Pairing chef-crafted bites and premium cocktails, it’s the perfect spot to unwind with friends and soak in those postcard-perfect Arizona sunsets or host a private cocktail reception under the stars. The Executive Chef will oversee complete operation of the kitchen. Give Chef’s meaningful and cha...
... Kitchen Manager | Assistant Manager | Sous Chef | BOH Supervisor
Sous Chef, where your care and creativity will elevate our menus! . Communicates effectively with Chef. Review daily specials and offer feedback to Executive Chef. Be aware of any shortages and communicate with Chef before the item runs out. ...
Hiring Immediately – Sous Chef. As the Sous Chef you will:. This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus on quality, flavor, and excellence in order to deliver our mission: Great Hospitality, Every Time....
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
The Westin Kierland Resort & Spa, 6902 East Greenway Parkway, Scottsdale, Arizona, United States .Management position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purch...
Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosphere that values individualism and dignity? If so, we may have the perfect opportunity for you! Merrill Gardens at Anthem is currentl...
Minimum 5 years of Sous Chef / Banquet experience, / CDC experience required. ...
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Benefits available -including medical, dental, vision and more.Entrepreneurial spirit, our team is motivated to innovate & push the boundaries of the industry.Hospitality refined for a global mindset.The Global Ambassador is the newest addition to Author & Edit, a growing collection of hospi...
KM or Executive Sous Chef with a full-service, upscale concept. ...
Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; pro...
The Sous Chef will actively and independently manage all aspect of employee relations to ensure a positive harmonious, compliant and cooperative work environment within the kitchen area under the supervision of the Executive Chef, as well as demonstrating the GILA WAY. ...
Management position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation.Position contributes to ensuring guest and employee satisfaction whil...
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operatio...
Assists the Restaurant Chef, Banquet Chef or Chef de Cuisine to ensure that all products needed for the daily menu are available. Responsible for assisting the Restaurant Chef or Chef de Cuisine for all kitchen functions ranging from inventory, and ordering of product, to food preparation and pla...
Hiring – Executive Sous Chef. ...
Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.Arcis Golf provide...
We are looking for an ambitious, passionate, and driven Sous Chef to help oversee the restaurant with our Head Chef. Culinary Degree or two years’ experience as a Sous Chef or similar role. Hire, train, and manage staff regularly with the approval and assistance of the Executive Chef and Human Re...
Benefits available -including medical, dental, vision and more.Retirement savings program (with company match).Entrepreneurial spirit, our team is motivated to innovate & push the boundaries of the industry.Hospitality refined for a global mindset.The Global Ambassador is the newest addition to ....
The Sous Chef will work under the Executive Chef and Chef de Cuisine and will assist in overseeing complete operation of the kitchen. Minimum of 2+ years of Sous Chef experience within a fine dining restaurant. Pairing chef-crafted bites and premium cocktails, it's the perfect spot to unwind with...