Trabajos a mariña en España

Clece es una compañía líder a nivel nacional en externalización de servicios auxiliares. Somos una empresa de personas para personas al servicio de la sociedad. Quieres unirte a nosotros y formar parte de una gran empresa? Nos encontramos en búsqueda de un/a Limpiador/a con discapacidad en Marín, Pontevedra Contrato indefinido Horario: de lunes a viernes de 15:00 a 18:42h Jornada 18,5h/semanales En Clece es una empresa comprometida en garantizar la igualdad de oportunidades, promoviendo la presencia equilibrada entre mujeres y hombres y fomentando la inclusión laboral de colectivos vulnerables, siendo especialmente bienvenidas las candidaturas para ocupar puestos en actividades con infrarrepresentación femenina. Al enviar tu solicitud de empleo, Clece tratará tus datos personales como responsable de tratamiento para determinar tu encaje en la oferta a la que has aplicado y, en su caso, contactar contigo. La base que legitima el tratamiento es la aplicación a la oferta de trabajo publicada por nuestra compañía en este portal de empleo. Los datos que trataremos son los que hayas aportado como persona usuaria de este portal de empleo, sin perjuicio de otra información que puedas proporcionarnos en caso de que contactemos contigo. No conservaremos ningún dato en caso de no ser la persona seleccionada para avanzar en el proceso de selección, ni se cederá ningún dato personal a terceros.

¿Eres autonoma? Entonces esta es tu oportunidad! Puedes encargarte de limpiar viviendas turísticas cercanas a tu zona de residencia. Cada limpieza se lleva una hora aprox. y se realiza entre las 11 y las 14:00. Te ofrezco: - Sueldo competitivo. - Autonomía en la jornada. Si vives en Marina d'Or, o sus cercanías, puedes formar parte de nuestro equipo.

Buscamos formar un nuevo equipo de sala para nuestra próxima apertura, somos una Hamburguesería en pleno crecimiento, ofrecemos turnos corridos 2 días de descanso seguidos y varios bonos extras, las vacantes disponibles son de 20 y 30 horas con posibilidad a extender ambas, valoramos experiencia demostrable, responsabilidad, puntualidad y compromiso, (necesario buen nivel de ingles) NECESARIO TENER DOCUMENTACION EN REGLA

Oferta de Empleo: Delineante o Técnico Superior en Proyectos de Edificación en Estudio de Arquitectura En nuestro estudio de arquitectura, buscamos un/a delineante motivado/a para incorporarse a nuestro equipo. No es necesaria experiencia previa, pero sí valoramos el entusiasmo y la capacidad de aprendizaje. Requisitos: Formación en delineación o Técnico Superior en Proyectos de Edificación. Se valoran conocimientos en programas BIM, especialmente Revit o Archicad. Se aprecia experiencia en la realización de infografías y visualización 3D (con herramientas como D5 Render, Unreal, etc.). Funciones: Elaboración de Proyectos de Edifición y trabajos relacionados con la arquitectura. Apoyo en el desarrollo de proyectos arquitectónicos. Colaboración en la creación de infografías y visualización 3D de proyectos. Ofrecemos: Un ambiente de trabajo dinámico y colaborativo. Oportunidades de crecimiento y formación continua. Jornada completa y contrato estable. Si tienes interés en desarrollar tu carrera en un entorno creativo y profesional, envíanos tu CV y portafolio. ¡Queremos conocerte!

Empresa de colectividades necesita incorporar un ayudante de cocina para trabajar en residencia de ancianos de Aldea del Fresno. Horario de tarde con 2 días de libranza alterno

¿Tienes experiencia como Jefe de Equipo de captación de fondos y quieres seguir creciendo en el sector? ¿Te gustaría tener tu propia oficina de captación? ¿Eres buen comunicador/a? ¿Asumes retos y cumples con lo que te propones? ¡Si tus respuestas fueron afirmativas entonces esta es una excelente oportunidad para ti! En ágora Face 2 Face estamos buscando un Jefe de Equipo para la provincia de Badalona ¿Qué te ofrecemos? · salario fijo de 900€ brutos al mes por media jornada de 20 horas semanales + COMISIONES. . Contrato indefinido. · Jornada laboral: lunes a viernes. · Alta en seguridad social desde el primer día y contratación directa con ágora. · Trabajo a pie de calle y en stands, en equipo, formación continua y apoyo constante. · Opciones de promoción a Coordinador y abrir mas ciudades. -Incorporación inmediata. ¿Cómo? El objetivo será formar captadores a la vez que realizaras un gran trabajo de producción personal y estarás a cargo de tomar ciertas decisiones para crecer el equipo. Súmate!

