sanitation course must have been completed.

Job Description • Company: Tocco Ferro Italian Restaurant, • Location: New York, NY 10010, • Crew: Flexible shifts, 30–39 hours/week, minimum 6-hour shifts., • Tips: Pooled and distributed based on hours worked. Benefits: • Basic health insurance for employees working 30+ hours/week., • 401(k) plan available. ROLE MISSION The purpose of the La Piadineria’s Piadina Artist (Crew Member) is to ensure operational efficiency and deliver high-quality service to create a positive customer experience in the store. This involves performing all activities necessary to prepare, cook, and fill piadina in compliance with food safety regulations and workplace safety standards. In addition, associates are responsible for managing raw material supplies, maintaining cleanliness and order in both the kitchen and dining area, as well as handling the cash register and customer payments. The main goal is to guarantee a positive customer experience by offering high-quality piadina prepared accurately and promptly. This requires strong organizational skills, attention to detail, and a solid understanding of operational procedures. Associates must also be able to resolve any issues or challenges that may arise during customer service, ensuring customer satisfaction and handling requests in a professional manner. MAIN ACTIVITIES • Food preparation: stretch, cook, and fill Piadina while following hygiene and safety standards., • Store opening and closing: operate lights, equipment, alarms, and secure deposits., • Supply management: check deliveries, store goods using FIFO, maintain stock, and discard expired items., • Cleaning and maintenance: keep kitchen, dining area, bathrooms, employee spaces, and equipment clean; complete cleaning logs., • Temperature control: record refrigerator, storage, and display equipment temperatures., • Customer service: take orders, resolve issues, and ensure customer satisfaction., • Cash register operations: open/close registers, process payments (cash, cards, vouchers), and verify transactions., • Equipment checks: ensure kiosks, printers, payment terminals, and connections are functioning properly. KNOWLEDGE HACCP Piadina/Food preparation Order taking Cash register operation Food safety Workplace safety

Duties of the Dishwasher General Utility position will include setting up, using, and maintaining the mechanical dishwasher for the duration of the shift, keeping the food line stocked with clean plates, and multiple cleaning and sanitation tasks at the end of the shift, including work area and rest

This isn't just your next job it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greates

We are hiring a Dishwasher! Pay Rate: $17 per hour As a Dishwasher, you will: Ensure the cleanliness of all dishware. Dishwasher- Hyatt House Jersey City.

We have an opening for a part time.Location: 111 8th Avenue, 5th Floor, New York, NY 10011 Note: online applications accepted only.Monday - Friday, 9:45 am - 3:45 pm.Requirement: Prior dishwashing experience, equipment knowledge, and strong teamwork skills required.We make applying easy! Want to app

Essential Functions Wash dishes, glassware, flatware, pots and/or pans using dishwashers or by hand Clean and prepare various foods for cooking and serving Must be able to load and unload the dish-washing machine Stock supplies such as food and utensils in serving stations, cupboards, refrigerators

As a Dishwasher, you will be responsible for cleaning and sanitizing kitchen equipment, including: clean and sanitize dishes, utensils, and kitchen equipment.

Sweetgreen provides equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), reli

Dishwasher Job Duties: Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed.

Essential Functions Wash dishes, glassware, flatware, pots and/or pans using dishwashers or by hand Clean and prepare various foods for cooking and serving Must be able to load and unload the dish-washing machine Stock supplies such as food and utensils in serving stations, cupboards, refrigerators

Hire, train, oversee, and sometimes fire employees Order food and beverages, equipment, and supplies Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, equipment, and work areas Ensure that employees comply with health and food safety standards Address co

Sweetgreen - 1114 6th Ave [Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Conduct

Wingstop - 80 Carmine Street - [Kitchen Staff / Crew Member] As a Kitchen Team Member @ Wingstop, you'll be responsible for be creating wings with flavor to the max by: Playing an integral role in ensuring Guests get their cravable, fresh, and delicious wings delivered by the promised time; Learning

