Sous Chef Pemenant, full time role Paying £30,000-£35,000 per annum. Do you have chef skills and experience? We are looking for hard working, enthusiastic, reliable chef for our busy client in ...
Are you an experienced Sous Chef looking for a new challenge, offering great work balance? If you are and have the ability to display a real passion for food, look no further. Our client based in ...
Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and ...
Chef - CDP level Temporary, full time, part time Monday to Sunday - flexible hours Do you have chef skills and experience? We are looking for hard working, enthusiastic, reliable chef for our busy ...
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Chef de Partie | Near Canterbury, Kent | Average of 42 hours per week - Shift Patterns | £12.50 per hour Are you passionate about crafting delectable dishes in a charming, family-friendly ...
We are excited to be recruiting for a new Head Chef that can encourage good health and has a passion for feeding young minds. If you are looking for an employer that will invest in you and develop ...
New Product Development Chef Sector: Product Development Location: Ashford Salary: £40,000 Hybrid: 2 days office/ 3 days home based Our client is on lookout for a passionate, confident and dynamic ...
Works with the Executive Chef for Culinary Excellence -Northern and Western Europe and menu development teams, engage customers with the execution of new and innovative menus and products * Works ...
... chefs and target driven team to deliver flawless service and exceptional food and drinks. The Deputy General Manager will support the GM, building strong relationships with their clients ...
London, and to work under one of the most famous chefs in England. Fantastic project, strong chef team, and working environment. ...
As a Hospitality head chef, the focus will be on delivering top-notch catering for 1,500 students daily, while also handling their events ranging from cosy gatherings of 12 to large-scale functions with 300 attendees. ...
Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 5 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef Tourn...
Cycle to work scheme/Gym discounts.Progression opportunities in growing company.Support with Skilled Worker Visa Fees.A leading operator of pubs, bars, and restaurants in the United Kingdom.With a rich history dating back to 1898, a well-established name in the hospitality industry.The company op...
Assist the Head Chef & Executive Chef manage the day-to-day operation of the kitchen whilst supervising and developing the brigade. Be passionate about delivering high quality, seasonal food as a Sous Chef. Previous experience as a Sous Chef within a premium high-volume quality restaurant, prefer...
Chef de Partie - The Roof Gardens. We are looking for a Chef de Partie to join us at The Roof Gardens. Assist the Sous Chef in creating menu items, recipes, and developing dishes. Manage and train any Commis Chefs, delegate tasks and support their development. ...
Works with the Executive Chef for Culinary Excellence –Northern and Western Europe and menu development teams, engage customers with the execution of new and innovative menus and products. Works closely with menu development and innovation chefs on new in-house brand catalogues. A recognised City...
Get an extra £6,500, when you join as a Regular Army Chef\*. As a full-time soldier, entry-level Chef in the British Army, you’ll:. ...
As the prestigious and luxurious brand that we are, we are focused on wellness and wellbeing, our delicious food offering also reflects this.Our kitchen brigades are creative, imaginative and have a desire to provide outstanding, wholesome dishes to our guests.Your main responsibility will be to ...
Ready for a chef role that lets you unleash your creativity? If so, join Middlewood Clinic. Chef working alongside a dedicated team. Supporting the Head Chef for the day-to-day running of the kitchen. Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quali...
Are you an experienced Sous Chef looking for a new challenge, offering great work balance? If you are and have the ability to display a real passion for food, look no further. Our client based in Canterbury is seeking a Sous Chef to lead the kitchen operations and manage the team. ...
Do you have a wide variety of experience as a Head Chef and looking for more work/life balance? We might just have the opportunity for you! We are looking for an experienced Chef who enjoys training and instructing, passing their knowledge onto the next generation of Chef professionals. You must...
Chef de Partie | Near Canterbury, Kent | Average of 42 hours per week – Shift Patterns | £12. Are you the right person for the job?To be considered for this role, you must haveFood Hygiene Level 3 CertificateOwn transportYou must live locallyOwn Chef's uniformOwn knivesWhat will...
Job title: 2nd Chef/ Sous Chef:. This post requires an organised individual to implement delivery of daily meals, including hands on catering input to ensure customer expectations, food, hygiene and quality standards are met in support of the chef manager. Delegate as necessary for the chef manag...