Community manager

Kintaesencia, empresa especializada en marketing olfativo, busca comercial para jornada parcial de lunes a viernes en Málaga capital. La principal función será la captación de nuevos clientes mediante visitas a puerta fría. Requisitos: - Habilidades comerciales y de comunicación. - Proactividad y actitud positiva. Ofrecemos: - Sueldo base + comisiones. Si te interesa, contacta con nosotros por aquí.

Join our vibrant team as a Front of House Manager at The Beach House Marbella where culinary excellence meets exceptional service! We're seeking an individual with a passion for hospitality to create unforgettable dining experiences for our guests. You’ll oversee daily operations, manage our enthusiastic staff, and ensure every detail is perfect, from ambiance to service. If you have a flair for organisation, a love for great food, and the ability to inspire a team, we want to hear from you! Enjoy competitive pay, a supportive work environment, and opportunities for growth in a thriving establishment. Apply now and be part of our exciting journey!

New Seafood and Champagne Bar in Marbella looking for Manager (opening October). Position Overview: The Manager of the Seafood and Champagne Bar is responsible for overseeing all aspects of the establishment's operations to ensure an exceptional dining experience. This role requires a strong leader with a passion for fine dining, a deep knowledge of seafood and champagne, and the ability to manage a team of professionals in a high-end environment. Key Responsibilities: - Operational Management:  - Oversee daily operations, ensuring the bar runs smoothly and efficiently.  - Maintain high standards of service, cleanliness, and ambiance.  - Manage inventory, including seafood, champagne, and other bar supplies, ensuring proper stock levels are maintained.  - Ensure compliance with health and safety regulations - Team Leadership:  - Recruit, train, and manage staff, including bartenders, servers, and kitchen personnel.  - Foster a positive work environment that encourages teamwork and professional growth.  - Set performance expectations and conduct regular performance reviews.  - Address any staff-related issues or conflicts promptly and professionally. -Customer Experience:  - Ensure that all guests receive exceptional service, from their arrival to departure.  - Handle customer complaints and feedback effectively, ensuring issues are resolved to the guest's satisfaction.