The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive...
As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operatio...
Position: Experienced Sous Chef. We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country. Position : Experienced Sous Chef. ...
Sous Chef 100 N Water Street, Norwalk CT 06854-5206 Our Restaurant Managers help deliver an exceptional experience for our Team Members and Guests each and every day. CAREER ADVANCEMENT -** 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from wit...
The Sous Chef will support the Executive Chef and lead the kitchen staff through teaching and mentoring. The Sous Chef will work closely with the Executive Chef on maintaining budget and costs of the BOH as well as creating quarterly and annual budgets. Responsible for the development of the Sous...
Our restaurant is searching for a creative and motivated sous chef. ...
CHEF, SOUS - HOURLY (FULL-TIME)**. We have an opening for a full-time CHEF, SOUS - HOURLY position. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team member...
Ref Number: 7680 Date: Mon Feb 14 2022 00:00:00 GMT+0000 Sous Chef. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. Team player w...
We are hiring immediately for a SOUS CHEF position. Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and...
SOUS CHEFClick Here to Apply OnlineJob Description Morrison Healthcare Salary:55,000 / yearOther Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, TrainingPay Grade:11Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more th...
The sous chef is responsible for both the quality and taste of the food that is served to our guests. The sous chef must share a passion for food and the overall guest experience. An outstanding sous chef must have the ability to coach, train and develop the kitchen team to ensure that all food s...
SOUS CHEF, K12 SCHOOLSClick Here to Apply OnlineJob Description Chartwells K12 We are hiring immediately for a SOUS CHEF position. For more information, visit SummarySummary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary f...
Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the o...
CHEF, SOUS - HOURLY (FULL TIME)Click Here to Apply OnlineJob Description CulinArt Sector We are hiring immediately for a full time CHEF, SOUS - HOURLY position. Job SummarySummary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the a...
Our Hyatt Culture is represented by our mission, values, and goals through: Innovative, Respect Sous Chef, Executive Chef, Chef, Leadership, Customer Service, Hospitality, Restaurant. ...
EXECUTIVE SOUS CHEF - New Haven, CT**. Working as the Executive Sous Chef**,you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to deve...
Sous Chef 100 N Water Street, Norwalk CT 06854-5206 Our Restaurant Managers help deliver an exceptional experience for our Team Members and Guests each and every day. CAREER ADVANCEMENT -** 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and...
Ref Number: 7680 Date: Mon Feb 14 2022 00:00:00 GMT+0000 Sous Chef. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy. Team player with the ...
AS A SOUS CHEF, YOUR RESPONSIBILITIES INCLUDE. The Sous Chef reports directly to the Kitchen Manager. ...
As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hourly position and a great opportunity to learn the business and grow with DIG!. We teach individuals who are excited to share their enthusi...