Trabajos sous chef en Savannah, GACrear alertas

Job Description Join our culinary brigade at The Landings Golf & Athletic Club, where culinary excellence meets unparalleled luxury on Skidaway Island. Located near historic Savannah, our private club offers more than just breathtaking views and world-class amenities – it's a culinary haven wai...

Job Description Oaks Senior Living is currently recruiting a kind hearted, experienced Sous Chef who has a passion for working with seniors. Our culture centers around a Person Centered Lifestyle with great core values and a dedication to enrich the lives of those we serve . Oaks Senior Living in...

Job Description - We are hiring immediately for a SOUS CHEF II position. - Location: Note: online applications accepted only. - Schedule: Full Time; Must be flexible to work PM and weekend shifts. - Requirement: 1 year of Culinary managing/supervising staff. Vegan/allergen experience is a p...

Job Description Join our culinary brigade at The Landings Golf & Athletic Club, where culinary excellence meets unparalleled luxury on Skidaway Island. Located near historic Savannah, our private club offers more than just breathtaking views and world-class amenities – it's a culinary haven wai...

Job Description The Landings Golf and Athletic Club is a private luxury residential club on Skidaway Island dedicated to providing members with an active lifestyle through resort-class amenities. Located 12 miles from historic Savannah, our Club offers members access to six championship golf ...

Job DescriptionPrep CookJob Summary: Prep cooks are the people responsible for making sure that food is prepared to the exact specifications of the chef, establishment, and customer. While the prep cook is an entry-level position, a new cook is responsible for developing his or her technique so t...

Job DescriptionLine Cook Reports to: Sous Chef Classification: Supervises: No supervisory duties are included in this position. Education and/or Experience - High School diploma or GED. - At least three months related experience or training. - Must become familiar with all kitchen equipment an...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description Steward: Municipal Grand Hotel (opening May 2025) Pay: Starting at $18 Management Company: Midnight Auteur Sector: Luxury Independent Hotel Property Description: 44 rooms, a restaurant, two bars, a pool, and delicious cocktails from the founders of Death & Co and The Ramble Ho...

Job Description$18-$24 Pizza Sous ChefMonthly Bonus Do you like having fun and making money at the same time? Of course you do. Does working with the best support team in Charleston and unlimited growth potential, both personally and professionally also sound up your alley? If so, keep reading....

Job Description We are always looking for hardworking people to join our Back of House Staff. We can get pretty busy, so high volume experience is definitely a plus. Don't have that much experience? Not to worry, we are willing to work with you! Just let us know why we should consider you as a ca...

As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operatio...

Assist the Executive Chef in all aspects of the main, grill, and/or premium kitchens (ie. Executive Chef which are produced within OVG's quality standards guidelines. Menu development for the ala carte and premium menus, and any other special request by a Member or the Executive Chef.

PAID OVERTIME FOR THIS HOURLY SOUS CHEF POSITION. Main Responsibilities of a Sous Chef:. We are looking for an experienced Sous Chef to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

Assist the Executive Chef in all aspects of the main, grill, and/or premium kitchens (ie. Executive Chef which are produced within OVG's quality standards guidelines. Menu development for the ala carte and premium menus, and any other special request by a Member or the Executive Chef.

American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for the 2025 season. This is an exciting new position as we continue our commitment to growth from within, and career advancement opportunities into the Executive Che...

Weekly Inventory • Support Executive Chef in placing orders • Fill-in for the EC, Sous Chefs, or other Co-workers when and where needed to ensure guest service standards and efficient operations. Support, train, and manage all Sous Chefs in accordance with company policies. Instruct sous c

As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operatio...

As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operatio...

Assist the Executive Chef in all aspects of the main, grill, and/or premium kitchens (ie. Executive Chef which are produced within OVG's quality standards guidelines. Menu development for the ala carte and premium menus, and any other special request by a Member or the Executive Chef.

For this position, pay will be variable by location.See additional job details and benefits below.What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their ...

Work closely with our Executive Chef and culinary team to contribute to an evolving, seasonal menu.

Community Choice Financial Family of Brand.As a results-driven General Manager, you will oversee the success of your store and team by setting the bar high for performance and customer service.You will provide ongoing coaching and training to your team to reach Company objectives, increase revenu...

Waffle House - 4310 Augusta Road - [Team Member / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Server/Wait Staff at Waffle House, your responsibilities will include: Taking orders; Delivering hot food; Answering phones; Cleaning; Adhering to safety rules and regulations; Performing end of ...

Perks include: Competitive hourly pay starting at $17/hour Employee dining discounts Supportive, experienced leadership Opportunities to grow your culinary skills in a refined and rewarding setting Responsibilities Attendance and Punctuality are of utmost importance Work closely with our Executiv...

