Junior Sous Chef

Chef & Cook

30 October 2024101 views

We are seeking a dedicated and skilled Sous Chef to join our culinary team. The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring the highest standards of food quality and safety. This position requires strong leadership abilities, a passion for culinary arts, and a commitment to delivering exceptional dining experiences in a fast-paced restaurant environment.

korean food experience required.
  • Experience
    Required
  • Employment
    Full-time
  • Schedule
    5 doubles a week, incl weekends.
  • Salary
    £30,000 – £35,000 yearly

pin icon31-32 Poland Street, W1F 8QU, London

icon
Chef de Partie / Sous-ChefLondon

Korean restaurant • 11-50 Employees

Hiring on JOB TODAY since March, 2024

Family run, proudly serving authentic Korean food, made fresh in house.

Tommy Kim avatar icon
Tommy KimActive 7 days ago

Similar jobs