Necesitamos para nuestro local de Cañas y Tapas Segovia, personal responsable, con experiencia en liderazgo y dinámico para que sea parte de nuestro equipo gerencial. Contrato indefinido. Indispensable documentación en regla y experiencia en el sector.
Necesitamos para nuestro local de Cañas y Tapas de Segovia, personal responsable, con experiencia y dinámico para cubrir la vacante de cocinero. Experiencia mínima de 1 año en hostelería en el puesto. Conocimiento de salubridad e higiene de alimentos, FIFO. Contrato indefinido.
Necesitamos para nuestros locales de Cañas y Tapas Madrid, personal responsable, con experiencia en liderazgo y dinámico para que sea parte de nuestro equipo gerencial. Contrato indefinido. Indispensable documentación en regla y experiencia en el sector.
Necesitamos para nuestros locales de Cañas y Tapas Madrid, personal responsable, con experiencia en liderazgo y dinámico como camarero, que quieran formar parte de los ingredientes clave de nuestra receta de éxito. Contrato indefinido. Indispensable documentación en regla.
Necesitamos para nuestros locales de Cañas y Tapas en Madrid , personal responsable, con experiencia y dinámico como Cocinero. Se precisa experiencia en hostelería en el puesto de Cocinero. Conocimiento de salubridad e higiene de alimentos.
¿Te apasiona el ambiente de bar tradicional y el trato con la clientela habitual? Buscamos camarero/a dinámico, con experiencia en terraza y bandeja y servicio rápido, para unirse a nuestro equipo los sábados y domingos y festivos durante la hora del vermut. ¿Qué ofrecemos? Trabajo fijo solo fines de semana (sábados y domingos de 12 a 15:30) Ambiente de trabajo familiar, con clientela fiel Sueldo competitivo por horas Posibilidad de ampliar horas en temporada alta Requisitos: Experiencia mínima de 2 años como camarero/a en bar o restaurante Buen manejo de bandeja y tiraje de cañas Trato cercano y profesional con el cliente Agilidad en barra y servicio de tapas Compromiso y puntualidad Tareas principales: Servicio de barra y mesas durante la hora del vermut Preparación de bebidas y tapas tradicionales Cobro ágil y limpieza de la zona de trabajo Apoyo al equipo de cocina y sala según necesidad Incorporación inmediata. Si eres de los que disfrutan el ritmo y la tradición del bar de toda la vida, ¡queremos conocerte!
Necesitamos para nuestro local de Cañas y Tapas de Segovia, personal responsable, con experiencia y dinámico para cubrir la vacante de cocinero. Experiencia mínima de 1 año en hostelería en el puesto. Conocimiento de salubridad e higiene de alimentos, FIFO. Contrato indefinido.
About the job About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: A historic landmark with modern energy. History comes to life with modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historic buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, Asian-Mediterranean cuisine at our award-winning modern cocktail bar and restaurant Isa, and a four-level Wellness Centre with a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to locals and guests alike.About Four Seasons Hotel Madrid: Four Seasons Hotel Madrid, a collection of seven heritage buildings is ideally situated near the business district and close to Madrid’s major tourist attractions. A historical landmark redefining elegance, sophistication and urban luxury, located in Centro Canalejas Madrid. After a careful restoration, Four Seasons Hotel Madrid, is home to 200 guest rooms including 39 suites, 22 luxury residences, a dynamic brasserie that combines Michelin-starred specialties with traditional Andalusian cuisine including an expansive roof terrace, an informal gastrobar, where delicious Asian-inspired tapas pair with epicurean signature cocktails, a cutting-edge Spa, stylish function spaces and luxury retail. The Role of Junior Sommelier: Four Seasons Hotel Madrid is looking for a Junior Sommelier to join our team. We are looking for a professional that share a passion for exceptional service and who infuse enthusiasm and passion into everything he or she do. The main duties will include: Ability to advise the guest on beverage selection and to supervise the day-to-day wine service. Responsible for selecting and consolidating the wine list by adhering to the budget and beverage cost, the requests of the guests and the concept of the outlet. Conduct staff training on product knowledge with a weekly frequency and work closely with restaurant general manager and chef for product development. Assisting in weekly and monthly wine inventories of all F&B outlets. Experience with and knowledge of Spanish cuisine and wines is highly preferred. Assists servers with wine service. Checks back with guests to assure their satisfaction. Keeps in contact with wine storeroom to ensure availability and correctness of products. Our Ideal Junior Sommelier will have: The ideal candidate must have previous experience in a fine dining setting, must be a self-starter, possess a positive attitude and be comfortable working alongside a team of Food & Beverage professionals. Strong communicating skills are essential since you will be in contact with the clients and with different departments within the hotel. In addition, knowledge of wines and spirits and their pairings are crucial. Must have the legal right to work in Spain and have fluency in English and Spanish. Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview. Four Seasons Hotels and Resorts can offer what many hospitality professionals dream of; the opportunity to build a life-long career with global potential and a real sense of pride in work well done. We look for talent who share the Golden Rule – people who, by nature, believe in treating others as we would have them treat us. As Four Seasons works towards phenomenal growth in the next decade, our most valuable partners continue to be our talent, with whom we have a strong relationship based on the Golden Rule. This relationship is made tangible by the awards received year after year by Four Seasons on a corporate level, as well as by our hotels, resorts and residences around the world, making us an undisputed “employer of choice.” Department: Sommelier Language required: Spanish. The company History comes to life with vibrant modern energy at Four Seasons Hotel Madrid. In the very heart of the capital – within walking distance of all the key attractions – seven historical buildings have been transformed into one dynamic destination. With rooftop dining by Spanish celebrity chef Dani García, a four-level spa and a sun-splashed pool terrace, Four Seasons is bringing a new level of luxury and service to Madrid.