Founded in 1978, North Point Hospitality is a multi-brand hotel development and management company based in Atlanta, GA.Our philosophy centers around developing upscale, brand-defining hotels in prime markets, partnering with industry leaders such as Hilton and Marriott.With a proven track record...

Why us? As part of Sage Hospitality Group , we passionately strive to be the best and create excellence in everything we do.We believe in enriching lives one experience at a time.More than a slogan, we empower our employees to make positive impacts on the communities in which we live and work.By ...

About the Company: A leading heavy equipment and machinery dealer serving the residential and commercial construction, heavy construction, road building, aggregate, and mining industries.They are ready to serve any southern state with many locations throughout the southeast.About the Position : T...

Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience.This role requires excellent customer service skills and the ability to work efficiently in a fast-paced environment.Greet guests and present them ...

No experience requited, hiring immediately, appy now.

Dishwashers at Marriott ensure the cleanliness and readiness of all kitchenware and dining utensils, which are crucial for the smooth operation of dining services.This position requires diligence, efficiency, and a commitment to cleanliness.Operate dishwashing machines to clean dishes, glassware,...

At Parker's, we believe our company is only as successful as our team.That's why we offer competitive wages and provide our team with the training and tools they need to maintain the integrity of the Parker's brand.We're proud that more than 85% of our Store Managers, District Leaders and Corpora...

Dishwashers at Marriott ensure the cleanliness and readiness of all kitchenware and dining utensils, which are crucial for the smooth operation of dining services.This position requires diligence, efficiency, and a commitment to cleanliness.Operate dishwashing machines to clean dishes, glassware,...

The General Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the financial performance of the store.As the day-to-day operator of the store, the General Manager is e...

Dishwashers at Marriott ensure the cleanliness and readiness of all kitchenware and dining utensils, which are crucial for the smooth operation of dining services.This position requires diligence, efficiency, and a commitment to cleanliness.Operate dishwashing machines to clean dishes, glassware,...

What is it like to work at Cracker Barrel? It feels like.At Cracker Barrel, we serve up care for you, so you can serve up care for our guests.It's an extension of our hospitality and the foundation of everything we do.Opportunities to fill your cup.As a member of our team, you'll have hands-on op...

Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience.This role requires excellent customer service skills and the ability to work efficiently in a fast-paced environment.Greet guests and present them ...

Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee's in 1999.Over the next two decades we grew by building new stores and acquiring other franchise operators to become the largest Applebee's franchisee in the world.This strong foundation is what allowed Flyn...

Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience.This role requires excellent customer service skills and the ability to work efficiently in a fast-paced environment.Greet guests and present them ...

Reports to: Food and Beverage Manager and Assistant.Education and/or Experience:.Associate's degree in culinary arts or business management.Some food preparation and/or food service experience.Job Knowledge, Core Competencies and Expectations:.Ability to prepare and/or serve foods and beverag...

For this position, pay will be variable by location - See additional job details and benefits below.What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring thei...

At the Kimpton Brice Hotel, we take a great pride in creating a vibrant and welcoming atmosphere that blends Southern charm with modern sophistication.Our stunning design, luxurious amenities, and highly personalized service are all crafted with one goal in mind- to make every guest feel at home ...

As a General Manager, you will lead the success of your store and team by setting the bar high for performance and providing the white glove experience our customers expect.You will coach, develop, and lead your team to reach Company objectives and serve as the trusted.Along the way, we'll provid...

The Landings Golf and Athletic Club is a private luxury residential club on Skidaway Island dedicated to providing members with an active lifestyle through resort-class amenities.Located 12 miles from historic Savannah, our Club offers members access to six championship golf courses, 31 tennis co...

Now Hiring: Restaurant General Manager - QSR | Savannah, GA.Salary: $60,000 - $70,000 Base + Big Bonus Potential.Full Benefits | Career Growth | Leadership Opportunity.Are you an experienced leader with a passion for fast-paced restaurant operations and team development? We are seeking a driven a...

It is required that the Server has a minimum educational background of a High School diploma or GED.It is preferred that the Server has previous experience in dining hospitality and/or full service senior living.Problem Solving: Identifies and resolves problems in a timely manner, gathering and a...

What Makes a Assistant General Manager?.As a key player in the property leadership team, the Assistant General Manager partners closely with the General Manager to steer and elevate the property's operations.Reporting directly to the General Manager, the Assistant General Manager embodies the hig...

NOW HIRING / IMMEDIATELY HIRING:.Part-time or full-time hours at a highly competitive rate of pay.Benefits for qualified full-time Team Members include medical, dental, vision and supplemental life insurance.Flexible scheduling to accommodate school, life and family.Founded in 1991, Logan's Roadh...