Buscar empleo: 58 ofertas de trabajo de tipsa en Arroyo De La Miel (mayo 2026)

Kaleido Bar Lounge (Puerto Marina) is looking for experienced waiters , bartenders and bar Girls. Requirements: • Previous bar experience, • 2 days off, • Salary + tips + other incentives

We have 1 position available for a cook (M/F) for our kitchen (37,5 hours/5 days) per direct. We are a real food cafe serving healthy food dishes during breakfast, brunch and lunchtime. Most of our dishes are cold dishes, like yoghurts, smoothie bowls, toasts, egg dishes (poached/scrambled) and salads. Working hours are between 7h30 am and 5 pm, working in shifts with colleagues. We are looking for a cook with at least 1 year experience in breakfast, brunch and lunch and who speaks English without any problems. You have to be flexible available that means also in the weekends. Shifts are 7,5 hours daily, 5 days a week. You are good in organization, communication, multitasking, and you respect the kitchen rules. We are looking for persons who can conform themselves with the real food movement. We offer the base salary conform the convento of Malaga, contract until 1 november 2026. Please only apply in English. Please write a short 'about you' in your application. Looking forward meeting you!

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TIPSA ALHAURIN DE LA TORRE

Nos encontramos en búsqueda de un/a repartidor/a en furgoneta para unirse a nuestro equipo, la zona de reparto es Cártama, Estación de Cártama, Pizarra y Alora. En este rol, serás responsable de la entrega y recogidas de paquetería a clientes de manera puntual y eficiente, utilizando tus habilidades de conducción de furgonetas y conocimiento de Google Maps para optimizar tus rutas. Requisitos: Experiencia en conducción de furgonetas para garantizar un transporte seguro y responsable de los pedidos. Habilidades en el reparto ( con experiencia ) y entrega de paquetería a clientes, asegurando un servicio al cliente de calidad. Clasificación de paquetería. Conocimiento de Google Maps para planificar y ejecutar rutas eficientes. Capacidad para trabajar de manera independiente y en equipo. Se valorará la puntualidad y la iniciativa. Ofrecemos: Incorporación a una empresa estable y con proyección de futuro. Jornada completa. Buen ambiente de trabajo. Salario Tipo (bruto)Mes Salario mínimo1.200 € Salario máximo1.500 €

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Kienhuis Invest SL

Experienced Waiter/Waitress Wanted at restaurant in Torremolinos

Are you an enthusiastic hospitality professional seeking a challenging role in the vibrant Carihuela, Torremolinos? Big Bull Steakhouse, renowned for its delicious steaks and cozy atmosphere, is looking for an experienced waiter/waitress to join our team! What We Offer: • A competitive salary of up to €1600 net per month, based on experience and skills., • Generous tips which are shared among the staff daily., • A six-day work week, Sunday through Friday., • Working hours from 5:00 PM to 11:00 PM., • A friendly working environment in one of Carihuela’s most popular dining spots., • Providing excellent service and creating a memorable dining experience for our guests., • Taking orders and serving food and drinks., • Restocking drink supplies., • Ensuring a super clean location., • Has experience in the hospitality industry, ideally as a waiter or waitress., • Possesses excellent communication skills and is fluent in English; knowledge of additional languages is a plus., • Is reliable and friendly, with a strong focus on customer service.

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Restaurante Bar La Reja

Cocinero/a Restaurante

We want to hire an Cocinero/a from april/may 2026 and onwards. • Preferably an experienced Cocinero/Cocinera/Chef (Minimum 1-2 years experience, • Meritorious if you have a Degree Restaurant/Chef, • Be stress resistant Requirements: • Spanish speaking, • English speaking is a big bonus, • Team player, • Be flexible to work different kind of hours/times/days, • Positive mentality References are accepted Interviews before January is happening through Teams / other digital calls. From January and onwards we will interview in place. Buscamos un/a cocinero/a a partir de enero/febrero de 2026. Preferiblemente un/a cocinero/a con experiencia (mínimo 1-2 años de experiencia). Se valorará positivamente tener un título universitario en restauración o cocina. Requisitos: Hablar español. Hablar inglés es una gran ventaja. Hablar bien en equipo. Ser flexible para trabajar en diferentes horarios. Mentalidad positiva. Se aceptan referencias. Las entrevistas antes de enero se realizarán a través de Teams u otras plataformas digitales. A partir de enero, las entrevistas se realizarán en persona.

👨‍🍳 Now Hiring: Cook @ Kale Yeah! 🥗 Location: Paseo Marítimo Rey de España 104, Fuengirola Are you a skilled Cook looking for a great job WITHOUT the late nights? Kale Yeah! is looking for a cook to help out our healthy brunch kitchen right on the beachfront. ☀️ What We Offer: • The Best Shift in Fuengirola: 09:00 to 17:00 daily. Enjoy your evenings by the sea!, • Modern Menu: Creative, healthy brunch, vibrant bowls, and high-quality ingredients., • Contract: 40 hours per week (Full-time) with competitive pay based on experience., • Experience: Minimum 2–4 years in a professional kitchen (leadership experience preferred)., • Skills: Ability to maintain speed and quality during a heavy lunch rush., • Languages: High level of English is essential; Spanish is a major plus., • El mejor horario de Fuengirola: De 09:00 a 17:00. ¡Disfruta de tus tardes junto al mar!, • Menú Moderno: Brunch creativo y saludable, bowls vibrantes e ingredientes de alta calidad., • Contrato: 40 horas semanales (Jornada completa) con salario competitivo según experiencia., • Experiencia: Mínimo de 2 a 4 años en cocinas profesionales (se valorará experiencia en liderazgo)., • Habilidades: Capacidad para mantener el ritmo y la calidad durante el servicio de almuerzo., • Idiomas: Nivel alto de inglés esencial; el español es una gran ventaja., • Perfil: Persona fiable, organizada y que sepa trabajar en equipo liderando con el ejemplo.

