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Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

As sous chef, you will manage and inspire your teams, as well as ensure all operational aspects of the kitchen are performing to the highest of standards; reporting to your head chef and general manager. As we firmly believe happy chefs are the best chefs. This is something we look for in our che...

We are looking to recruit a passionate and dedicated Head Chef who is a natural born leader to join us on our very exciting Journey. Head Chef – The White Hart, Harting. This is an exciting opportunity for a skilled chef who takes pride in delivering well-executed, high-quality dishes and enjoys ...

Bridgwater and Taunton College are looking for a flexible and enthusiastic individual to work as an Assistant Chef at our Cannington College. This full time role will involve a range of duties including preparing food, and supporting the head chef within our extremely busy and successful outlets,...

Do you like mornings? Can you cook a seriously good egg? Then you may be our next Breakfast Chef!. To be our Breakfast Chef you will need to be committed to the role and highly organised. As our Breakfast Chef you will be running the breakfast service, ensuring all standards are maintained for bo...

Bridgwater and Taunton College are looking for a flexible and enthusiastic individual to work as an Assistant Chef at our Cannington College. This full time role will involve a range of duties including preparing food, and supporting the head chef within our extremely busy and successful outlets,...

We are looking for a Chef de Partie to join the family. We run an industry leading training scheme and love a bit of internal promotion! Are you a Head Chef of the future? If so, we will help and support you on your journey. Well, here at the Liberation Group, we pride ourselves in giving our che...

Bridgwater and Taunton College are looking for a flexible and enthusiastic individual to work as an Assistant Chef at our Cannington College. This full time role will involve a range of duties including preparing food, and supporting the head chef within our extremely busy and successful outlets,...

As Commis Chef, you’ll be at the heart of our kitchen, working closely with the team to deliver high-quality dishes and maintain our standards.

In this role, you'll have the opportunity to support and guide other chefs, contributing to a culture of growth and excellence. Collaboration is key-you'll work closely with the Head Chef, kitchen and front-of-house team, as well as support centre to align with operational, commercial, and guest-...

Refer a friend and Chef recruitment incentives of up to £1000. Be a strong Leader, with the ability to train, Coach and develop junior chefs. At least 1 year experience as a Sous/junior Sous chef.

Chef Manager - Monday to Friday Hertfordshire Contract: Full Time, Permanent.

Our Senior Chef de parties can experience what we offer at more than one of our properties, as well as stepping up into a Junior Sous or Sous Chef roles. Our Senior Chefs are passionate and above all, driven to provide our guests with an unforgettable dining experience, creativity is what we do b...

Assist the Head chef/Sous chef in the smooth running of the kitchen. Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000.

Assist the Head chef/Sous chef in the smooth running of the kitchen. Refer a friend and Chef recruitment incentives of up to £1000. Chef de Partie Responsibilities:.

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Chef - Trenchard Lines | Full-Time | 40 Hours per Week. Defence #ChefJobs #CateringCareers. Have a strong background in similar Chef roles.

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could build a long and rewarding career as a Commis Chef, progressing to a role as a Chef de Partie, Sous Chef or Head Chef if desired. Development program with a c...

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working...

Assist the Head chef/Sous chef in the smooth running of the kitchen. Refer a friend and Chef recruitment incentives of up to £1000. Chef de Partie Responsibilities:.

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could build a long and rewarding career as a Commis Chef, progressing to a role as a Chef de Partie, Sous Chef or Head Chef if desired. Development program with a c...

To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail. Chef Somerset Contract: Part Time, Permanent.

Be a strong Chef, with the ability to train, Coach and develop junior chefs. If you are a Grill Chef with a passion for delivering service excellence, a love for preparing quality, food with a flair and have a great team spirit, then we want to hear from you!. Refer a friend and Chef recruitment ...

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience. Could you bring your spark to ...

As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experi...

Be a strong Chef, with the ability to train, Coach and develop junior chefs. We are looking for an experienced and talented Breakfast Chef to join our fantastic business. Refer a friend and Chef recruitment incentives of up to £1000.

Assist the Head chef/Sous chef in the smooth running of the kitchen. Refer a friend and Chef recruitment incentives of up to £1000. Chef de Partie Responsibilities:.

An organised Chef with attention to detail. Chef De Partie Norfolk Contract: Full Time, Permanent. You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls....

Do you like mornings? Can you cook a seriously good egg? Then you may be our next Breakfast Chef!. To be our Breakfast Chef you will need to be committed to the role and highly organised. As our Breakfast Chef you will be running the breakfast service, ensuring all standards are maintained for bo...

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

Minimum 1 years experience as a Head Chef. Leading a team of chefs and KP's, Train, Coach and mentoring is a must. We are looking to recruit a passionate and dedicated Head Chef who is a natural born leader to join us on our very exciting Journey.

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients'...

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could build a long and rewarding career as a Commis Chef, progressing to a role as a Chef de Partie, Sous Chef or Head Chef if desired. Development program with a c...

HEAD CHEF WANTED – DRIVE THE PASSION, LEAD THE FLAVOUR. Long service awards + £1,000 chef referral bonus. At least 1 year Head Chef experience.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls....

To work and support the Sous/Head Chef and management. Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000.

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could build a long and rewarding career as a Commis Chef, progressing to a role as a Chef de Partie, Sous Chef or Head Chef if desired. Development program with a c...

ICG supported Tristan's development, enabling him to grow from Chef de Partie into the role of Head Chef. As Head Chef, you set the standard, bringing your creativity, skill, and dedication to every dish that leaves your team’s hands. Being a Head Chef is challenging and requires hard work, but y...

If you have previous Head Chef experience, a strong team approach, a real passion for delivering service excellence, and the strong desire to work within a progressive and expanding company – then we want to hear from you!. Are you a passionate Head Chef ready to lead with flair and flavour? At T...

Experienced Chef Wanted – Premium Venue in Amport, Hampshire ?. Are you a passionate and experienced chef looking to bring creativity and flair to a dynamic kitchen? Join our talented team at a. We’re seeking a skilled and motivated chef who:.

Executive Chef Manager - 52 week contract - 5 over 7 Dover Contract: Full Time, Permanent. You will have previous experience of working within a fast-paced kitchen at Head Chef level (ideally within either contract catering - B&I or Independent Education). The Executive Head Chef must e

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.