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Head Chef Corby Northamptonshire from 40K plus Bonus and Tips and Live In.

A Fantastic opportunity had arisen at our client based near Aylesbury for a Demi Chef de Partie to work in their luxury hotel kitchen. Reporting to the Head Chef you will be assisted by junior chefs. Able to work unsupervised and develop a junior team members.

A fantastic opportunity has arisen at our client based in the Kingham area for a Pastry Chef to work in their high-end production kitchen. Reporting to the Head Chef, you will be assisted by junior chefs. You will already be a Pastry Chef.

Head Chef or Senior Sous Chef role.

Big passion for food! As a Head Chef in Pho, you'll learn everything about our fresh food. Head Chef - Cheshire Oaks Kinsey Rd Wirral. We're looking for a cool energetic Head Chef to lead our team.

Chef de Partie- National Theatre London£32,000 per annumplus benefitsNT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded within the National Theatre on the South Bank.

Minimum x2 years' Sous Chef experience. Big passion for food! As a Sous Chef in Pho, you'll learn everything about our fresh food. Sous Chef - Cheshire Oaks Kinsey Rd Wirral.

Sous Chef Join a Creative, High-Energy Kitchen in Central LondonIm looking for a Sous Chef for a vibrant, Australian-inspired restaurant group located in the heart of London, known for their award-winning brunches, bold flavours, and laid-back vibe.

Company Description Are you a Chef looking for a rewarding opportunity? Join us at one of our prestigious independent schools as a Chef and help create meals that inspire our students. We currently have an exciting opportunity for an experienced or up and coming Chef with a background in exception

Chef Catering and HospitalityMake sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below. Per Hour Shift Type: Days Contracted hours: 30 Join Our Specialist Dementia Care Team as a Chef at Oaklea Dement

Experience We Value - Previous experience in a Head Chef or Senior Sous Chef role. Head Chef – Prezzo "Better Careers for Everyone!" £15. Our Role As a Head Chef at Prezzo, youll be the driving force behind our kitchen, nurturing an environment where culinary excellence meets joyfu

Chef de Partie- National Theatre London£32,000 per annumplus benefitsNT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded within the National Theatre on the South Bank.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

The key skills we are looking for in our new chef manager are as follows:.

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and

This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen team, working under a highly talented Head Chef. As a Chef de Partie, you will be a key member of the kitchen team, leading a section to create high-quality dishes and uphold the highest standards. S

Experience We Value - Previous experience in a Head Chef or Senior Sous Chef role. Head Chef – Prezzo "Better Careers for Everyone!" £15. Our Role As a Head Chef at Prezzo, youll be the driving force behind our kitchen, nurturing an environment where culinary excellence meets joyfu

As Head Chef, you’ll be responsible for bringing this vision to life, running the day-to-day kitchen operation, leading a team of around 15 chefs, and working closely with Angela’s team, Company of Cooks leadership, and our General Manager to make the kitchen a truly outstanding place to work ��

Sous Chef Join a Creative, High-Energy Kitchen in Central LondonIm looking for a Sous Chef for a vibrant, Australian-inspired restaurant group located in the heart of London, known for their award-winning brunches, bold flavours, and laid-back vibe.

As the Chef here you will be part of a small luxury provider with an exceptional reputation for the person centred care they deliver to all residents.

Meals are freshly prepared every day by the home’s onsite chef and menus can be tailored to the tastes and preferences of each resident. We are looking for an equally passionate Assistant Chef to join the team and help deliver an excellent dining experience for our residents. Sign in to set job al

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

This Head Chef position offers the rare combination of creative freedom, business ownership, and excellent earning potential that will elevate your career to the next level. Head Chef - £40,000 - £45,000 (DOE) + Tips up to £6,000 p. Step into a Head Chef position where you'll have the freedom to

Assistant Chef / 2nd Chef - Bank. We are looking for an equally passionate Assistant Chef to join the team and help deliver an excellent dining experience for our residents. Job Description - Assistant Chef - Bank (HUT008K).

Head Pastry Chef with menu planning and other tasks as required.

As Sous chef you will assist the Exec Head Chef to organise, monitor and train the large brigade of chefs. The Exec Head Chef is seeking a passionate Sous Chef who is seeking a role where they can commit themselves in a fast paced quality kitchen.

