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Sage Hospitality Group - 525 Southwest Morrison Street - Responsibilities: Distribute magazine every 1st week of the month; Restocking/Inventory of refreshment center inventory; Accurately charging of guest folios; Complete accurately, and in a timely manner, any assigned paperwork; Keep guest room

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

As an Applebee's Bartender, you will be mixing outstanding alcoholic and non-alcoholic beverages, so that you and the servers can deliver the best drink possible. Compensation: Applebee's Bartenders start at minimum wage up to $16.

AM - 7 PM Various schedule, Weekend availability needed.Overlook Drive, Lake Oswego, OR 97034.Mix and serve alcoholic and non-alcoholic beverages based on customer request.Verify the identification and age of customers.Clean glasses and bar utensils.Engage in conversation with customers and learn dr

Our bartenders are always organized, calm, and friendly, going above and beyond to make sure our bar guests have the best experience.

The Banquet Bartender contributes to a positive event experience by providing efficient, friendly, and professional service.

And much more! Because at Olive Garden, We're All Family Here!. As an Olive Garden bartender, you must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations.

EVEN Kitchen & Bar - Bartender & Server. The Bartender & Server at EVEN Kitchen & Bar delivers the. When needed, the Bartender & Server may also assist with guest check-in/out and support the Athletic Studio or other common areas.

High volume bartender experience required. Bartender (Part-Time Seasonal) - Providence Park)). We are seeking an experienced Bartender to take and process drink orders for guests.

This is a seasonal position from now through October, 2026.Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do.We are passionate hoteliers eager

At SSP America, our Bartenders enjoy engaging with our guests while serving hand-crafted beverages and delicious food. Here are a few things you can expect if you join our team as a Bartender:.

At SSP America, our Bartenders enjoy engaging with our guests while serving hand-crafted beverages and delicious food. Here are a few things you can expect if you join our team as a Bartender:.

Minimum 2 years of bartending experience or professional bartender training. Bonaventure of Milwaukie has an exciting job opening for a Bartender!. What does a Bartender do for Bonaventure?.

Our bartenders have the basics down, but are constantly on the look-out for new trends, micro-local offerings, and guests' evolving needs. Bartenders will use their knowledge and expertise to make the bar look and function flawlessly. Bartenders will be on their feet and moving around (stand, sit, o

Bartender experience demonstrating proficiency in a wide variety of cocktails and beverages. The Old Spaghetti Factory has an Immediate Opening for a Bartender to join our Team! Hourly Pay Plus Tips! Apply online Now or in person 2-4pm!. The Bartender is responsible for crafting classic and creative

As an Applebee's Bartender, you will be mixing outstanding alcoholic and non-alcoholic beverages, so that you and the servers can deliver the best drink possible.

Bonaventure of Vancouver has an exciting job opening for a Bartender/Server. What does a Bartender do for Bonaventure?. Minimum 2 years of bartending experience or professional bartender training.

AM - 7 PM Various schedule, Weekend availability needed.Overlook Drive, Lake Oswego, OR 97034.Mix and serve alcoholic and non-alcoholic beverages based on customer request.Verify the identification and age of customers.Clean glasses and bar utensils.Engage in conversation with customers and learn dr

Crafted to perfection, our Bartenders serve up friendly, prompt, and attentive service making each experience one to remember.

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the tabl

Have 1+ year Bartender experience.

Craft beer isn't just a trend to us.After 40 years of serving up the highest quality beers, great food and good times, the vibe at.After drawing our first pint in 1976, we've continued to pull some impressive local and international beers at over 100 locations.We still build our pizzas and taproom f

The Bartender understands and follows alcohol serving laws. The Bartender maintains a clean and sanitized environment.

The Bartender is responsible for providing exceptional beverage service and light hors d'oeuvres to guests at the Oxford Collection of Hotels' evening reception or restaurant. The Bartender also maintains bar cleanliness, ensures proper stock levels, and upholds all sanitation and alcohol service re

The Bartender is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction. This job description is a summary of duties, which you as a Bartender are expected to perform in your normal course of

Honorable Mention is seeking bartenders for our new Sports Bar concept opening late February/early March 2026. Role Summary Bartenders at Honorable Mention are responsible for delivering fast, consistent, and elevated beverages while maintaining a clean, organized, and visually impressive bar.

Your responsibilities as a Bartender will include, but are not limited to:.

Minimum 1 years’ experience as a bartender preferred. The Bartender plays a crucial role in creating a positive and enjoyable experience by providing exceptional beverage service.

For weary travelers, you’re more than a bartender.

Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that produce winning results.We operate over 75 hotels in 20+ states for some of the Nation's largest REIT's and private real estate owners, in addition to a large portfolio of individual and family-owned ho

Trains bartenders on proper drink curation and adherence to standard bar recipes. Being a bartender is physical work and this job also requires the ability to effectively multi-task in a fast paced and deadline-oriented environment. The Lead Bartender & Sommelier is responsible for maintaining a wel

Bartender (Part-Time Seasonal) - Providence Park]]. We are seeking an experienced Bartender to take and process drink orders for guests. High volume bartender experience required.

Our bartenders must be very knowledgeable about our food, wine, beer and cocktails, so an eagerness to learn is very important to us. Previous experience as a bartender. We are in search of a bartender who can deliver a truly excellent guest experience and enjoys creating delicious cocktails.

The Bartender is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction. This job description is a summary of duties, which you as a Bartender are expected to perform in your normal course of

Our bar programs are bartender driven, creative and expansive.

Cecilia, our already popular breakfast restaurant is opening for dinner this March! We are looking for experienced, friendly and knowledgable bartenders to join our award winning hospitality team!. Our bar programs are bartender driven, creative and expansive. Our bartenders should be passionate abo

We are looking for experienced bartenders for our summer season to prepare drinks on an as needed basis using predetermined preparation standards and recipes.

Have 1+ year Bartender experience.

Located in Cascada Thermal Springs and Spa, Portland, OR.Reports To: Director of Food and Beverage / Executive Chef.Nestled in the vibrant Alberta Arts Neighborhood, Terra Mae invites you to embark on a culinary journey that celebrates the rich flavors of Portuguese and Japanese cuisine.Our innovati

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International.

A bartender must demonstrate the ability to multi-task in a fast paced environment and utilize skills to accommodate guest requests and provide each guest with an excellent dining experience. A bartender is also to assist in stocking, cleaning and other basic side work tasks while upholding FOH serv

Provide friendly, courteous, and efficient quality presentation of food and beverage service to all guests.Clean and set tables in the outlet and perform other food service-related duties, including set up and general cleaning.Greet all guests in a welcoming and friendly manner.Take guest food and b

Bartender (seasonal April through September).

Amaro's Table Bartender Position. Our bar programs are bartender driven, creative and expansive. Our bartenders should be passionate about their craft, up to date on cocktail trends and hungry to learn!.

Job Description THE HERITAGE PUB is hiring for a part-time cook/bar back. Must have a valid food handler's card and OLCC server permit. This position requires at least 1 year minimum of line cook experience and egg cooking skills. This job includes cooking, prepping, assisting bartenders, dish-washing and general cleaning. Any culinary schooling/experience is a plus. Must be able to work independently as well as in a team setting, be a self-starter and self-motivated, and have a positive attitude with outstanding customer service.

Job DescriptionSalary: $16.30 + Tips Servers and Bartenders Part Time-Full Time Positions Available Required weekends and Holidays- Recommended 1 year of experience in a high volume atmosphere with an ability to multitask while maintaining a positive attitude. We are very much a team, so strong communication skills during peak times is a valued skill as well. La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads, classic pastries, and scratch-made meals, and were looking for dependable, team-oriented individuals who take pride in quality, consistency, and great guest experiences. We are currently seeking: Part Time or Full TimeJob Title: ServerPay Rate: $16.30 plus tipsRequired weekends and Holidays Work Environment: FOHServers work in restaurant, caf, or bakery dining areas, taking orders, serving food and beverages, and providing guest service. Physical requirements include standing for long periods and carrying trays up to 25 pounds.Benefits include health insurance with employer contribution, optional dental, vision, and supplemental coverage, paid sick leave, paid family and medical leave, employee meal discounts, and retirement savings options including OregonSaves (subject to program eligibility) and a 401(k) after one year of employment (hours requirement applies).Paid Vacation is available.La Provence/Petite Provence is an equal opportunity employer that celebrates diversity and fosters an inclusive, supportive workplace. We use E-Verify + to confirm employment eligibility and pride ourselves on a culture that values teamwork, creativity, and a positive environment where every team member can thrive.This position is onsite. Requirements Include: Oregon Food Handlers Card OLCC license (for server position) Ability to work weekends and holidays. Flexible schedule essential Ideal Candidate Characteristics: Loves to interact with people and exemplifies gracious hospitality Demonstrates professionalism A friendly demeanor and outgoing personality *We use E-Verify to confirm employment eligibility status.