Necesitamos para nuestros locales de Cañas y Tapas, personal responsable, con experiencia y dinámico como camarero. Se precisa experiencia en hostelería en el puesto de camarero y jefe de rango. Contrato indefinido
Buscamos camarer@ de barra, imprescindible experiencia y saber organizarse ( trato directo cafes, cañas tapas) barra con mucha afluencia. turnos rotativos con descanso sábado o domingo. Jornada completa, sueldo 1800€.
Necesitamos para nuestro local de Cañas y Tapas Segovia, personal responsable, con experiencia en liderazgo y dinámico para que sea parte de nuestro equipo. Contrato indefinido. Indispensable documentación en regla y experiencia en el sector.
Se necesita oficiales de primera y peones para realizar obras dentro de la provincia de Alicante, trabajo de continuidad.
Necesitamos para nuestro local de Cañas y Tapas de Plaza Zocodover en Toledo, personal responsable, con experiencia y dinámico como cocinero o jefe de cocina. Persona que quiera formar parte de los ingredientes clave de nuestra receta de éxito. Se precisa experiencia mínima de 2 años en hostelería en el puesto de jefe o segundo de cocina. Conocimiento de salubridad e higiene de alimentos, FIFO, Preferible si ha estudiado en escuela Hostelería y Turismo. Contrato indefinido.
What awaits you at HolidayCheck Over 86 billion euros flowed into vacation budgets from Germany in 2023 - do you want to tap into this potential? Would you like to help shape the future of the travel industry and work closely with major partners? At HolidayCheck, you have the opportunity to contribute your expertise in digital marketing and further expand a fast-growing, international business. As an Sales Manager (m/f/d) in our dynamic sales team, you will actively shape our position as one of the leading and most trusted players in tourism and build strong, long-term relationships with top brands and partners. At HolidayCheck, we pursue our purpose of making vacations better together. We not only enable our Urlaubers to have the best time of the year, but also create a unique working atmosphere for our HolidayCheckers in Spain to take this to the next level, we are looking for YOU! We live our corporate values every day, are #TeamHolidayCheck, create trust, take responsibility, make well-founded decisions, love what we do and move HolidayCheck forward. You focus on effective and digital marketing: you develop tailor-made marketing strategies for our partners and ensure that their offers take the stage - in style! You are the architect of your partnerships: You expand your own network, acquire new partners and create long-term, successful collaborations. Your strategy? Success. You are a deal maker: you don't just negotiate, you close deals - with convincing success. You know your market: You always have an overview of market trends and sales potential and develop concepts that make the difference - for you, us and our partners. You are a brand ambassador: You represent HolidayCheck at trade fairs and events and continue to develop the brand. Your expertise What you need to succeed A degree in marketing, sales or comparable training - or simply an unbridled passion for sales and digital marketing. Sales power: You are a real sales person with experience in marketing digital products - ideally in the media or tourism sector. You are a networker through and through and love to forge new partnerships and maintain existing ones. Negotiating skills and strong closing skills are among your strengths. You are confident and gain trust. A willingness to travel is a matter of course for you - and you are just as confident in international contexts as you are in the domestic market. You have a good command of written and spoken Spanish and English - everything else is a bonus! Valid driver's license to be able to do onsite visits of your customers Auf diese Stelle bewerben About us Do you want to be part of the next generation of holidays? In a constant changing environment, HolidayCheck wants to be there when the Urlaubers look again for their greatest time of the year. We want to bring them back to the beach! At the heart of our corporate culture are our values. We live by them every day! They have helped us create an environment of continuous personal growth and trust, where HolidayCheckers can work autonomously and with a lot of flexibility, in small, self-organised teams. We improve ourselves daily, listen carefully to our customers and deliver working software to them frequently. Do you also share our values and are you ready for the journey with HolidayCheck? Then become part of our team!
Necesitamos para nuestro local de Cañas y Tapas de Segovia, personal responsable, con experiencia y dinámico para cubrir la vacante de jefe de cocina. Experiencia mínima de 2-3 años en hostelería en el puesto de jefe de cocina. Conocimiento de salubridad e higiene de alimentos, FIFO. Contrato indefinido.