An experienced Commis or Chef De Partie in a busy, high-volume operation with the ability to work under pressure. Benefits include: chef whites provided, free health club membership (T&Cs apply), discounts across golf and hotel services, support with training and professional qualifications, various

As a Roving Chef, you'll be covering holidays, involved in new openings or could be deputising for a Head Chef. This role provides chef cover across Bedfordshire, Cambridgeshire, and the wider area. You'll be supporting the head chef in the planning and provision of high-quality meals that meet the

As a Chef Your Key Duties Include. Proven experience as a Chef, preferably in a healthcare or hospitality setting. The successful Chef will receive an excellent salary of GBP14.

The kitchens are vibrant, offering real opportunities for career progression within events, restaurants, pastry, or bakery, working alongside expert chefs. Head Chef - Conference & Events. Head Chef - Conference & Events: What are we looking for?.

We are currently seeking an enthusiastic and reliable Chef de Partie to join our friendly kitchen team.

Chef Private Healthcare Setting. You'll work closely with the Head Chef and Estates team to ensure food hygiene, safety standards, and service excellence are maintained at all times. Take charge of the kitchen in the Head Chef s absence.

Join Our Culinary Leadership Team as Head Chef - Fresh Food, Bold Flavours, Exceptional Experiences. Ready to take your chef career to the next level? Bring your passion and creativity to Gather & Gather and help us redefine what workplace dining can be.

Junior Sous Chef Pastry - Fine Dining Hotel. Junior Sous Chef Pastry – Fine Dining Hotel, Scotland 40K.

Chef, Kitchen Manager, Line Chef. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. It'll be your responsibility to make each dish to spec, in a clean and safe kitch

We have an exciting opportunity for an experienced Chef to join our catering team at a young person's leisure retreat in Swindon. Proven experience as a Chef in a high-volume catering environment.

We are looking for a talented, enthusiastic, and experienced Relief Chef Manager to be responsible for all aspects of managing the high level of delivery and expectations across every site they work at. Previous chef manager background required.

You will manage a team of up to 18 staff comprising of a Sous Chef a CPD, Commis chefs & Porters. A talented Head Chef or Experienced Sous chef with a passion for fresh food, experienced with working in a fast-paced kitchen. As Head Chef you will be responsible for the day to day running of the kitc

We are recruiting experienced chefs of all levels, from CDP to Lead chef, to work on match days throughout the season. Experience in large-scale banqueting is preferred, but chefs with a minimum of 3 years in fast-paced environments are encouraged to apply. Hardworking, skilled chefs with positive a

Al Zorah Golf Club in Ajman, United Arab Emirates is excited to announce the exceptional career opportunity of.Qualified candidates will thrive in a hospitality environment.The candidate must have excellent leadership skills and a strong interest in sustainability.The role is accountable to maintain

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Parti

Our client is seeking a Head Chef to lead their kitchen team. You are a hands-on Head Chef with experience in a foodie-led environment.

We are currently recruiting for a Sous Chef to join our Hospitality team at Sanders Sen. Working as a Sous Chef at Sanders Sen.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a part-time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within a market-leading foo

You will have previous experience of working within a fast-paced kitchen at Head Chef level (ideally within either contract catering - B&I or Independent Education). The Executive Head Chef must ensure that all production, storage and service areas and equipment are maintained in a hygienic and clea

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Be a Hands-on Chef and Manager to the team. Proven experience as a Chef Manager in a high-volume, quality-focused environment. We create engaging dining experiences through tasting tables, theme days, food theatre, chef demonstrations, and supplier showcases, making mealtimes exploratory, fun, and e

As a Regional Chef, you’ll guide our chefs to engage with residents in the dining areas, ensuring top-quality service from kitchen to table. Reporting to the Head of Culinary & Hospitality, the Regional Chef will work closely with the Head Chefs and kitchen teams to support the delivery of an exce

Pastry Chef Hampshire 30,800 + 7,800 Tronc. Chefs regularly tour the grounds to stay connected with the rhythms of the seasons and the ingredients they work with. This is a unique opportunity for a passionate pastry chef who values simplicity, seasonality, and craftsmanship.

