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Head Chef - The Old Cock Inn - Harpenden, Hertfordshire. Currently a Head Chef with a background in a premium environment and passion for fresh food.

We are recruiting on behalf of an independent, award-winning restaurant for a Chef de Partie or Senior Chef de Partie to join their kitchen team. This role is ideal for a confident, driven chef looking to run a section and continue developing within a high-quality kitchen focused on seasonal British produce. The Role * Running your own section and supporting daily kitchen operations * Preparing, cooking, ... ZIPC1_UKTJ

We are recruiting on behalf of an independent, award-winning restaurant for a Commis Chef, or Demi Chef de Partie to join their kitchen team based in Harpenden. This is an excellent opportunity for a passionate and driven chef looking to develop within a professional kitchen focused on quality, seasonal British produce. The Role * Supporting day-to-day kitchen operations * Preparing and presenting dishes ... ZIPC1_UKTJ

You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 6 (Chefs and KPs) on a busy service. You will assist the Head Chef in providing exceptional food quality and presentati

We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kitchen. As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leadi

Communicate ordering needs clearly to the Head Chef. At least 1 year’s experience as a chef in a full-service restaurant. Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creative kitchen environment and the chance to make mornings memorable

With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our ideal Chef de Partie will:. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary

Experience as a Pizza Chef or Chef de Partie specialising in pizza. Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. As a Pizza Chef at The Peligoni Club, you’ll work in beautiful open kitchens, create dishes guests genuinely love and be part of a talented,

Chef - Harpenden | £14.56 per hour & excellent benefits A rewarding kitchen role with work-life balance in a supportive care environment. We're recruiting a Chef to join a well-run, high-end care setting in Harpenden, offering a stable role with genuine appreciation for quality food and teamwork. This Chef position is ideal for someone who enjoys cooking to a high standard while benefiting from a p... TLNT1_UKCT

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for DINE on a permanent casual basis, contracted to 0 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experi

At Gather & Gather Stadia, we specialise in hospitality for community-focused sports venues, delivering locally inspired, high-quality food and drink that elevates both the fan and guest experience and drives lasting impact.We take a boutique approach: combining personalised service, strong local partnerships and menus built around fresh, locally sourced ingredients that reflect the unique charact... * * * * * * * * * * * TLNT1_UKCT

We are recruiting on behalf of an independent, award-winning restaurant for a Chef de Partie or Senior Chef de Partie to join their kitchen team. This role is ideal for a confident, driven chef looking to run a section and continue developing within a high-quality kitchen focused on seasonal British

We are recruiting on behalf of an independent, award-winning restaurant for a Commis Chef, or Demi Chef de Partie to join their kitchen team based in Harpenden. This is an excellent opportunity for a passionate and driven chef looking to develop within a professional kitchen focused on quality, seas

Chef Manager - Luton Airport. Report into the Senior Chef Manager and Operations Manager, contributing to the overall success of the site. Inspire, lead and develop a team of 5-6 chefs, creating a positive, motivated and high-performing kitchen culture.

What we look for in a Chef de Partie:. Interest in learning new cooking techniques and putting ideas into dishes. Someone who will take pride in preparing fresh food made from seasonal, local ingredients.

We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Assist the Head Chef in all aspects of food preparation, production, and service. Support th

Head Chef - The Old Cock Inn - Harpenden, Hertfordshire Company Description The Old Cock Inn is a delightful pub & restaurant in the heart of Harpenden, offering guests the added benefit of six boutique bedrooms. We have a stylish and cosy restaurant, a relaxed and informal bar area with a roaring log fire for the colder months, and our lovely terrace garden at the back. We’re what you might call a ‘proper pub’ serving a selection of real ales and craft beers, alongside an extensive wine, gin and spirit list. Your role as Head Chef: Responsible for all food production ensuring that food is prepared to an exemplary standard Overall accountability for hygiene and health and safety within the kitchen Ensuring all team members are fully trained and aware of how food is stored, rotated and disposed of and monitoring their adherence To ensure that food and labour costs are effectively managed in order to achieve a strong food margin and labour within budget Responsible for the recruitment, training, coaching and development of the kitchen team to ensure the delivery of excellent food quality and guest satisfaction To train and coach the front of house team to ensure that they have a good knowledge of all menu items to so that our guest service is of the highest standards Ensure that company policies and procedures are followed by checking Food Safety and Health & Safety daily and Business Due Diligence on a weekly basis Currently a Head Chef with a background in a premium environment and passion for fresh food Leadership qualities including motivating your team through holding regular and engaging team meetings and briefs A role model and a vision to inspire the kitchen team 28 days holiday ~ Company Pension scheme ~ Retail and beer discounts ~ Refer a friend Bonus ~Cycle to work ~ Employee Assistance programme ~ Career development programme ~ Fun culture and great work life balance ~

