Trabajos sous chef en Dundalk, Maryland (MD) State

We do LOVE food here at Zeffert and Gold! It is our gift we provide to every client, and bride and groom, that comes to us to provide for their special day! While you have an abundance of knowledge in an array of food pairings and cooking techniques, we also know you can pair your fine talents wi...

Able to be on foot 10-12 hours at a time, and able to lift up-to 50lbs· During weekdays, you will be needed to provide exquisite sample meals and serve clients at personal tastingsYour passion for cooking:· Every event we put on is as if we are cooking for family and executed to the best of our a...

We are currently seeking a full-time Sous Chef to join our team. ...

The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manage...

Time to step up your career! This is your moment to shine and lead the way for others too.We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team.Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammat...

Highly respected hospitality group in Baltimore is looking for a fine dining Sous Chef. We are looking for a professional and polished Sous Chef to grow with our team and provide strong leadership in a new restaurant brand being launched by the group. Sous Chef in an upscale to fine dining settin...

Plan and cost menus for special events, chef choice menus. ...

Sous Chef role in a chef driven/ scratch kitchen/high volume/full service restaurant. If you are a Sous Chef who has a strong desire to be a mentor to other chefs, lead cooks who get excited about from-scratch-cooking or prep cooks who are obsessed with working faster, cleaner and more precise… t...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...

Position Summary/Purpose of Position: Reporting to Executive Catering Chef, the Catering Executive Sous Chef will assist in managing all culinary back of the house operations of an on premise and off premise catering operation with yearly revenues of 6 million dollars serving state, national and ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirement...

Assists Executive Chef with all kitchen operations and preparation. ...

That's why we're proud to offer our Sous Chef a. As a Sous Chef, you are an integral member of our kitchen team. As part of our culinary team, you'll work alongside our great chef,. Most importantly, you work alongside our head chef, mentoring the staff and preparing delicious dishes that bring o...

Management position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation.Position contributes to ensuring guest and employee satisfaction whil...

The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Setting standards for chef table setups. ...

The sous chef will be in charge of all culinary functions in the chef’s absence, including staffing, food production, utility, and kitchen sanitation. We are hiring Sous Chefs who can bring their passion for great food, teamwork, and culinary experience to our fine dining restaurants. Our Signatu...

A DAY IN THE LIFE OF A SOUS CHEF. QUALIFICATIONS FOR A SOUS CHEF. Alongside our head chef, you lead the rest of the kitchen staff. ...

Chef De Cuisine, Sous Chef, Executive Sous Chef, Executive Chef, Kitchen Manager, Chef de Partie, Head Line Cook, Lead Line Cook, Back of House, Leader, Management, Inventory, Menu, Restaurant, Hotel, Food, Beverage, High Volume, Cooking, Dining, Culinary Arts, Hospitality, Customer Service, Food...

We are searching for a Sous Chef who can keep it fresh, consistent and run it smoothly! We love treating our guests to our legendary Steakhouse experience and satisfying their craving for great American Cuisine. As a Sous Chef, we will provide a remarkable place for you to further your career and...

The Executive Chef, Pastry Chef, and Sous Chef strive to have everyone around us to. Executive Chef as a reference the Sous Chef will have access to Cheftec, the. The Exec Chef or a Sous Chef of the kitchen must attend every specials meeting for 5. The objective for the Sous Chef is to ensure max...

We are searching for a Sous Chef who can keep it fresh, consistent and run it smoothly! We love treating our guests to our legendary Steakhouse experience and satisfying their craving for great American Cuisine. As a Sous Chef, we will provide a remarkable place for you to further your career and...

We are seeking a Sous Chef that wants to grow with us. Experienced Sous Chef with high volume, full-service dining experience. ...

The Executive Chef is responsible for providing superior service to both internal and external guests. The Executive Chef is responsible for the food product in terms of safety, quality, presentation, guest satisfaction and cost. ...