Sushi chef jobs in Lodi, New Jersey (NJ) State

Host Healthcare is seeking an experienced Emergency Room Registered Nurse for an exciting Travel Nursing job in Hackensack, NJ. At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve. With Host Healthcare, you’ll get exclusive access to thousands of jobs in ...

Host Healthcare is seeking an experienced Emergency Room Registered Nurse for an exciting Travel Nursing job in Hackensack, NJ. At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve. With Host Healthcare, you’ll get exclusive access to thousands of jobs in ...

Host Healthcare is seeking an experienced Pediatric Intensive Care Unit Registered Nurse for an exciting Travel Nursing job in Edison, NJ. At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve. With Host Healthcare, you’ll get exclusive access to thousands ...

As a Retail General Manager, you must exemplify integrity and accountability at the managerial level as well as demonstrate excellent team leadership skills. Pilot Flying J is seeking an experienced Retail General Manager to oversee our high-volume retail facilities. The Retail General Manager wi...

As a Line Cook, you have a strong passion for food, cooking technique, and consistent curiosity and an eagerness to learn more. Line Cook in a fine dining, high-volume restaurant. Prepping station mise en place and maintaining a stocked station throughout service with a focus on cleanliness and o...

The Sous Chef will assist the Chef de Cuisine and the Executive Chef in handling all aspects of the kitchen operation to maintain and develop the high quality of food. MAIZE | Cocina & Cocktails is hiring an Executive Sous Chef!. All duties are to be performed in accordance with the Ex...

MAIZE | Cocina & Cocktails is hiring a Chef de Cuisine!. Understand and implement all policies, procedures, standards, specifications, guidelines, and training programs. Continually mentor and provide opportunities to advance the education and development of staff as it relates to food, wine, an....

As host, you'll be the conductor of the orchestra that is service. ...

It makes me feel good knowing that we make the residents’ lives better.We laugh with them, cry with them, sing and dance with them – we brighten their day.Working here is an unbelievable privilege and it will be something I carry with me for the rest of my life!".At Sunrise, our Dining Room Care ...

Minimum of 1 year of experience as a prep cook or line cook. Delaware North's Patina Restaurant Group is hiring full-time Line Cooks to join our team at Panevino in Livingston, New Jersey. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. P...

We are looking for seasonal help to assist with the Delivery Driver role for Thursdays through Sundays. Keep delivery vehicles organized and clean. Valid NJ drivers license required (CDL not necessary). ...

Role :-Exchange server engineer with EOP (Exchange online protection) experience( 10+ years). Physical and logical server monitoring of Microsoft Exchange 2007/2010/2013 systems including hardware, operating system and applications. ...

As a Receiver/Stocker, this means:Being friendly and professional, and responding quickly to customer and associate needs. The Receiver/Stocker helps provide and deliver the right products to our customers by safely unloading merchandise from incoming freight, moving it to the sales floor, and st...

The Clinic Nurse Manager is an experienced clinical leader responsible for managing assigned areas and multiple services within the assigned practice, supervising assigned patient care personnel during clinic operations. The Clinic Nurse Manager is responsible to ensure the safe and effective del...

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Working as the Senior Sous Chef. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Exe...

The Chef De Cuisine will also collaborate with the executive chef to create innovative and delicious dishes, ensure food quality and safety, maintain kitchen sanitation standards, and manage inventory and ordering. The Chef De Cuisine will be responsible for overseeing the day-to-day operations o...

We are searching for a General Manager who will provide operational leadership to a team of business professionals. As the General Manager, you will have end-to-end control of the platform’s vision, shaping product strategy, goals for growth, go-to-market plans, and team growth. ...

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village". Responsible for making sushi hand rolls for dine-in and take out guests. ...

It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended t...

It is the Sushi Chef’s primary responsibility to prepare the highest quality sushi plates/rolls consistently and effectively. As a Sushi Chef, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen and ultimately the overall experience extended t...

We are looking for an experienced and qualified Sushi Chef to organize and execute sushi preparation activities. Ultimately, you will help us retain our reputation as a renowned sushi bar to increase our clientele. Prepare all types of sushi including nigiri, sashimi, & handrolls. Exceptional and...

Responsible for setting and cleaning tables, sushi bar and lounge areas throughout the shift. ...

The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. The Sushi Chef I position is the entry point into our organization. To be successful as a sushi chef, you s...

Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment. Minimum of 1 year of sushi chef experience required. Responsible for preparing side and sushi items for our guests in accordance with portioning, rec...