Head Chef

We are opening a new brasserie in Southgate north London . The restaurant will open at 8 am and close at 10 pm serving breakfast , brunch , lunch and dinner 7 days a week . we are looking for experienced front of house staff including waiting staff , barista and a bar person . we have a very prominent location in very nice surroundings if your enthusiastic and want to join a new dynamic team for an exciting new venture . we are flexible for both part time and full time positions.

We are opening a new brasserie in Southgate north London . The restaurant will open at 8 am and close at 10 pm serving breakfast , brunch , lunch and dinner 7 days a week . we are looking for experienced front of house staff including waiting staff , barista and a bar person . we have a very prominent location in very nice surroundings if your enthusiastic and want to join a new dynamic team for an exciting new venture . we are flexible for both part time and full time positions.

We are opening a new brasserie in Southgate north London . The restaurant will open at 8 am and close at 10 pm serving breakfast , brunch , lunch and dinner 7 days a week . we are looking for experienced front of house staff including waiting staff , barista and a bar person . we have a very prominent location in very nice surroundings if your enthusiastic and want to join a new dynamic team for an exciting new venture . we are flexible for both part time and full time positions.

we Are looking for a head chef to be in charge of a new all day dining brasserie . The restaurant will be breakfast to dinner and with a kitchen of at least 8 staff . The chef should have experience in this . The correct person will also be working close with us in developing a new menu . The restaurant is based in Southate and has 110 covers .

We are looking for experienced chefs to join our team at Creightons Brassiere and Genzo Greek

We are looking for experienced chef for Italian cuisine join our team at the new opening of Bocca D’Oro Italian restaurant

We are looking to hire an established Pizza Chef for this great brand in a great location. Please do not apply if you have not had good experience in making pizza as your application will be rejected. On target earnings for this role are over £14.00 - £18.50 per hour! Straight from Italy, comes Matteo Aloe’s celebrated sourdough pizza, which has been voted as one of the top 5 pizzas in the world. You will be able to: · Have a passion for food and willingness to learn · Have a basic level of conversational English (and ability to learn essential English for safety training) · Demonstrate a good working knowledge of food and cooking techniques · Show you can learn quickly and make our pizza perfectly in a short period of time · Display high attention to service standards and detail · Confidently manage Health and Food Safety procedures ensuring that the kitchen is run safely daily · Legally work in the UK - Note that you must live in the UK prior to application as we will not issue any visas for this role We like to work with people who are: · Warm and friendly · Attentive and can anticipate our customers’ needs · Unflappable and will always find a solution · Respectful What we can offer you: · Generous hourly rate and a share of tronc, approximately £3.50-£4.50 ph (no guarantees of this rate). On target earnings for this role are over £14.00 per hour Free organic sourdough pizza on shift and a generous discount when you are not working Training and progression opportunities with a growing business Pension Possibility of promotion soon as we have another site opening soon

YOU : - Can run a section independently - Fast, well organised - Can multi-task in a small kitchen - Knife skills - Available 40-45hrs per week, flexible The Wet Fish Cafe & Brasserie : - Established 20yrs - Renowned for top quality food - Cook from scratch with fresh ingredients - Competent, friendly team APPLY IN PERSON - feel free to come in person with your CV.

We are looking for an experienced Chef to cook our traditional Albanian food. pershendetje, kerkojm nji chefe per te gatuar ushqimet tona te dashura. Kerkojn nji zoj te ket eksperienc dhe te ket qef me gatua.

Head Chef We are an authentic Italian restaurant in Barnet. That is why we’re looking for a driven and passionate Chef to join us and to help us offering our best possible dining experience to every single customer. The Role for the new Chef to join us who has a genuine drive, ambition and desire to make it to standout from the rest! As a Chef you will: • Have a keen interest to prep and cook great quality Italian cuisine. • Lead your kitchen, owning all processes including health and safety, stock management, ordering and staff development. • Be able to work in a fast-paced environment. • Have a desire to grow your skills and career as a Chef. • Be financially accountable. • Constantly monitor and develop your kitchen team. • Play a crucial role in helping us achieve our mission •Italian dining experience and ensuring repeat custom. For more information please feel free to contact us.

Experience chef/cook to assist in a fast paced kitchen. Must have experience, food hygiene level 2 minimum. Positive attitude, strong work ethic, passion for food and presentation.