Sous Chef - Cat Cora - San Francisco International Airport**. ...
Understand the philosophy of the chef and adheres to all restaurant policies. ...
Executive Sous/2 Sous Chefs, a Pastry Chef, Banquet Chef and Chief Steward. Executive Chef, Bohemian Club, San Francisco, CA**. Position Specific:** The Executive Chef oversees a multi-facility (City Club and Grove) kitchen operation and is responsible for the quality and presentation of all food...
This position reports directly to the Executive Chef/Owner and Chef de Cuisine. Candidate must be well versed in Michelin level cuisine and currently be working as a Sous Chef, or be ready to take the next step. Quince is a Three Michelin Star and Michelin Green Star restaurant serving California...
Fine dining restaurant China Live's Eight Tables by George Chen is hiring .Eight Tables by George Chen is a safe and pleasurable place to work at and currently seeks to add energetic and diligent professionals that have the desire to push the restaurant to new heights.Fine Dining experience is pr...
Under the direct supervision of the Head FAC Chef, the Sous Chef assists with the preparation, planning, and serving of 3 meals a day for a residential facility of 80 men plus staff. Under the direction of the FAC Chef, the Sous Chef is responsible for all aspects of preparing nutritious, good-ta...
RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Chef when not present. ...
Omakase Restaurant Group is searching a Chef De Cuisine . The CDC is responsible for upholding the high level culinary standards of the Michelin star restaurant. Working closely with the Executive Chef this position oversees the daily culinary operations of the restaurant and will be responsible ...
Click here to see a full list of our amazing benefits!. Easy Shift Scheduling with Mobile App. Join us in creating culture one story at a time!. ...
Employers want to know
Do you have work experience?
We are actively searching for an experienced and energetic individual to become Executive Sous Chef of Four Seasons Hotel San Francisco!. The Executive Sous Chef is a department-head level position with significant growth opportunities, both within the Hotel and the Brand. As the "number two" rol...
Builds cooperative relationships with national and local market prepared food vendors.Develop strategic alliances based on innovation and product development.Negotiate pricing, vendor programs, delivery, and payment terms for prepared food products.Facilitate mutually beneficial agreements around...
We are hiring immediately for a SOUS CHEF position. Details: The Sous Chef will be managing 2-4 employees, and will be assisting with catering and commissary work at the Foster City location. Requirement: Previous Sous Chef experience. Summary: As a Sous Chef II, you are responsible for assisting...
Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and served quickly. ...
World renowned restaurant group with Michelin concepts up to 3 stars is seeking an intensely passionate and talented Executive Sous Chef for their flagship restaurant in San Francisco. Join a team ...
The Opportunity Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Turner's Cut is currently ...
Management Back of House * Prep Cook * Line Cook * Sous Chef * Junior Sous Chef * Pastry Cook ... Food Handlers and Beverage Service Certification will be required by employment start date. Back of ...
Sous Chef / Chef STATUS: Regular; Non-Exempt; Full-Time SCHEDULE Monday - Friday, anticipated schedule of 6 am to 2 pm, with occasional Saturdays PROGRAM ADDRESS : 2230 Jerrold Avenue, San Francisco ...
Our busy, tight-knit kitchen is looking to add a sous chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well ...
More detail about Benu part of Restaurants by Chef Corey Lee, please visit -benu
You will provide professional input to the Pastry Sous Chef and direction to the Pastry BOH team. Your team will adhere to standard operating procedures for food quality and ensure the kitchen is ...
The Job: • It's a Sous chef job...responsible for all aspects of daily kitchen operations: it's exciting and hot, stressful and beautiful, ass-kicking, fun, and rewarding. • Work with amazing ...
The Baker works closely with the Chef and Sous Chef and must be able to assume responsibility for all aspects of execution. Including but not limited to, prepping ingredients, baking products ...