Importante cadena de pizzerías selecciona repartidores o repartidoras en moto, para su tienda en la ciudad de Marin. Contrato indefinido desde el primer día con jornadas parciales, buen ambiente de trabajo y horarios flexibles, fácilmente compatibles con estudios. Jornadas desde solo 11 horas semanales, con un mínimo de 2 días de descanso semanales, 45 días vacaciones año y ciclomotor de empresa. Solo se necesita carnet o permiso de ciclomotor, experiencia en manejo de ciclomotores y ganas de trabajar. Si prefieres pasarte por nuestra tienda a dejar tu CV, estamos en Av Orense 1, Marin.

Buscamos emprendedores, autónomos para desarrollar las siguientes FUNCIONES: - Visitar inmuebles. - Captación de nuevas viviendas. - Desarrollar tu propio negocio con la ayuda del Broker y staff de oficina. - Análisis del mercado inmobiliario. - Atención y seguimiento de clientes.

Salario: 1.800€ - 2.200€ Bruto/mes ¿Quiénes somos? En Vecttor, estamos revolucionando la industria VTC. No somos solo conductores, somos profesionales en constante formación, comprometidos con ofrecer la mejor experiencia al cliente. No importa tu experiencia previa, te daremos las herramientas necesarias para que seas un conductor de élite. Como parte del grupo Cabify también apostamos por una flota sostenible que cuida del medio ambiente. En Vecttor, creemos en hacer las cosas bien, buscando siempre mejorar las prácticas del sector. Ofrecemos un empleo seguro, estable y bien remunerado, con un entorno saludable y beneficios pensados para ti. Te apoyamos con fisioterapia a domicilio, seguro médico y campañas de vacunación. Aquí no solo tendrás un trabajo, sino una oportunidad de crecer en una empresa que valora tu esfuerzo y bienestar. ¿Por qué trabajar con nosotros en esta época? Esta temporada es una de las mejores para maximizar tus ingresos, gracias al alto volumen de viajes. Si disfrutas conduciendo, interactuar con personas y buscas un trabajo estable y bien remunerado, ¡esta es tu oportunidad! ¿Qué te ofrecemos? Sueldo fijo más incentivos: Salario base más incentivos de hasta un 40%, con ingresos de hasta 2.200€ al mes. Contrato indefinido y seguridad laboral: Empieza con un contrato estable a jornada completa (40 horas efectivas semanales). Equilibrio entre trabajo y vida personal: Disfruta de 2 días consecutivos libres cada semana y jornadas de 8 horas efectivas para organizar tu tiempo. Formación y crecimiento: Potencia tu desarrollo personal y profesional con formación en atención al cliente, mentorías y oportunidades de crecimiento interno. Muchos de nuestros líderes empezaron como conductores. Comodidad y rapidez: Nuestro sistema de doble fila te ahorra largas esperas en talleres, para que inviertas tu tiempo en lo que importa. Todo incluido: Vehículo de alta gama, móvil, combustible, seguro de multas, mantenimiento y lavados, todo a tu disposición para que solo te preocupes de conducir. Lo que nos diferencia: Precio mínimo garantizado: Aseguramos un precio mínimo de 6€ por trayecto, para una remuneración justa por tu tiempo. Bienestar integral: Accede a sesiones de fisioterapia a domicilio a solo 8€, descansos adicionales y seguro médico, entre otros beneficios como vacunación gratuita de la gripe. Gestión sencilla del efectivo: Colaboramos con diversas entidades para que manejes tus ingresos de manera rápida y segura, maximizando tus ganancias por viajes en efectivo (¡y las propinas!). Si estás buscando un empleo estable, con un equipo que te apoye y la posibilidad de mejorar tus ingresos, Vecttor es el lugar para ti. Aquí no solo te ofrecemos un trabajo, sino la oportunidad de formar parte de un equipo que valora tu esfuerzo y te acompaña en tu crecimiento profesional.

