Senior Chef de Partie - Goldies

A new exciting opportunity for a passionate Waiter/Waitress has landed at Goldies! Known for great vibes, seasonal dishes and excellent service, in the heart of the iconic Kingly Court in Soho. What we’re looking for: • A bubbly, confident and energetic personality., • Experience in a busy restaurant is a plus, but what we are looking for is a bright and positive can-do attitude., • Reliability, team player and attention to details. What you’ll do: • Serve guests with warmth, charm, and professionalism., • Prepare and serve drinks, while also handling a dedicated section., • Handle opening and closing duties with care., • Maintain excellent hygiene and Health & Safety standards., • Be a team player and help create a fun, smooth-running service. What we offer: • Great team vibes, • Flexible shifts throughout the week, • Staff meals on shift, • Prime Soho location, • Opportunity to grow with us Ready to bring your energy to Goldies? Apply now!

Key Responsibilities: Greet customers and take food/drink orders in a friendly and professional manner Operate the till and handle payments accurately Assist in preparing and cooking menu items (including ramen, sides, and other Japanese dishes) Maintain high standards of food hygiene, cleanliness, and safety at all times Support smooth running of both front-of-house and kitchen operations Work as part of a team to deliver great service and a welcoming dining experience Requirements: Previous experience in hospitality or food preparation is preferred (but training will be provided) Strong communication and customer service skills Ability to work under pressure in a fast-paced environment Flexible, reliable, and a team player Passion for Japanese food and culture is a plus! What We Offer: ✅ Competitive hourly pay ✅ Free staff meals during shifts ✅ Flexible shifts (full-time & part-time available) ✅ Training and opportunity to develop new skills ✅ A friendly, supportive team environment

Chef de Partie – Pastry, Salads & Starters MIMI Belsize – Premium Italian Restaurant, North West London We are looking for an experienced Chef de Partie to join our kitchen team at MIMI Belsize, focusing on pastry, salads, and starters. Requirements: Minimum 3 years’ experience in Italian cuisine. Previous experience in high-quality kitchens and busy environments. Right to work in the UK. Basic English language skills. Must be willing to work weekends. Living within 1 hour commute from the restaurant. Calm and polite attitude, with the ability to work in a healthy and respectful environment. What we offer: 40 hours per week. 2 days off per week. 28 days paid holiday per year. Full contract from day one. Monthly pay, with salary proportionate to experience. Opportunity to grow within a professional and supportive team. If you are passionate about Italian cuisine, reliable, and motivated to work in a busy premium restaurant environment, we would love to hear from you. Please send your CV with the subject line Chef de Partie Application – MIMI Belsize.

We are looking for a talented baker/pastry maker and brunch chef to join our team across our cafés and eateries. The ideal candidate will be passionate about creating modern, on-trend baked goods, fresh pastries, and vibrant brunch dishes that showcase both creativity and quality. If you enjoy working with seasonal ingredients, experimenting with new flavors, and delivering food that looks as good as it tastes, we’d love to hear from you.

Tanakatsu is an original Japanese Katsu restaurant based in Angel Islington and has been running for last 8 years. Currently we are recruiting roll as CDP who has a minimum of 2 years experience in similar position As a CDP you are expected to help chefs peeper and serve food (not necessary to have experience in Japanese cuisine) be able to comunícate to with rest of kitchen members and work closely with head chef/owner to keep up both good standards. In return you will receive good wages meals on duty 20 days holiday+ bank holidays Two and half days off one of them will always be Sunday.

Chef de partie needed for a Middle Eastern restaurant in central London The ideal Chef would be someone with a deep passion for food. A quick learner, a team player and someone with a big desire to grow The position will grow into a Sous Chef position after probation if things go well You will be closely working with the owner (a nice person who really looks after his staff) The restaurant operates 7 days a week from 11am to 11pm Theres is some flexibility in terms of hours but you will be expected to work at least 40 hours a week Pay is starting at £15 per hour Sponsorship visa is not available

Job Vacancy: Pasta Chef Position: Pasta Chef Location: Locale Restaurant, 3B Belvedere Road, SE1 7GP Pay: £15 per hour Experience Required: Previous experience as a pasta chef in an Italian restaurant. Details: • Join a well-established Italian restaurant.• Work 5 days a week with 2 days off.• The restaurant is open 7 days a week.• Kitchen closes at 10 PM. To apply, please send your CV and relevant experience.

Experienced pizza chef Needed for Italian Restaurant in South Kensington We are seeking both full-time experienced waitstaff to join our team at an authentic Italian restaurant in South Kensington. The ideal candidate must have a solid background in the hospitality industry. We offer an excellent pay rate, complemented by service charges and monthly tips for the successful candidate. If you meet these qualifications and are passionate about providing exceptional service, we would love to hear from you!

We’re looking for a motivated young person who’s passionate about food and wants to build a career as a chef. No experience necessary – just the right attitude and willingness to learn. What we offer: Hands-on training in a busy café/restaurant kitchen Opportunity to learn cooking techniques, food prep, and plating Supportive team and friendly working environment Flexible hours with potential for growth into a chef role What we’re looking for: Enthusiastic, reliable, and hardworking Keen interest in food and cooking Good team player with a positive attitude Punctual and willing to learn every day 📍 Based in Muswell Hill, London (N10) This is a fantastic opportunity for someone who wants to start their journey in the kitchen and gain real skills on the job.