Kitchen Staff] As a Kitchen Lead at Sweetgreen, you'll: Ensure kitchen is clean, organized, and well-stocked throughout service; Cook and prep hot food items according to recipes and quality standards; Maintain food safety protocols including proper FIFO rotation; Conduct regular taste tests to vali

Locations: Opportunities available in: Bronx, Brooklyn and Manhattan in our Homeless Shelters and City Beet Kitchens.Essential Duties and Responsibilities:.Depending on the shift, essential duties of the Kitchen Worker include but are not limited to the following activities:.Serving three meals dail

Assist with cleaning and sanitizing kitchen, kitchen equipment, as well as dining, serving and food storage areas. Under the task supervision of the Food Service Manager, with the First Cook serving as a task manager, the Kitchen Aide is responsible for assisting with meal prep, food service, facili

Job DescriptionCommercial Kitchen Equipment Installation Helper Company OverviewKitchen Dynamics is a service provider in the commercial kitchen equipment industry. We offer commercial kitchen equipment maintenance, repairs and installations. We work with clients in the hospitality industry as well as in the non-profit, education and corporate sectors. Job SummaryWe are seeking a reliable and detail-oriented individual to assist with commercial kitchen equipment installations. The ideal candidate will have knowledge and experience working with hand tools and power tools. This individual will work closely with the lead installer and other technicians. We are a growing business and are looking for candidates that enjoy working in a small team setting with close collaboration. Key Responsibilities· Assist the installation team and technicians as needed during projects· Assist the lead installer in the installation of kitchen equipment, minor plumbing, and electrical connections· Maintain cleanliness of job site, equipment and tools· Loading, unloading and transporting equipment and materials· Complete work in a safe and timely manner· Assist clients in understanding how their equipment operates at job completion Job Requirements· Ability to use hand and power tools safely· Driver’s License with a clean driving record is a must· Strong communication skills and the ability to work as part of team Qualifications· High school diploma, equivalent or higher· Prior experience in the field of commercial kitchen installations preferred but not required· Attention to detail and strong desire to perform quality workmanship· Professional, safety-minded and eager to learn individuals are encouraged to apply LocationIn person, on the field ScheduleMonday through Friday with occasional weekends and/or overnights shifts To ApplyWe invite qualified candidates who possess the necessary skills and experience to apply for this exciting opportunity within our organization.Send your resume and cover letter to

Olive Garden - 500 Route 3 West [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; Ensure that all plateware and equipment remain spotless, clean and safe.

Landry's - JobID: 15527 [Busser / Porter / Cleaner] As a Dishwasher at Landry's, you'll: Wash dishes, utensils, and glassware thoroughly; Ensure cleanliness and sanitation standards are met; Maintain kitchen work areas and equipment clean; Assist with food preparation as needed; Follow safety proced

Maggiano's - JobID: 0335390c-bd7d-4448-b163-eff6c5565245 [Busser / Porter / Cleaner] As a Dishwasher at Maggiano's, you'll: Provide guests and team members with clean and sanitized utensils, plateware, glassware and equipment; Ensure dishes and cookware are sanitized and available; Maintain cleanlin

Legends - JobID: R100118647 [Busser / Porter / Cleaner] As a Dishwasher at Legends, you'll: Wash all china, glass and silverware; Clean all equipment, pots and pans; Store all equipment in proper locations; Sweep and mop all floors in the kitchen; Maintain a clean and safe working environment; Trans

ASM Global - JobID: R100118647 [Busser / Porter / Cleaner] As a Dishwasher at ASM Global, you'll: Wash dishes and utensils thoroughly to maintain cleanliness and hygiene standards; Operate dishwashing equipment efficiently and safely; Sort and stack clean dishes and utensils in designated storage ar

Levy Restaurants - JobID: D0AE060C9DCECE4F92F67C6D70571D87 [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

Compass Group - JobID: 60918F42ECFC9E8D4777B08A0EDCDCF5 [Busser / Porter / Cleaner] As a Dishwasher at Compass Group, you'll: Scrape and rinse food from dirty dishes and wash them by hand or place them in racks or on conveyor; Ensure complete cleanliness and sanitation; Wash pots, pans and trays bas