Job Description Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We have set our standards high, never settling for anything less than the extraordinary, because at XRG, we believe in delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team! Why XRG? Here's a Taste of What We Offer: • Competitive pay: Your hard work deserves more than just a paycheck. Enjoy competitive pay that recognizes your dedication and skills., • Flexibility: Strike the perfect balance between work and life with our flexible hours. Your time matters, and we value your well-being., • Career Growth Opportunities: We thrive on promoting from within, fostering #XperienceRealGrowth for every team member., • Unique Culture: Our Core Values set us apart, making the XRG culture truly unmatched. Join the #XRGFam and eXperience the difference., • Team Member Dining Discounts: Savor the perks of being part of our team with exclusive dining discounts for you and up to 5 guests., • Employee Referral Program: Share the joy of being part of the XRG team with others., • Financial Well-Being: Exclusive Credit Union Benefits, including Checking/Savings, Loans, and Financial Education., • Partner Perks: Unlock discounted rates on theme parks, travel, apparel, sports tickets, and more!, • Sick Time: Offered in eligible states (CA, CO, AZ, MA, MD, WA, NY, NV, IL), we've got you covered!, • Health Insurance: Take care of your well-being with comprehensive health insurance for our full-time team members. Join XRG, where every team member is a valued part of our journey. Discover a workplace that goes beyond expectations, a place where your passion meets endless possibilities. Certified Top Workplaces- 5 years running! Pay Rate: $17.13/Hour, Plus Tips opportunity! PURPOSE The Bartender is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction DUTIES & RESPONSIBILITIES • Provide guests with accurate and thorough information regarding menu items, pricing, and allergen information, • Recognize and cultivate regular guests and repeat business, • Take and enter orders into POS system promptly and accurately, • Ensure all the food and drinks are served promptly and according to specifications, • Ensure that all the necessary stock is being replenished during the shift, • Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment, • Accurately check guest identification to verify age of 21+ after serving, • Provide service food servers in a timely manner, • Follow given precise drink recipes when dispensing drinks, • Organize and prioritize service, • Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary, • Comply with all safety and health department procedures and all state and federal liquor laws, • Maintain company safety and sanitation standards, • Prepare guest checks through POS terminal functions. Process guest payments by cash, credit card, venue comps and all other tender types, • Collect required signatures from guest and promptly close guest checks, • Ensure complete and proper check out procedures, • Clean all spills immediately and place all trash in proper receptacles, • Inform management of any complaint, comments or incident, • Ensure nightly/weekly and opening/running/closing duties are completed, • Record and report any equipment failure and/or safety hazards to management immediately, • Ensure proper rotation of all liquor, beer, wine and consumable items, • Keep bar top clean and free of dirty glasses, dirty ashtrays, trash, etc. throughout shift, • Monitor potentially intoxicated and/or disruptive guests and promptly bring to a manager’s attention, • Refuse further service of alcohol to overly intoxicated guests in a courteous and safety-minded manner, • Record and report any equipment failure and/or safety hazards to management immediately, • High School Diploma preferred, • Proof of eligibility to work in the United States, • Valid Driver’s License, • 21+ years of age, • Possession of or the ability to possess all state required work cards, • Minimum of two (2) years related experience, • Experience with POS systems, • Strong beer and spirits knowledge, • Proper lifting techniques, • Guest relations, • Sanitation and safety, • Safe alcohol service, • Full service restaurant operations, • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public WORKING CONDITIONS The working conditions described below are representative of those a team member encounters while performing the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties and responsibilities of this job. • Work indoors and/or outdoors, exposed to hot and/or cold surfaces, steam, and wet floors, • Work in an environment that is subject to varying levels of noise, crowds and smoke, the severity of which depends upon guest volume, • Fast paced, high volume, full service restaurant The physical demands described below are representative of those that must be met by a team member to successfully perform the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions. • Ability to walk long periods of time, • Ability to stand for long periods of time, • Ability to use hands to handle, control, or feel objects, tools, or controls., • Ability to repeat the same movements for long periods of time, • Ability to understand the speech of another person, • Ability to speak clearly so listeners can understand, • Ability to push and lift up to 50 lbs, • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl DISCLAIMER This job description is a summary of duties, which you as a Bartender are expected to perform in your normal course of work. It is by no means an all-inclusive list but is merely a broad guide of expected duties. You should understand that a job description is neither complete nor permanent; it can be modified at any time with or without notice.

Job Description Woodys Tacos in Vancouver, WA is looking for one bartender to join our 20 person strong team. We are located on 809 Washington St. Our ideal candidate is a self-starter, motivated, and reliable. Benefits • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve snacks and drinks, • Assess customers needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customer's identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations Qualifications • Proven working experience as a bartender, • Excellent knowledge in mixing, garnishing and serving drinks, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean