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Casual Premium Chef Roles – Everton Stadium.

Support the Sous Chef and Head Chef with kitchen operations. Takes pride in high standards and clean kitchen practices. In this role, you’ll be a key member of our leadership team, supporting the Head Chef and Sous Chef in the day-to-day running of the kitchen.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.H...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Working under an accomplished Executive Chef and Head Chef and within a close-knit team, you’ll play a key role in delivering an elegant, seasonal tasting menu to the highest standard. A full-time, permanent Chef de Partie role in a high-calibre Michelin-starred kitchen. Chef de Partie – Micheli

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

Provide direction and expertise to the chefs and operators by promoting quality of life and great place to work strategies and best business practices in order to uphold the Company mission and values. At Gather & Gather, we are known as one of the UK & Irelands most distinctive catering experts,...

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Where Chef Works signs a G...

Individual Restaurants has an exciting opportunity for a Chef De Partie When you join Individual Restaurants, you’re not just joining one team. You’re joining a collection of leading restaurants, all with a stellar reputation for quality service and exceptional food. Explore roles across our co...

Chef - Liverpool Chefs We're looking for Chefs to come and join us at Côte. Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portions-it all goes into making great food you'll be proud to put your name to. The good stu...

Junior Sous Chef - New Opening - Liverpool This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many ...

Server/waiter/waitress - Liverpool Server/Waiter/Waitress Do you take your work seriously, but not yourself? Do you love meeting new people and bringing your personality to work? Are you happiest when working in a team, making things happen? Maybe, just maybe, we've got the perfect opportuni...

Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated leadership skills. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive...

Team Member - Monty's Diner, Liverpool Airport Pay Rate: £11.86 per hour + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to £13.06 per hour. You will also receive additional service charge! Shift pattern: Sc...

Hours per week - Saturday and Sunday.Brainkind is a charity that aims to improve the lives of people with brain injuries in the UK.Our assessment centres, rehabilitation units and hospitals use expert neurorehabilitation to support people to regain the skills they have lost.We treat people with a...

At The Halyard, we pride ourselves on delivering the ultimate all-day dining experience, exclusively using the finest locally sourced ingredients for our Chef's specialty small plates. Dedication to delivering exceptional quality and guest satisfaction. Uniform & Meals on duty provided.

As Chef De Partie you will be responsible for the delivery of the catering and processes that support the operation at Finch Farm; specifically meeting the nutritional requirements of the playing squads and management teams located on site, ensuring the food at the Training Facility is served to ...

Our most successful Chef de Partie is talented and creative, wants to grow within an international brand, and wants to work within a place that makes them proud. Support, train, and develop commis chefs in the team. Discounted hotel accommodation worldwide, 20% F&B discount, 30% retail discount, ...

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’S #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.No two days or two hotels are the same, but our spirit and passion for hospitality always bring all our teams together to create a culture of inclusiveness, positivity, and a drive to achiev...

As Head Chef at Toby Carvery - Aintree, you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebody looking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL….

Support the Sous Chef and Head Chef with kitchen operations. Guide and develop Chefs de Partie and junior kitchen staff. Has a minimum of 2 years’ experience as a Junior Sous Chef or higher.

Job Description - Line Chef (Casual) (HOT0BM1O).Hilton Liverpool, 3 Thomas Steers Way, Liverpool, L1 8LW.Welcome to a world of opportunities at the UK’s #1 Great Place to Work 2025, as voted by our team members! When you join us on a casual contract, you have the flexibility to choose shifts that...

Experience as a Junior Sous Chef or an experienced Chef looking to advance your career. Join Our Team as a Junior Sous Chef. Support the Head Chef and Sous Chef in delivering 14 great shifts per week, ensuring prep is completed daily and each dish is made to specification.

You are probably an existing Junior Sous Chef or an experienced Chef looking to take the next step in your career. Junior Sous Chef - New Opening, Liverpool. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and making each dish to...

Social network you want to login/join with: col-narrow-left SSP Liverpool, United Kingdom Retail - Yes col-narrow-right 1010b45bb688 11 28.04.2025 12.06.2025 col-wide Commis Chef at Kissing Gate Bar, Liverpool Airport Pay Rate: £12.90 per hour + As a little incentive, you will earn...

Perfectly positioned in the vibrant city centre, Maldron Hotel Liverpool places you right at the heart of the action. Just minutes from iconic landmarks, cultural venues, and major attractions, our team enjoys the best of what the city has to offer. From world-class concerts and sporting events ...

Contessa Hotels are looking for a talented and driven Chef de Partie to join. The ideal candidate will have a desire to be part of something unique, have. Coaching and menu development along with the.

Gaucho are looking for an experienced and passionate Sous Chef to join one of our London restaurants! You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. To ensure daily, weekly and monthly cleaning duties are carried out as i...

We're Hiring: Chef de Partie – Join Our Gastropub Kitchen Team (Wirral Preferred). As CDP, you'll work closely with our Head Chef and wider kitchen brigade, running your section with precision and care to help deliver an outstanding dining experience. Chef de Partie in a quality kitchen (gastropu...

We're on the hunt for a Head Chef who can lead our talented team and create mouthwatering dishes that will leave our guests craving more. This is a permanent role with a competitive salary range of £40,000 to £50,000 - the perfect opportunity for a seasoned chef to shine. Hands-on experience as a...

We are looking for a Full Time Permanent Chef to join the team in our Restaurant in Lady Green Garden Centre. As a Chef, you will support all areas of food production and cleaning in the kitchen. You will work at part of a small team under the guidance of your Head Chef/Restuarant Manager and be ...

San Carlo Liverpoolare hiring a Chef de Partie!. Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants.

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home.

We are looking for chefs who have some experience but are wanting to work for a great Head Chef who will develop them further. We are looking for a hard working and reliable prep chef who is looking for a progressive role. This pub are well known for serving the finest of fresh locally sourced pr...

To maintain strict kitchen structure and development of junior chefs and kitchen porters set by the Sous Chefs. To assist the Head Chef and Sous Chefs with specials planning, costing, daily GP% financial sheets, payroll and all operations of the. Gaucho are looking for an experienced and passiona...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experien...

We are looking for a Assistant Manager for our beautiful Liverpool restaurant. There is a fantastic management team and the General Manager Emma is not only supportive and knowledgeable but also great fun! There also is a fantastic back of house team with a strong Head Chef. Present and hands on ...

Manage kitchen staff, including training and scheduling. Order and manage inventory of kitchen supplies and ingredients. Maintain a clean and organised kitchen environment.

The ideal candidate will have a desire to be part of something unique, have. Contessa Hotels are looking for a talented and driven Pastry Chef to join the. This is a fantastic opportunity for a motivated, hands-on Pastry Chef to be a.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you le...

What you do as a Chef de Partie:. You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team. You are eager to learn and you always push yourself to develop as a Chef de Partie.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you le...

Head Chef The Eastham Ferry Hotel. Are you a passionate and experienced chef ready to take the lead in a busy, fresh-food kitchen? The Eastham Ferry Hotel is looking for a. Proven experience in a head chef or senior kitchen role.

Support the Sous Chef and Head Chef with kitchen operations. In this role, you'll be a key member of our leadership team, supporting the Head Chef and Sous Chef in the day-to-day running of the kitchen. Junior Sous Chef – £29,000 + service charge and tips - El Gato Negro, Liverpool.

Commis Chef at Sable & Co, Liverpool Airport. Due to some responsibilities within the Commis Chef role,. Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making.

As Catering Manager, youll lead our Catering Team in providing healthy and inviting meals for the people we support. Are you an experienced Chef with a flair for creating delicious, nutritious menus? Join us as our new Catering Manager at Kavanagh Place care home in Liverpool.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...

Breakfast Chef Needed - Liverpool - FM Service Provider - £17 per hour CBW has an exciting opportunity for a Chef to work for an established company situated in Liverpool. The successful candidate will have a proven track record as a Chef and will be able to work immediately on a flexible basis...