About the job POSITION SUMMARY Assist staff with expediting problem payments (e.g., problems processing credit card). Follow up with guest regarding satisfaction with guest-related issues. Process all guest check-ins by confirming reservations, assigning room, and issuing and activating room key. Process all payment types such as room charges, cash, checks, debit, or credit. Set up accurate accounts for each guest upon check-in (i.e., sharewiths, separate room/tax/incidentals, comp). Anticipate sold-out situations and obtain satisfactory alternative accommodations when the property cannot accommodate guests with reservations. Block rooms in the computer and identify designated requirements and requests. Contact appropriate individual or department (e.g., Bellperson, Housekeeping) as necessary to resolve guest call, request, or problem. Coordinate with Housekeeping to track readiness of rooms for check-in. Review shift logs/daily memo books and document pertinent information in logbooks. Count bank at the beginning and end of shift. Balance and drop receipts according to Accounting specifications. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating and coaching employees; serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information. Anticipate and address guests’ service needs. Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. Department: Reception About you Language required: Spanish. The company Steal away to one of the premier hotels in Barcelona and discover a place on shores of the Mediterranean Sea, overlooking miles of beaches and the grand vista of Port Olimpic, where your every care will melt away. Renowned for its 24-hour personalized service, stunning 43rd-story spa and innovative dining, this hotel is a distinctive retreat in a one-of-a-kind city. The Hotel Arts in Barcelona dazzles guests with its striking, contemporary architecture and commanding location. A proud member of The Ritz-Carlton family, this award-winning hotel features: • 483 sea or city view rooms including 56 executive suites, one Arts suite, one Mediterranean Suite, 26 duplex Apartments, one Royal Suite and one Presidential Suite • Terraced gardens and outdoor swimming pool • Five restaurants offering a range of Mediterranean cuisine • A spectacular collection of Spanish contemporary art • Over 1,000 square meters of function space for meetings and special events

Gaelsa, S.L, estudio de ingeniería especializado en el sector de la edificación residencial, comercial e Industrial, con sede ubicada en A Coruña precisa incorporar un delinenate a la empresa para la realización de planos correspondientes a los proyectos que realizamos. Entre las funciones que se buscan serían las de: - Delineación de planos de obra, instalaciones (electricas, PCI, térmicas, gas, energías renovables, etc) y construcciones (estructuras, - Gestión de proyectos para nuevas edificaciones o actividades, obras de reformas del sector comercial o industrial. Son REQUISITOS para ocupar la posición: - Formación Profesional en Delineación o Ciclo Formativo Grado Superior. - Nivel avanzado de Office y AutoCAD 2D. Se VALORA adicionalmente: - Estar familiarizado con el diseño de las instalaciones generales de las edificaciones (electricidad, PCI, Termicas, etc) -Destreza en el manejo de software como CYPE, PRESTO, CAD, Revit (muy valorable). - Se valora especialmente experiencia previa en oficina técnica (más que en obra). Se ofrece: - Puesto de trabajo indefinido a jornada completa presencial - Ambiente de trabajo dinámico y colaborativo. - Posibilidad de desarrollo profesional dentro de la organización.

We are looking for an enthusiastic and vital colleague to work in our office in La Marina: - Customized attention and information to internationals clients - Booking management - Database management - Customer friendly and service minded - Languages: spoken and written English, other languages as Dutch or German are a plus - Driving licence

Se necesita Ayudante de Dependienta para la tienda situada en Santuarido de Valverde 29 (Montecarmelo). La incorporación es inmediata. Requisitos: Tener documentación en regla y ganas de trabajar. Buenas condiciones laborales, jornada completa. Si estás interesada puedes venir a hacer la entrevista a la Calle Rodríguez Marín 84 (metro Concha Espina) de lunes a viernes y preguntar por Carmen.

