Are you a business? Hire beauty bar candidates in Spain
About the job About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: A historic landmark with modern energy. History comes to life with modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historic buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, Asian-Mediterranean cuisine at our award-winning modern cocktail bar and restaurant Isa, and a four-level Wellness Centre with a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to locals and guests alike. About Four Seasons Hotel Madrid: Four Seasons Hotel Madrid, a collection of seven heritage buildings is ideally situated near the business district and close to Madrid’s major tourist attractions. A historical landmark redefining elegance, sophistication and urban luxury, located in Centro Canalejas Madrid. Four Seasons Hotel Madrid is home to 200 guest rooms including 39 suites, 22 luxury residences, four restaurants and bars including an expansive roof terrace, a cutting-edge Spa, stylish function spaces and luxury retail. The Role of Pastry Sous Chef: Four Seasons Hotel Madrid is looking for a pastry sous chef to join our team. Our Pastry Sous Chef should provide leadership and management for the Main Kitchen by establishing plans of character, integrity, and quality which result in the long-range continued growth and profitability of the department. The main duties to perform are: Executing the instructions of the Executive Pastry Chef and Executive Chef. Assist in training, development, of employees in the Main Kitchen through effective management and leadership to ensure that established cultural and core standards are met. Control Main kitchen labor and operating expenses through effective planning, purchasing decisions, policy making, and inventory control while focusing on creative cost control and revenue generation solutions to maximize profit in the department, division and hotel. Ensuring the adherence to the hygiene and safety standards and requirements per the applicable Legislation. Set up control systems which will assure quality and portion consistency and the ability to create proper purchasing specifications as well as monitor and review operating criteria and develop an awareness of the importance of the preparation and quality of the product. Communicate with employees to ensure operational needs are met as well as attend regular operational meetings to ensure effective coordination and cooperation between departments. Sign all food requisitions and make the proper adjustments. Check on all equipment in the Main Kitchen that has to be fixed and report to the Restaurant Chef and / or the Executive Chef immediately. Check all the kitchen storerooms daily; ensure that food is well rotated on a first in-first out rotation. Assisting in planning and developing menus for the hotel’s outlets. Our Ideal Pastry Sous Chef will have: Our ideal Pastry Sous Chef candidate has excellent interpersonal skills, as well as the ability to provide exceptional service according to standards. This position does require an applicant with a flexible schedule, able to work morning and afternoon shifts, weekends, and holidays. The ability to multi-task is required, as well as the ability to plan, organize, control and direct the work of employees. Must have at least 1 years’ experience as a Pastry Sous Chef in a similar environment. Must have the legal right to work in Spain and have fluency in English and Spanish. Four Seasons Hotels and Resorts can offer what many hospitality professionals dream of; the opportunity to build a life-long career with global potential and a real sense of pride in work well done. We look for talent who share the Golden Rule – people who, by nature, believe in treating others as we would have them treat us. As Four Seasons works towards phenomenal growth in the next decade, our most valuable partners continue to be our talent, with whom we have a strong relationship based on the Golden Rule. This relationship is made tangible by the awards received year after year by Four Seasons on a corporate level, as well as by our hotels, resorts and residences around the world, making us an undisputed “employer of choice.” Department: F&B kitchen Language required: Spanish. The company History comes to life with vibrant modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historical buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, a four-level spa and a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to Madrid.
¡ÚNETE A NUESTRO EQUIPO EN VIVEPETS! El resort de ensueño para tu mascota. Nos dedicamos a ofrecer una experiencia única para tu compañero peludo, brindando una amplia gama de servicios para satisfacer todas sus necesidades: desde clínica veterinaria, peluquería y adiestramiento, hasta piscina, bar exclusivo y mucho más. Contamos con centros en Las Rozas de Madrid, San Sebastián de los Reyes y Chamberí. ¡Estamos disponibles los 365 días del año, ofreciendo el mejor cuidado a las mascotas como si fueran parte de nuestra familia! Nos distingue un equipo comprometido que pone en primer lugar la atención personalizada, el cariño y el bienestar de cada mascota, generando la confianza de nuestros clientes. Si te apasiona el mundo animal y lo que hacemos te ha cautivado, esta es tu oportunidad para formar parte de nuestra familia. ¿Por qué unirte a nosotros? Buscamos personas que compartan nuestra pasión por el cuidado animal. Si vives cerca de nuestros centros y quieres unirte a un equipo comprometido, no dudes en postularte. ¡Te esperamos con los brazos abiertos! ¿Qué harás como cuidador/a nocturno? Como cuidador/a, serás responsable de proporcionar atención integral y personalizada a las mascotas, asegurándote de que cada uno de ellos reciba el mejor cuidado posible. Además de la limpieza de las instalaciones, servicio de desayunos a las mascotas y vigilancia. Estarás supervisado por un encargado y trabajarás en un ambiente lleno de respeto y amor por los animales. Funciones principales: Cuidado integral de las mascotas: Alimentación, medicación y supervisión de la salud. Limpieza y bienestar: Mantener los recintos limpios y cómodos para los huéspedes peludos. Protocolos de seguridad: Seguir procedimientos establecidos para garantizar la seguridad de las mascotas, controlando riesgos de temperatura, evitando peleas, previniendo montas y atendiendo heridas. Atención a nuestros clientes: Crear vídeos personalizados para que los clientes puedan ver cómo disfrutan sus mascotas. Mantenimiento de instalaciones: Colaborar en la limpieza y el mantenimiento de las instalaciones utilizadas por las mascotas, garantizando su óptima condición. ¡Forma parte de VivePets! Si eres amante de los animales y quieres ser parte de un equipo único que pone el bienestar animal en primer lugar, ¡esperamos conocerte pronto! ¡Únete a nosotros y forma parte de esta maravillosa familia!