Head Chef - The Old Cock Inn - Harpenden, Hertfordshire Company Description The Old Cock Inn is a delightful pub & restaurant in the heart of Harpenden, offering guests the added benefit of six boutique bedrooms. We have a stylish and cosy restaurant, a relaxed and informal bar area with a roaring log fire for the colder months, and our lovely terrace garden at the back. We’re what you might call a ‘proper pub’ serving a selection of real ales and craft beers, alongside an extensive wine, gin and spirit list. Your role as Head Chef: Responsible for all food production ensuring that food is prepared to an exemplary standard Overall accountability for hygiene and health and safety within the kitchen Ensuring all team members are fully trained and aware of how food is stored, rotated and disposed of and monitoring their adherence To ensure that food and labour costs are effectively managed in order to achieve a strong food margin and labour within budget Responsible for the recruitment, training, coaching and development of the kitchen team to ensure the delivery of excellent food quality and guest satisfaction To train and coach the front of house team to ensure that they have a good knowledge of all menu items to so that our guest service is of the highest standards Ensure that company policies and procedures are followed by checking Food Safety and Health & Safety daily and Business Due Diligence on a weekly basis Currently a Head Chef with a background in a premium environment and passion for fresh food Leadership qualities including motivating your team through holding regular and engaging team meetings and briefs A role model and a vision to inspire the kitchen team 28 days holiday ~ Company Pension scheme ~ Retail and beer discounts ~ Refer a friend Bonus ~Cycle to work ~ Employee Assistance programme ~ Career development programme ~ Fun culture and great work life balance ~

We are recruiting on behalf of an independent, award-winning restaurant for a Chef de Partie or Senior Chef de Partie to join their kitchen team.This role is ideal for a confident, driven chef looking to run a section and continue developing within a high-quality kitchen focused on seasonal British

Gather & Gather Stadia, we specialise in hospitality for community-focused sports venues, delivering locally inspired, high-quality food and drink that elevates both the fan and guest experience and drives lasting impact.We take a boutique approach: combining personalised service, strong local partn

Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank. Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Take the reins in the kitche

A community-focused cultural organization in Luton is seeking an experienced Head Chef to lead the busy kitchen at Stockwood Discovery Centre.You will be responsible for menu development and upholding high culinary standards while managing kitchen operations and supervising staff.This role requires

A popular hospitality company in Luton is seeking a passionate Chef to prepare and present high-quality dishes in a bustling kitchen environment.

Were seeking a skilled Banqueting Chef de Partie experienced in delivering high-quality cuisine at volume without compromising on detail or presentation. Join the banqueting brigade of a prestigious country house hotel renowned for elegant weddings, corporate events and large-scale luxury functions.

Responsibilities include cooking meals, maintaining hygiene, and working as part of a team.

Has proven experience as an Executive Chef or strong Head Chef in large-scale catering. An exceptional opportunity for a talented Executive Chef to lead a large culinary team at a prestigious private school in stunning surroundings.

Chef - Radcliffe Arms - Hitchin, Hertfordshire. Minimum 6 months chef experience.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi

Develop and refine menus with the Executive Head Chef, ensuring dishes work equally well for dine-in and takeaway. An experienced Head Chef with strong all-round kitchen leadership skills. Proven experience as a Head Chef.

Our ideal Chef/Cook - Zero Hours will:. We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the d

As a Commis Chef, your primary role will be to assist the Chef de Partie in preparing food and performing basic cooking tasks. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Commis Chef. Supporting all chefs to manage and deliver all catering

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

We are hiring for a Chef Manager at MARTIN BACON SCHOOL, NORTHSTOWE CAMBRIDGETOWN who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

Report any Health & Safety issues, potential hazards, accidents or near misses to the Head Chef who will report them to Senior Management Team during the weekly H&S meeting. We are looking for a Chef de Partie who is:. Experienced as a Chef de Partie.

Here at Bambi we are passionate about three things: Great music, delicious food and wines that we love.It is our aim to deliver the highest quality customer service, alongside a creative and contemporary natural wine list and bar offering.Our kitchen delivers a menu celebrating English produce that

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. Then here's your opportunity to be part of something great! Brightside is looking for a prep chef to support the day-to-day operations of the kitchen.

Commis Chef, Chef de Partie, or Sous Chef). Position: Chef - JD Wetherspoons. As a Chef at JDW Wetherspoons Haven, you'll play a key role in delivering memorable dining experiences for our guests.