Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Sonic Drive-In- Sandy Springs is looking for a Restaurant Cook to join our team in Atlanta, GA. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and servi...
Collaborate with the Executive Pastry Chef to develop and execute creative and innovative pastry menus that reflect the hotel/restaurant's brand and meet guest expectations. * Oversee all aspects of ...
Sous Chef Responsibilities: Supervise daily culinary operations Coordinate food and kitchenware orders Ensure the freshness and quality of ingredients Assist in developing new menu items Standardize ...
Job description DUTIES AND RESPONSIBILITIES: • Preparation of dishes from station assigned by Chef/Sous Chefs. • Must be able to execute all menu items for assigned stations. • Has a complete ...
Join the team redefining luxury hospitality in Atlanta. Join FORTH. You know that feeling? When you walk into a hotel or a restaurant and everything--and everyone--just feels right? Where every ...
Drive continuous improvement by acting and thinking like an Owner * Ensure product and facility quality and restaurant cleanliness * High School diploma or GED * Must be authorized to work in the USA ...
Talented, ambitious, driven, passionate for cooking, able to managed experienced team Fine Dining Italian Cuisine This is an established upscale Italian Restaurant opened since 1999 in Buckhead ...
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Fifth Group Restaurants is seeking an experienced Sous Chef. Who you are: You are a master of organization and efficiency, running shifts with seamless precision. Your unwavering commitment to ...
... assist in establishing menu selling prices. * Supervise kitchen management to ensure all daily and weekly standard operating procedures are followed * Continually monitor production procedures to ...
Description: The sous chef is responsible for both the quality and taste of the food that is served to our guests. This role must be able to deliver a high-quality guest experience, as well as ...
A lead line cook/sous chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working ...
Preparation of dishes from station assigned by Chef/Sous Chefs. * Must be able to execute all menu items for assigned stations. * Has a complete understanding of work safety and emergency procedures
A successful Sous Chef , who maintains high quality standards for each dish that is sent out ... A positive energy, be ready to assist fellow support staff and work as a team player * Ability to ...
... Sous Chef | BOH Supervisor
Our chef-driven restaurant group in vibrant Atlanta is seeking talented individuals like you to join our innovative team. What sets us apart? We're more than just a restaurant group; we're a ...
About The Opportunity Practice Hospitality is seeking a dynamic, hospitable and experienced Sous Chef to lead the team at Hotel Colee, the top Atlanta hotel in Conde Nast Traveler's 2021 Reader ...
Ambitious, talented, driven Chef with a real passion for cooking delicious food. Team player, able to supervise and motivate other team members.
... food preparation, cooking, and plating. - Implement and enforce stringent quality control standards ... creativity, demonstrated through a diverse and innovative menu portfolio. - Strong leadership ...
Drive Associate engagement and entrepreneurial spirit * Promote safe operational standards for both ... Maintain food and labor costs to budgeted plan * Assist in menu item pricing * Drive development of ...
Candidates must have a minimum of 2 years of experience as a Kitchen Manager, Assistant Kitchen Manager, or Sous Chef or Exec Chef * High-volume concepts with at least $5 million in annual sales
Capital City Club-Brookhaven PM Sous-Chef Capital City Club -Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for a Full-time Sous Chef ...
We need extraordinary leaders like you to apply for thisrapidly growing full-servicerestaurant management position inAtlanta, GA As aRestaurant Sous Chef ,your experience and leadership skills will ...
We are seeking Sous Chef candidates to join our teams at Kyma, Bistro Niko, and Chops Lobster Bar! The candidate must have a minimum 2 years' experience in a management position in a well-respected ...