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Buscamos profesionales con experiencia en cocina para formar parte de nuestro equipo.Desempeñar labores de cocina y comedor preparando, cocinando, distribuyendo alimentos y bebidas.Habilidades y cualificaciones requeridas:.Conocimientos de técnicas de preparación de platos.Capacidad para trabajar...

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

We are currently looking for an experienced Head Chef to join COYA.

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. Our menu f...

Are you looking for a permanent job in Southern Spain?For our client, an Italian restaurant chain inMarbella, Spain, we are looking for an experiencedChef de Partiefor thehot section. Information and Requirements:● Minimum 4 years of kitchen experience in a fine casual dining concept, preferably ...

Completing all tasks, in order, on the prep list from the Executive Chef or Executive Sous Chef. Assisting the Executive Chef, Sous Chef, Cooks, and other kitchen personnel in the production of menu items which ensures a high level of performance, guest satisfaction, and profitability. CoastAL Re...

We are currently looking for an experienced Head Chef to join COYA.

The restaurant is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavours of Peru to life while living a once-in-a-lifetime professional and cultural experience in the United States. Performing additional responsibilities as requested by the C...

At least one additional year of experience in a Demi Chef position or equivalent. Your duties will be: responsible for food preparation and cooking in the hot section - including; preparing food before meal service begins, setting up and stocking kitchen stations, cooking food and plating cooked ...

Information and Requirements:● Minimum 4 years of kitchen experience in a fine casual dining concept, preferably Italian cuisine● At least one additional year of experience in a Demi Chef position or equivalent● Proven record of kitchen and staff management with good communication skills. Sala

Are you looking for a permanent job in Southern Spain? For our client, an Italian restaurant chain in Marbella, Spain , we are looking for an experienced Chef de Partie for the hot section. Information and Requirements: ● Minimum 4 years of kitchen experience in a fine casual dining concept,

Your Responsibilities As a Chef / Culinary Instructor, you will: Prepare mise en place for daily and weekly operations. Execute basic recipes under the guidance of the Executive Chef. At first, you will assist the lead chef in guiding the class and learning the structure and rhythm of our culinar...

We are currently looking for an experienced Head Chef to join COYA.

What We're Looking For We seek a passionate and outgoing chef who enjoys sharing their culinary expertise with an international audience. Your Responsibilities As a Chef / Culinary Instructor, you will: Prepare mise en place for daily and weekly operations. Execute basic recipes under the g

Betancourt selecciona : Chef Ejecutivo/a – Hotel 5*La empresaNuestro cliente es un hotel de lujo 5 estrellas en Andorra, gestionado por una propiedad familiar con fuerte vocación cultural y de bienestar. La misiónBuscamos un/a Chef Ejecutivo/a que lidere con excelencia el área de cocina del mej

We are currently looking for an experienced Head Chef to join COYA.

Are you looking for a permanent job in Southern Spain? For our client, an Italian restaurant chain in Marbella, Spain , we are looking for an experienced Chef de Partie for the hot section. Information and Requirements: ● Minimum 4 years of kitchen experience in a fine casual dining concept,