Kitchen Manager

Gerencia

hace 3 días71 vistas

Dark Kitchen Manager | £32,500 per year | Sunday - Thursday
We are The Salad Project, London’s answer to healthy food and a fresh outlook on how we live, feel and eat. Our founders Florian and James opened the doors to our first store in the summer of 2021. Today, we are a five store operation, expanding across London.
At The Salad Project, our passion goes beyond the quality of our food. We are equally committed to finding and nurturing our staff, so we are on the hunt for an exceptional manager to join our team. We’re looking for people committed to taking the next step in their career, keen to join a company whose growth trajectory opens up hundreds of inspiring development opportunities - and whose current team can’t wait for you to join the family.

Role | Dark Kitchen Manager
45 hours per week | Sunday to Thursday
We’re looking for someone passionate, energetic & extremely organised to manage our dark kitchen in Acton
To manage our team of Kitchen Hands
To implement & improve kitchen processes
To monitor & implement hygiene best practices in and out of service in order to maintain our 5* hygiene rating
To manage ordering, stock management & solve stock issues
To report to General Manager, and Operations Director

Expectations | Organisation, Efficiency, Communication, Energy
Strong proficiency in efficient, quality food prep
Ability to manage a small team through service hours
Leadership and communication skills
Positive energy and dedication to the team, the business & the role
A growth-mindset, as a key job role within a company that's growing FAST, and creating new, exciting opportunities for our best team players

Experience Requirements | 1-3 Years
Experience cooking in a busy professional kitchen/casual dining restaurant
Management and team leadership experience
Hygiene qualifications
Experience in a dark kitchen is preferable but not necessary

Compensation | £32,500 per annum
30 days holiday package (Including bank holidays)
Performance based bonus
Cycle to work scheme
£100 ‘Refer a Friend’ scheme
Enhanced parental leave package
Enhanced sick day package
Free lunch/dinner from The Salad Project while on shift
Team social events
Opportunities for career progression as the business grows
  • Experiencia
    Se requiere
  • Idiomas
    Inglés – Avanzado
  • Jornada
    Completa
  • Horario
    Sunday - Thursday | 45 hours per week
  • Salario
    32.500 £ anual
  • Extras
    Performance Bonus

pin iconThe Vale, W3 7QE, London

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Director/a de RestauraciónLondon

Salad Bar • 51-250 empleados

En JOB TODAY desde noviembre, 2022

We are one of the fastest-growing and popular food chains in London, disrupting the industry with our bold approach to fresh salads. Founded in 2021, we’ve grown to eight stores and are on mission to redefine how we live, feel, and eat.

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Tayla Montague avatar icon
Tayla MontagueActivo hace 4 días
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