About the job The Concierge owns the guest’s overall Group, Loyalty & Concierge Class experience, offering a seamless execution of premium service that is both exceptional and memorable. As part of the Guest Relations team, the Concierge is the liaison between the Guest, Groups/Wedding/Events/Charter corporate teams, Loyalty Corporate teams and all Hotel and Marine Departments, proactively anticipating every guest’s needs and expectations. The Concierge must possess outstanding hospitality, communication and organizational skills in addition to effective decision-making abilities. Paying keen attention to detail, the Concierge is held fully accountable for the quality of their groups’ and guests’ overall personalized experience. This individual will work in a team of Concierges who take full ownership and accountability for any concerns, questions and queries to the highest level of expectation. The Concierge provides a personalized guest service experience, where the anticipation of guests’ needs, and expectations are executed in a flawless timely manner. Qualifications: - Minimum of two (2) years guest facing service experience in a luxury environment which commits to extensive concern resolution, concierge service, loyalty or events programming. - Combination of education equivalent to high school diploma or any other source of education, training or experience that provides the required knowledge, skills and abilities. - Confident, well-groomed appearance with a warm and welcoming demeanor. - Strong emotional intelligence required with resourceful thinking and a working knowledge of conflict resolution, food and beverages and the ability to confidently speak on and properly serve such items. - Ability to fulfill the above mentioned Key Responsibilities and all reasonable company requests. Number of positions: 10 Department: Guest Relations The company Royal Caribbean Group (NYSE: RCL) is a cruise vacation company comprised of three award-winning global brands: Royal Caribbean International, Celebrity Cruises, and Silversea Cruises. Royal Caribbean Group is also a 50% owner of a joint venture that includes TUI Cruises and Hapag-Lloyd Cruises. Together, our brands operate a global fleet of 64 ships traveling to more than 800 destinations worldwide.

BUSCAMOS CUIDADORES PARA CONTRATO TEMPORAL CON POSIBIIDAD DE INDEFINIDO Buscamos cuidadores para ayuda a domicilio. Titulación requerida: auxiliar de enfermería, técnico en atención sociosanitaria a personas en el domicilio, o similares. Es un trabajo en equipo, se entra en una rotación con otros compañeros, entre todos cubren a una serie de clientes, rotando entre todos para cubrir festivos y fines de semana (nadie está siempre exento, nadie los cubre todos). Necesario vehículo propio, los kilometrajes se pagan. Es un equipo internacional, para estos puestos es un gran punto a favor cierto nivel de inglés. Buscamos a gente profesional, con sentido común. La ayuda a domicilio es una caja de sorpresas en la que puedes encontrar cualquier cosa al llegar a casa del cliente, necesitamos gente que tenga iniciativa ante las situaciones que se van presentando.

About the job Job Number 24177595 Job Category Food and Beverage & Culinary Location Hotel Arts Barcelona, Marina 19-21, Barcelona, Barcelona, Spain Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. Department: F&B kitchen About you Language required: Spanish. The company Steal away to one of the premier hotels in Barcelona and discover a place on shores of the Mediterranean Sea, overlooking miles of beaches and the grand vista of Port Olimpic, where your every care will melt away. Renowned for its 24-hour personalized service, stunning 43rd-story spa and innovative dining, this hotel is a distinctive retreat in a one-of-a-kind city. The Hotel Arts in Barcelona dazzles guests with its striking, contemporary architecture and commanding location. A proud member of The Ritz-Carlton family, this award-winning hotel features: • 483 sea or city view rooms including 56 executive suites, one Arts suite, one Mediterranean Suite, 26 duplex Apartments, one Royal Suite and one Presidential Suite • Terraced gardens and outdoor swimming pool • Five restaurants offering a range of Mediterranean cuisine • A spectacular collection of Spanish contemporary art • Over 1,000 square meters of function space for meetings and special events

Funciones principales: Apoyo en el taller: Asistir a los técnicos y operarios en tareas de mantenimiento y reparación de equipos o vehículos de movilidad. Organizar y mantener el área de trabajo limpia y ordenada. Manejar herramientas y materiales, asegurándose de que estén en buen estado y disponibles para su uso. Realizar tareas de ensamblaje o inspección bajo la supervisión del personal especializado. Reparto y logística: Preparar, cargar y descargar productos o materiales para su reparto. Conducir vehículos de empresa para realizar entregas a clientes o trasladar materiales entre distintas áreas. Asegurarse de que las entregas se realicen en el tiempo acordado y de manera segura. Llevar registros de las entregas y recibir documentación relacionada. Atención al cliente: Interactuar con los clientes durante las entregas, asegurándose de que estén satisfechos con el servicio. Resolver cualquier inquietud o problema que pueda surgir durante la entrega.