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Kienhuis Invest SL

Kitchen Assistent Wanted at restaurant in Torremolinos

Are you an enthusiastic hospitality professional seeking a challenging role in the vibrant Carihuela, Torremolinos? Big Bull Steakhouse, renowned for its delicious steaks and cozy atmosphere, is looking for an experienced Kitchen Assistant to join our team! What We Offer: - A competitive salary based on experience and skills. - Generous tips which are shared among the staff daily. - A six-day work week, Sunday through Friday. - Working hours from 4:00 PM to 11:00 PM. - A friendly working environment in one of Carihuela’s most popular dining spots. - The opportunity to work in a passionate and dedicated team. Your Role: As a Kitchen Assistant at Big Bull Steakhouse, you will be responsible for: - Preparing ingredients such as cutting, chopping, and marinating meat - Assisting in the preparation of dishes according to the chef’s instructions - Maintaining cleanliness and organization in the kitchen - Washing dishes and cleaning up the kitchen after service - Complying with all health and safety guidelines in the kitchen - Collaborating in a team to maintain an efficient and friendly atmosphere. We Are Looking for Someone Who: - Experience in a professional kitchen is a plus, but not required - A positive attitude and willingness to learn - Is able to work at a fast pace and maintain a clean and organized workspace. - Availability during evenings and weekends - Being a team player - Possesses excellent communication skills and is fluent in English; knowledge of additional languages is a plus. Are you the passionate person we are looking for at Big Bull Steakhouse? We would love to hear from you! Please send us your CV and a cover letter explaining why you are the ideal candidate for this position. Apply today and become part of our fantastic team!

Buscamos un/a camarero /a para un restaurante en el paseo marítimo de Fuengirola, los Boliches . Se necesita experiencia y buen conocimiento de inglés.

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Coctelero/a - Bartender (incorporación inmediata) En Meatina Steakhouse (La Carihuela, Torremolinos) buscamos coctelero/a para unirse a nuestro equipo. Si te gusta la coctelería, el buen ambiente de trabajo y un restaurante con clientes internacionales, queremos conocerte! Qué harás: • Preparar cócteles clásicos y de la casa, • Atender a clientes en barra, • Mantener la barra organizada y limpia, • Trabajar en equipo con sala y cocina Buscamos una persona que: • Tenga experiencia preparando cócteles, • Hable inglés (se valora positivamente), • Sea rápida, organizada y con buena actitud, • Disfrute trabajando en equipo Lo que ofrecemos: • Muy buenas propinas repartidas entre todo el personal (60-120€ pp a la semana), • Cena incluida cada noche para el equipo, • Buen ambiente de trabajo, • Horario estable: lunes a sábado 18:45 – 23:15, • Horas semanales: 27h, • Salario segun convenio: 1155€, • Incorporación inmediata (apertura restaurante 1.04) Waiter/Waitress - Meatina Steakhouse (immediate start) 📍 At Restaurante Meatina, located in La Carihuela (Torremolinos), we are looking for a Waiter/Waitress to join our team. If you enjoy working in hospitality, like a friendly work environment, and want to work in a restaurant with international customers, we would love to meet you! 🍴 Responsibilities • Provide friendly and professional table service, • Take orders and serve food and drinks, • Ensure customers have a great dining experience, • Keep the dining area clean and organized, • Work as a team with the bar and kitchen staff 👤 We are looking for someone who: • Has experience as a waiter/waitress, • Is fast, organized and positive, • Enjoys working in a team, • Speaks English (very important due to international clients) 🎁 What we offer ✨ Great tips, shared among the whole team (60-120€ pp per week) 🍽️ Dinner included every night for staff 🤝 Good working environment 📅 Stable schedule: Monday to Saturday 19:00 – 23:00 ⏱️ 24 hours per week 💰 Salary according to agreement (segun convenio): 1027,60€ 🚀 Immediate start (restaurant opening 03/04)

Looking for a professional host/ess with experience and good social skills for a busy international tapas restaurant in Benalmadena for the summer season! What we expect: • Great organization skills to manage the capacity of the restaurant and maximize the sales, • Excellent social skills to receive and entertain the customers during their visit making them feel welcome and willing to return - Be the light of the party!, • Ability to work under pressure and make fast decisions since it gets super busy during summer, • Team working skills and motivation to learn and work hard, • Minimum fluent English and Spanish, all the other languages are a plus! What we offer: • Contract with 30 or 40h with a compatible salary according to experience for the summer season, • International team and company that supports its workers, • Fast-paced environment that challenges you every day, • Well-established, international clientele Send your CV and presentation if you got interested and want to apply! We will interview the suitable candidates asap! :) (We only go through the applicants who send a message!)

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