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Key Requirements & Qualifications Professional Experience Proven background as a Sous Chef specialized Japanese Cuisine Chef within 5-star international hotels, Michelin-starred establishments, or luxury cruise lines. The Sous Chef – Japanese Cuisine oversees the specialized operations of the

CHARTER | Captain & Mate/Chef Couple Team | Oyster 575 STARTING November 2026 - We are seeking an experienced Charter Captain and Mate/Chef Couple Team to join an active sailing family and their guests aboard this beautiful Oyster 575 sailing yacht during the Caribbean season and New England sum

ZEST Hotel & Resort Ibiza is seeking an Executive Chef to lead the culinary vision for a landmark pre-opening luxury resort.

Ensures the cleaning of the bakery shop as per the Executive Chef’s schedule, exercising proper methods to minimize equipment damages. Completes the daily consumption re-cap as required by the Executive Chef.

HACCP）的标准，并需按照维京外展中国市场专业服务标准（VRC PSO），预算和食谱运作。.

Executive Chef and Executive Sous Chef. Keep the Executive Chef and Executive Sous Chef fully informed of significant operational matters, challenges, or accomplishments. The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and baker

ZESTIbiza #Executive Chef #Chef Jobs #Ibiza Jobs #Luxury Hospitality #Hotel Pre Opening #Culinary Careers #Hospitality Jobs #Lifestyle Hotels #Ibiza #J-18808-Ljbffr. Significant leadership experience as an Executive Chef, Executive Sous Chef, or senior culinary leader within a luxury hotel, resort,

Silversea is seeking a Sous Chef specializing in Japanese cuisine to lead the culinary execution aboard our ultra-luxury ships.

At TheFork, our Top Chef team partners with some of the most prestigious restaurants in Spain, including Michelin-starred and fine dining venues. As a Top Chef Customer Success Manager, you will be responsible for building long-term strategic relationships with a portfolio of premium restaurants, he