Sous chef jobs in White Plains, New York (NY) State

Oak View Group - Midnight Theatre [Kitchen Supervisor / Cook] As a Sous Chef at Oak View Group, you'll: Supervise all line set-up, prep and breakdown activities; Measure, mix and cook ingredients according to recipes; Use a variety of pots, pans, knives and other equipment to prepare and serve fo...

Elior North America - 791567902 [Kitchen Supervisor / Cook] As a Sous Chef at Elior North America, you'll: Develop menus in accordance with consumer tastes, nutritional needs, ease of preparation and established procedures and budgetary constraints; Maintain proper production, safety and sanitati...

Oak View Group - Sky Project by Rhubarb LLC dba Peak [Kitchen Supervisor / Cook] As a Sous Chef at Oak View Group, you'll: Supervise all line set-up, prep and breakdown activities; Measure, mix and cook ingredients according to recipes; Use a variety of pots, pans, knives and other equipment to p...

Yard House - 10 Times Square [Kitchen Staff / Grill Cook / Line Cook] As a Sous Chef at Yard House, you'll: Demonstrate ingredient knowledge and understanding of culinary trends; Ensure adherence to recipes, safety practices and sanitation standards in the kitchen; Manage shifts which include dai...

As a sous chef with Abigail Kirsch, you will have the opportunity to work with a team of team of dynamic seasoned cooks. ...

Communicates with Chef/Sous Chef and other Team Members to learn of daily menu needs, events, and important shift information. Sous Chef and 5+ Years of Culinary experience. Conducts walk-through of restaurant upon arrival to assess cleanliness and determine restaurant readiness; assesses stock a...

Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees and sides to keep the restaurant fresh, creative and innovative with its comfort food recipes. The Executive Sous Chef will be responsible for assisting the head chef with menu developm...

Tao Group Hospitality in-venue sous chef training. ...

Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine. Chef de Cuisine in planning, organizing, and leading the Kitchen team daily. Assists the Chef de Cuisine with overall kitchen operations including prep kitchen, ma...

HIRING WOK SOUS CHEFS - NEW CONTEMPORARY ASIAN RESTAURANT OPENING IN SPRING. We are looking for passionate & dedicated WOK SOUS CHEFS to join the team. Learn and develop maximum proficiency with the various stations as assigned by Chefs with special emphasis on the wok station, which includes pre...

The Pastry Sous Chef will serve as a primary resource for the pastry team in a state-of-the-art production facility (in partnership with the Pastry Executive Chef), help execute the highest quality of pastries to serve our customers in all stores. Pastry Sous-Chef | Pastry Production**. The Pastr...

The Sous Chef will report directly to the outlet Chef de Cuisine. ...

The Sous Chef is responsible for assisting the Restaurant Chef in operating a clean, safe kitchen and dish room facilities while meeting or exceeding food quality and speed of service requirements. He / She is directly responsible for the entire kitchen and dish room operations in the absence of ...

Chef Missy Robbins is seeking a passionate, positive and self-motivated Sous Chef to join the Misi team. Chef Missy Robbins found her Italian soul in her five years as Executive Chef at Spiaggia from 2003-2008 in Chicago. Missy returned to New York in Fall of 2008 to be the Executive Chef of A Vo...

Sous Chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our Sous Chef's requirements and guidelines. Manage the kitchen team in the Sous Chef's absence. ...

Westchester Hills Golf Club in White Plains, NY is excited to announce the exceptional career opportunity of Sous Chef. Key Responsibilities of the Sous Chef:. Minimum Qualifications for the Sous Chef:. Job Category:** Food & Beverage Requisition Number: SOUSC001325 ...

Collective Retreats New York, NY We are seeking a Sous Chef at our Governors Island Retreat to deliver premium service to our guests, create gourmet breakfast, lunch and dinner meals, lead on menu setting and food purchasing. Menus are created in conjunction with our Executive Chef. ...

The Sous Chef works in coordination with the Executive Chef, and other line chefs to produce quality food in restaurant by following the standards and procedures established by the company. ...

Madison Square Garden is searching for a creative and motivated Sous Chef to join our talented culinary staff. In this position, you will act as the Chef of an area or department. You will be following and enforcing our Executive Chefs requirements and guidelines. ...

Tao Group Hospitality in-venue sous chef training. ...

The Sous Chef will be in charge of holding the BOH team accountable to consistent feedback and career development through their performance objectives. Chef/Kitchen Manager to maintain the highest quality and standards in the daily operations of kitchen. Collaborate with the Chef/Kitchen Manager ...

Westchester Hills Golf Club in White Plains, NY is excited to announce the exceptional career opportunity of Sous Chef. Key Responsibilities of the Sous Chef:. Minimum Qualifications for the Sous Chef:. Job Category:** Food & Beverage Requisition Number: SOUSC001325 ...

SOUS CHEF* *Up to $19 - $23/hr with tipsDepending on experience *Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system) *Interested in a 4-day workweek schedule while still getting full-time hours? *This schedule is offered as an OPTIONAL BENEFIT for those interested & wil...

Chef Andrew Carmellini is seeking a . Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and major metropolitan sports arenas and airports across New Yor...