About the job About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: A historic landmark with modern energy. History comes to life with modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historic buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, Asian-Mediterranean cuisine at our award-winning modern cocktail bar and restaurant Isa, and a four-level Wellness Centre with a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to locals and guests alike.About Four Seasons Hotel Madrid: Welcoming, cosmopolitan and vibrant, Madrid is a city to fall in love with and our new Four Seasons Hotel Madrid positions you right in the heart of everything that makes it so dynamic. A historical landmark redefining elegance, sophistication and urban luxury, located in Centro Canalejas Madrid. Four Seasons Hotel Madrid, has to 200 guest rooms including 39 suites, 22 luxury residences, 3 restaurants and bars including an expansive roof terrace, a cutting-edge Spa, stylish function spaces and luxury retail. The Role of Assistant Banquets Manager : We currently have an opportunity for an experienced Assistant Banquets Manager to join our team ! Reporting into the Banquets Manager, you will be responsible for leading the Banquets department operation with passion and creativity; ensuring exceptional service and attention to our guests. Responsibilities will include assisting our Banquets Manager with the development of our Banqueting team, observing and making recommendations for improvement of facilities and equipment where required, being visible in the operation, providing recognition, promoting good public relations and taking care of special requests, and coordinating set up requirements for hotel and off-site functions with dedication to providing an attentive and distinctive experience for our guests. Our Ideal Assistant Banquets Manager candidate will have: Our ideal Assistant Banquets Manager candidate will have a special talent and passion for service and delivering the highest standards ensuring exceptional service and attention to our guests. You should have a wealth of Banquets leadership experience in luxury hotels, a desire to focus on the development of our team, attention to detail, strong interpersonal and relationship building skills, the ability to multi-task with excellent organizational skills, be a team player and have a highly creative flair; bringing your personal touch and energy to all our banquets experiences. You must have the legal right to work in Spain and have fluency in English and Spanish. Four Seasons Hotels and Resorts can offer what many hospitality professionals dream of; the opportunity to build a life-long career with global potential and a real sense of pride in work well done. We look for talent who share the Golden Rule – people who, by nature, believe in treating others as we would have them treat us. As Four Seasons works towards phenomenal growth in the next decade, our most valuable partners continue to be our talent, with whom we have a strong relationship based on the Golden Rule. This relationship is made tangible by the awards received year after year by Four Seasons on a corporate level, as well as by our hotels, resorts and residences around the world, making us an undisputed “employer of choice.” Department: F&B kitchen F&B service F&B Management Language required: Spanish. The company History comes to life with vibrant modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historical buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, a four-level spa and a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to Madrid.
