Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Taco Bell - Barbur Blvd is looking for a Restaurant Cook to join our team in Portland, OR. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service st...
As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...
Market of Choice on Belmont is now hiring for a Sous Chef, starting at $16. As a Sous Chef, some of your responsibilities will include:. Assisting the Chef/Kitchen Manager in daily activities and supervising salad, soup and other cases. Consulting with the Chef/Kitchen Manager on a daily basis to...
Taco Bell - SE 82nd Ave is looking for a Restaurant Cook to join our team in Portland, OR. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantit...
Essential Duties and Responsibilities: *Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example ...
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As the Lead Cook, you'll play a crucial role in supporting the Executive Chef and Sous Chef. Your main responsibility is ensuring that the food production in the Health Center meets high standards ...
Apply today to be our Sous Chef in NW Portland, located at 836 NW 23rd Ave, Portland, OR 97210! **Under consideration for a Sous Chef position, a culinary skills interview tasting will be required as ...
Our small kitchen allows you an opportunity to work closely with our sous chef, co-workers, and front of house staff to execute a seasonally-inspired menu using the best ingredients. Job requirements ...
Establish professional relationships with the team and provide educational opportunities to teach and develop skills and on other areas of the business * Support "Cook House" education and training ...
You may also perform other duties as necessary and directed by the Sous Chef, Executive Chef, and the Food and Beverage Director. POSITION REQUIREMENTS: * Prefer one-year experience in all phases of ...
... Criminal Background and fingerprint check. • Ability to work a flexible schedule, including weekends, holidays, and overtime, to meet the requirements of the position. • Ability to creatively ...
Upscale steak and seafood restaurant seeking a driven and experienced Sous Chef who has a passion for food and creating memorable experiences for guests. Responsibilities * Assist Executive Chef with ...
Must be able to manage the entire operations of a restaurant along side our Chef & Sous Chef (FOH, BOH, Bars, and Events) * Experience with POS system management and reports: daily reports and ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
The AGM/Sous is expected to be on the line as well as the floor in a leadership role as their primary duty. Schedules and coordinates the work of chefs, cooks, and other kitchen employees to assure that food preparation is economical, correct, and within budgeted labor cost goals. ...
Holladay Park Plaza, Portland’s premier upscale senior living community, is seeking an experienced Sous Chef with a minimum of 2-4 years of experience in Sous Chef or equivalent roles to help lead our team of culinary professionals for our fine-dining restaurant, upscale casual Bistro, catering s...
The Executive Sous Chef is responsible for culinary activities at the restaurant, ensuring dishes are prepared correctly and service is executed in a clean, efficient manner. Prior experience as a Sous Chef. ...
Assists Store Chef with the planning and execution of the production of Prepared Foods products. Partners with Store Chef to assess and adjust production needs based on sales. Responds to quality, consistency and production issues, and reports them to Store Chef. Assists Store Chef with planning ...
Mirabella Portland, Portland’s premier upscale senior living community, is seeking a part-time .At the direction of the Sous Chef, Chef de Cuisine, and/or Utility Lead you will be assigned specific dishwashing duties to ensure that the residents and guests are provided with a dining experience th...
Sous Chef - Full service Hotel - Resort. ...
Assists Executive Chef in creating and implementing menu and production changes. ...
We want to see you grow, learn, and progress as a pastry chef on a trajectory towards success. Chef / Owner Marius Pop has training in traditional French Pastry, both in Portland and NYC. ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Assists the Ex...