About the job Job Number 24176923 Job Category Food and Beverage & Culinary Location Hotel Arts Barcelona, Marina 19-21, Barcelona, Barcelona, Spain Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. CORE WORK ACTIVITIES Ensuring Culinary Standards and Responsibilities are Met • Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. • Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. • Assists in determining how food should be presented and creates decorative food displays. • Maintains purchasing, receiving and food storage standards. • Ensures compliance with food handling and sanitation standards. • Performs all duties of kitchen managers and employees as necessary. • Recognizes superior quality products, presentations and flavor. • Ensures compliance with all applicable laws and regulations. • Follows proper handling and right temperature of all food products. • Operates and maintains all department equipment and reports malfunctions. • Checks the quality of raw and cooked food products to ensure that standards are met. Leading Kitchen Operations • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • Encourages and builds mutual trust, respect, and cooperation among team members. • Serves as a role model to demonstrate appropriate behaviors. • Maintains the productivity level of employees. • Ensures employees understand expectations and parameters. • Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team. • Ensures property policies are administered fairly and consistently. • Communicates performance expectations in accordance with job descriptions for each position. • Recognizes success performance and produces desired results. Ensuring Exceptional Customer Service • Provides services that are above and beyond for customer satisfaction and retention. • Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis. • Sets a positive example for guest relations. • Empowers employees to provide excellent customer service. • Interacts with guests to obtain feedback on product quality and service levels. • Handles guest problems and complaints. Maintaining Culinary Goals • Achieves and exceeds goals including performance goals, budget goals, team goals, etc. • Develops specific goals and plans to prioritize, organize, and accomplish your work. • Utilizes the Labor Management System to effectively schedule to business demands and for tracking of employee time and attendance. • Trains employees in safety procedures. Managing and Conducting Human Resource Activities • Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. • Participates in the employee performance appraisal process, providing feedback as needed. • Brings issues to the attention of the department manager and Human Resources as necessary. Additional Responsibilities • Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. • Analyzes information and evaluating results to choose the best solution and solve problems. • Attends and participates in all pertinent meetings. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. Department: F&B kitchen About you Language required: Spanish. The company Steal away to one of the premier hotels in Barcelona and discover a place on shores of the Mediterranean Sea, overlooking miles of beaches and the grand vista of Port Olimpic, where your every care will melt away. Renowned for its 24-hour personalized service, stunning 43rd-story spa and innovative dining, this hotel is a distinctive retreat in a one-of-a-kind city. The Hotel Arts in Barcelona dazzles guests with its striking, contemporary architecture and commanding location. A proud member of The Ritz-Carlton family, this award-winning hotel features: • 483 sea or city view rooms including 56 executive suites, one Arts suite, one Mediterranean Suite, 26 duplex Apartments, one Royal Suite and one Presidential Suite • Terraced gardens and outdoor swimming pool • Five restaurants offering a range of Mediterranean cuisine • A spectacular collection of Spanish contemporary art • Over 1,000 square meters of function space for meetings and special events

Selecionamos ayudante de cocina, no necesario experiencia aunque se valorará. Buena aptitud, empatía para trabajo en equipo, puntualidad. Contrato indefinido.Jornada completa. Turnos rotativos.

