Overview: Full-time | Year-round | Comprehensive Benefits Package The Sous Chef must be able to show a strong knowledge of back of house operations as well as participate in the preparation and execution of all banquets. Provide assistance with purchasing, inventory, and any administrative ne...
Aramark is currently seeking an Executive Sous Chef to support U.S. Bank Stadium, home of the NFL Minnesota Vikings, in Minneapolis, MN! This role will take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. You will also play a key rol...
Sous Chef Location: Minneapolis, MN Salary: $55,000 - $70,000+ DOE Hey, culinary whizzes! Are you ready to add the secret ingredient to your career recipe? At Gecko Hospitality, we're all about ...
Sous Chef | Competitive Salary: $55-70k+ DOE | Join a Rapidly Growing Company in Minneapolis, MN Are you a culinary artist looking to make your mark in the industry? If so, we have an incredible ...
Sous Chef Salary Range: $55-70k+ DOE Location: St. Louis Park, MN Hello, culinary masters! Are you ready to stir up some excitement in your career? We're on the lookout for a Sous Chef who's eager to ...
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Sous Chef | Fine Dining | $60-75k+ DOE | Join a Flourishing Enterprise In the vibrant realm of the hospitality industry, our reputation for professionalism and deep-rooted knowledge sets us apart. We ...
Sous Chef Position Open! Minneapolis, MN Salary: $50,000 - $70,000+ DOE Industry: Fine Dining Hello, culinary wizards! Here's a hot opportunity simmering in the vibrant heart of Minneapolis, MN. Our ...
At least 2 recent years as an Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. * Ability to manage a diverse work ...
As a Full-Time Sous Chef at Stanley's, you will have the chance to bring your own unique flair to the menu, experiment with new flavors, and collaborate with our talented chefs to develop ...
Supervise the culinary team of the Banquet Kitchen * Assist with creating menu recipes, creating specials, and ordering. * Lead the charge on all standards, train employees on standards and menus ...
Executive Chef/ Executive Sous Chef | Salary: $65-100k DOE | Be Part of Our Culinary Revolution Get ready to ignite your culinary passion. We're on the lookout for an Executive Sous Chef. This is ...
As the Sous Chef, you will play a crucial role in ensuring efficient kitchen operations, maintaining food quality and safety, and delivering a positive dining experience to guests. Responsibilities
Sous Chef About Puttshack: Puttshack is an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to ...
Sous Chef Interlachen Country Club is seeking a Sous Chef. This role is a key member of Interlachen's culinary team and assists with all dining outlets at the Club. In this role, you will work in an ...
Ignite Your Culinary Career as a Sous Chef in Our Rapidly Growing Minneapolis, MN Restaurant! Location: Minneapolis, MN Salary: $60,000 - $85,000 DOE Unleash your culinary talents and let your ...
Sous Chef Location: Minneapolis, MN Salary: $55,000 - $75,000 DOE Industry: Fine Dining Calling all culinary wizards! Fancy a dash of adventure in your career? Were serving up an exciting opportunity ...
The Sous Chef the Chef in developing and maintaining a high-quality, profitable culinary program for D'Amico Catering and assists with administrative duties. This role is responsible for providing ...
Sous Chef: Responsible for assisting executive chef with kitchen operations. Ensuring the overall quality and integrity of 801 Restaurant Group. Core responsibilities include team performance ...
This role is responsible for providing thorough training for kitchen staff and ensuring food ... Ensure the financial success and uphold the quality reputation of the catering operation. * Assist ...
Sous Chef - Assists in preparing and serving food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and ...
Keeping all employees on task with cleanliness responsibilities throughout their shifts Culinary - The Manager is responsible for working closely with Chef and Sous Chefs to ensure adherence to ...
We're looking for an Executive Sous Chef to join our team! You will be responsible for building strong teams - through development, effective hiring, and engagement. You will also be accountable for ...
Communicating to Chef, GM and fellow managers clearly and effectively * Identifying opportunities and taking swift action to correct behavior * Always looking for culinary opportunities and ways to ...