¡ÚNETE A NUESTRO EQUIPO EN VIVEPETS! El resort de ensueño para tu mascota. Nos dedicamos a ofrecer una experiencia única para tu compañero peludo, brindando una amplia gama de servicios para satisfacer todas sus necesidades: desde clínica veterinaria, peluquería y adiestramiento, hasta piscina, bar exclusivo y mucho más. Contamos con centros en Las Rozas de Madrid, San Sebastián de los Reyes y Chamberí. ¡Estamos disponibles los 365 días del año, ofreciendo el mejor cuidado a las mascotas como si fueran parte de nuestra familia! Nos distingue un equipo comprometido que pone en primer lugar la atención personalizada, el cariño y el bienestar de cada mascota, generando la confianza de nuestros clientes. Si te apasiona el mundo animal y lo que hacemos te ha cautivado, esta es tu oportunidad para formar parte de nuestra familia. ¿Por qué unirte a nosotros? Buscamos personas que compartan nuestra pasión por el cuidado animal. Si vives cerca de nuestros centros y quieres unirte a un equipo comprometido, no dudes en postularte. ¡Te esperamos con los brazos abiertos! ¿Qué harás como cuidador/a? Como cuidador/a, serás responsable de proporcionar atención integral y personalizada a las mascotas, asegurándote de que cada uno de ellos reciba el mejor cuidado posible. Estarás supervisado por un encargado y trabajarás en un ambiente lleno de respeto y amor por los animales. Funciones principales: Cuidado integral de las mascotas: Alimentación, medicación y supervisión de la salud. Actividades diarias: Paseos, juegos y tiempo de calidad para mantener felices a los animales. Limpieza y bienestar: Mantener los recintos limpios y cómodos para los huéspedes peludos. Protocolos de seguridad: Seguir procedimientos establecidos para garantizar la seguridad de las mascotas, controlando riesgos de temperatura, evitando peleas, previniendo montas y atendiendo heridas. Atención a nuestros clientes: Crear vídeos personalizados para que los clientes puedan ver cómo disfrutan sus mascotas. Mantenimiento de instalaciones: Colaborar en la limpieza y el mantenimiento de las instalaciones utilizadas por las mascotas, garantizando su óptima condición. ¡Forma parte de VivePets! Si eres amante de los animales y quieres ser parte de un equipo único que pone el bienestar animal en primer lugar, ¡esperamos conocerte pronto! ¡Únete a nosotros y forma parte de esta maravillosa familia!
About the job About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: A historic landmark with modern energy. History comes to life with modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historic buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, Asian-Mediterranean cuisine at our award-winning modern cocktail bar and restaurant Isa, and a four-level Wellness Centre with a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to locals and guests alike.About the role: We are searching for a passionate Engineering Supervisor with a sound leadership presence, solid project management skills, strong work ethic, an engaging style and impeccable organizational skills that will be put to good use within a high volume and high quality operation. Reporting to the Engineering managers, you will oversee a team of Engineering and painter specialists responsible for all engineering operations for interior/exterior facilities. What you will do: · Supervision of all engineering works necessary to maintain the property in an efficient condition to ensure the safety and comfort of our guests and employees. · Oversee the smooth day to day operation of the Engineering department, ensuring 24 hour manning of the property. · Establish and maintain a strong working relationship with contractors and suppliers who will furnish reliable 24 hour emergency service as necessary. · Ensure proper execution of work order systems and that items are followed up on for completion. · Handling the purchasing of equipment, replacement parts and repairs, maintaining stock levels, including liaising with vendors and suppliers. · Work cohesively with Housekeeping to maintain our guest rooms to the highest levels of quality and functionality. What you will bring: · Proven experience in engineering, preferably within a large hotel that delivers five star quality. · Mechanical/Electrical experience is required. · The ability to build and maintain strong relationships with people at all levels, across all areas, including contractors, suppliers, guests and of course our employees. · A passion for providing a great guest experience and impeccable product. · Solid verbal and written communication skills and strong interpersonal skills. · Strong project management skills and exceptional organisational skills. What we offer: Competitive Salary, wages, and a comprehensive benefits package. Excellent Training and Development opportunities. Complimentary Accommodation at other Four Seasons Hotels and Resort. Complimentary Dry Cleaning for Employee Uniforms. Complimentary Employee Meals. 50 days of vacation per year. Day of the birthday free. Private medical insurance. Department: Maintenance Language required: Spanish. The company History comes to life with vibrant modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historical buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, a four-level spa and a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to Madrid.
Empresa de nueva apertura, busca la contratación de una persona técnico esteticista seria y comprometida
Se busca camarero para el bar Jurucha en Madrid. Jurucha es un bar con más de 60 años en el barrio de Salamanca especializado en tapas. Buscamos gente proactiva que busque un proyecto estable y tenga ganas de aprender y crecer. Valoramos a nuestros profesionales y su bienestar, fomentando un clima laboral donde aseguramos un equilibrio entre el desarrollo personal y el éxito profesional. Responsabilidades principales: • Atender a los clientes con amabilidad y profesionalismo, guiándoles en la selección de alimentos y bebidas. • Tomar pedidos y transmitirlos de manera precisa al personal de cocina o barra. • Servir alimentos y bebidas manteniendo los estándares de calidad establecidos. • Gestionar los pagos y realizar cobros utilizando el sistema de caja. • Mantener la limpieza y el orden en las mesas, asegurando un entorno limpio y acogedor. • Resolver quejas o incidencias de los clientes de manera efectiva y rápida. • Ayudar en la preparación básica de bebidas y otros productos, si fuera necesario. • Cumplir con las normas de seguridad e higiene alimentaria. Condiciones: · Contrato indefinido 1400 euros netos · Turno fijo - 40 horas semanales · Domingos y otro día entre semana libre · Agosto y festivos libres