About the job The Butler owns the guests’ in-suite experience, offering a seamless execution of premium service that is both exceptional and memorable. As part of the Guest Relations team, the Butler is the liaison between the guest and all Hotel and Marine Departments, proactively anticipating every guest’s needs and expectations. The Butler must possess outstanding hospitality, communication and organizational skills in addition to effective decision-making abilities. Paying keen attention to detail, the Butler is held fully accountable for the quality of their guests’ personalized experience. This individual will take full ownership and accountability for the maintenance as well as the look and feel of each assigned suite and will also ensure the flawless delivery of all amenities to the highest level of expectation. Qualifications: - Minimum of two (2) years guest facing service experience in a luxury environment. - Combination of education equivalent to high school diploma or any other source of education, training or experience that provides the required knowledge, skills and abilities. - Confident, well-groomed appearance with a warm and welcoming demeanor. - Strong emotional intelligence required with resourceful thinking and a working knowledge of conflict resolution, food and beverages and the ability to confidently speak on and properly serve such items. - Ability to fulfill the above mentioned Key Responsibilities and all reasonable company requests. Number of positions: 10 Department: Guest Relations The company Royal Caribbean Group (NYSE: RCL) is a cruise vacation company comprised of three award-winning global brands: Royal Caribbean International, Celebrity Cruises, and Silversea Cruises. Royal Caribbean Group is also a 50% owner of a joint venture that includes TUI Cruises and Hapag-Lloyd Cruises. Together, our brands operate a global fleet of 64 ships traveling to more than 800 destinations worldwide.

Necesitamos camarera/o para nuevo Restaurante buffert libre en centro comercial portal de la Marina ondara

About the job Job Number 24175339 Job Category Food and Beverage & Culinary Location Hotel Arts Barcelona, Marina 19-21, Barcelona, Barcelona, Spain Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. Department: F&B kitchen About you Language required: Spanish. The company Steal away to one of the premier hotels in Barcelona and discover a place on shores of the Mediterranean Sea, overlooking miles of beaches and the grand vista of Port Olimpic, where your every care will melt away. Renowned for its 24-hour personalized service, stunning 43rd-story spa and innovative dining, this hotel is a distinctive retreat in a one-of-a-kind city. The Hotel Arts in Barcelona dazzles guests with its striking, contemporary architecture and commanding location. A proud member of The Ritz-Carlton family, this award-winning hotel features: • 483 sea or city view rooms including 56 executive suites, one Arts suite, one Mediterranean Suite, 26 duplex Apartments, one Royal Suite and one Presidential Suite • Terraced gardens and outdoor swimming pool • Five restaurants offering a range of Mediterranean cuisine • A spectacular collection of Spanish contemporary art • Over 1,000 square meters of function space for meetings and special events

Esta es una excelente oportunidad para ganar ingresos extras. En Tusclasesparticulares, portal líder de clases particulares en España, buscamos personas nativas o bilingües para dar clases particulares de idiomas. Inglés / Alemán / Chino / Italiano / Ruso Japonés / Latín / Portugués / Árabe / Francés Tareas: - Preparar y dar clases particulares personalizadas - Hacer seguimiento de la evolución del estudiante Requisitos : - No se requiere experiencia previa como profesor - Compromiso con los estudiantes - Conocimiento alto del idioma que quieras enseñar Beneficios : - Flexibilidad horaria - Posibilidad de teletrabajo / trabajo desde casa - Salario: 15€ a 30€/hora

About the job The Guest Relations Officer owns each guest interaction, follow up on experience and offering a seamless execution of premium service that is both exceptional and memorable. As part of the Guest Relations Team, the Guest Relations Officer is the liaison between the guest and all Hotel and Marine Departments, proactively anticipating every guest’s needs and expectations. The Guest Relations Officer must possess outstanding hospitality, communication and organizational skills in addition to effective decision-making abilities. Qualifications: *Minimum of two (2) years guest facing service experience in a luxury environment. *Combination of education equivalent to high school diploma or any other source of education, training or experience that provides the required knowledge, skills and abilities. *Confident, well-groomed appearance with a warm and welcoming demeanor. *Strong emotional intelligence required with resourceful thinking and a working knowledge of conflict resolution. *Ability to fulfill the above mentioned Key Responsibilities and all reasonable company requests. Number of positions: 10 Department: Guest Relations The company Royal Caribbean Group (NYSE: RCL) is a cruise vacation company comprised of three award-winning global brands: Royal Caribbean International, Celebrity Cruises, and Silversea Cruises. Royal Caribbean Group is also a 50% owner of a joint venture that includes TUI Cruises and Hapag-Lloyd Cruises. Together, our brands operate a global fleet of 64 ships traveling to more than 800 destinations worldwide.