My client is a leading Caterer and are looking for a dynamic Chef Manager to join their team. As the Chef Manager, you will be responsible for a team of 10 staff, ensuring consistent food quality, development and management of the team. The ideal Chef Manager will have the following skills/ knowledg

Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens. Nursery Chef Assistant - Playhouse Nursery and Pre-School - Part Time. Pastry Sous Chef – Jumeirah Carlton Tower.

Have experience working as Sushi Chef in a high quality sushi bar/restaurant to a 2 Rosette or Michelin Standards. Sushi Chef-Lucky Cat by Gordon Ramsay-Mayfair. We have a fantastic opportunity for a talented Sushi Chef to join our team at Lucky Cat by Gordon Ramsay.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We ha

As the Sous Chef you will be responsible for:. Deputising for the Head Chef in their absence and comply with their responsibilities. We’re seeking a skilled and passionate Sous Chef to join our team.

We are seeking an exceptional Chef de Partie to ensure the smooth and efficient running of the kitchen operation in our Asian fine dining restaurant, a spectacular venue in the hotel serving a variety of large and small Asian dishes to an exceptional standard in an iconic environment with impeccable

You will be working with a committed brigade of chefs whom you will lead in the Head Chef's absence, so good leadership skills are also required. It is important that all chefs applying have good all-round cooking skills gained from within fresh food kitchens. This role would suit a Sous Chef who ha

Work alongside the Head Chef and team to create and develop daily specials, presenting ideas for new dishes on a regular basis, along with recipes and specification for each dish. Assist in the training and development of junior chefs.

If you are interested in this position, please send your CV to info@chefresults. The pub has a great reputation in the area and as Sous Chef you will be expected to ensure that this reputation is maintained whilst also helping to build new business. This is a fantastic opportunity for a Sous Chef lo

KHR is working with a world-class Dartford-based company looking to hire a Line Chef for their large staff canteen on a 10-month maternity cover contract. Responsibilities of the Line Chef will include:. Preparing, cooking and presenting high-quality breakfast and lunch dishes in accordance with the

We are searching for a new Head Chef who will be producing nutritious and well-balanced meals that meet both the Athena standard and our resident’s satisfaction.

As a Commis Chef, you will prepare and assist in creating exquisite dishes using local produce. You will work directly under the Chef de Partie, assist the team in your section to ensure high standards, and collaborate with senior team members to develop your skills and knowledge. This is a great op

We are looking for entry level Chefs that are food obsessed looking to start a successful career in hospitality. Mollie’s is now looking for a Line Cheflooking to build a successful career with an inventive, high growth brand at the forefront of the hospitality sector.

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full-time basis, contracted to 37. As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, w

RAF Chef - Full Time Career with Apprenticeship. Join the Royal Air Force as a Chef through a full-time career with an apprenticeship, working with an OFSTED outstanding training provider.

You will work with the Head Chef & Sous Chefs to assist in the preparation, cooking, and presentation of food to the highest standards in a clean, tidy, safe, and pleasant environment. Food+ by Compass, part of Restaurant Associates (part of Compass Group UK&I), is looking for a passionate Chef De P

We are recruiting for a personable and dedicated Chef de Partie looking for training and career progression in a high-volume, fresh food kitchen. Assisting with the mentoring and training of Commis Chefs and Kitchen Porters. Working with the Head Chef to meet Barons key business objectives: that the

Working in a team of 4 KP's, 2 CDP's and a Head Chef.

As Senior Sous Chef, you’ll work closely with the Head Chef to lead the kitchen team, deliver exceptional food, and maintain the highest standards of quality and consistency. This is a fantastic opportunity for a driven Sous Chef ready to take the next step in a premium dining environment. Mental

Social network you want to login/join with:.Location: Richmond Village Willaston,.Shift Pattern: flexible shifts working between 8am and 8pm.Here at Bupa we support those when they need it the most.Richmond Villages are our retirement village provider.They deliver person-centred care, supporting ind

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

This could be your next step into a Senior Head Chef role – we actively encourage internal development and progression.

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Are you looking for a Chef job with daytime hours only, for a better work-life balance? If so, we might have the perfect opportunity for you!. Jubilee Talent has two full-time chef positions available in the local area, both offering daytime hours, paying £12.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Chef de Partie to Head Chef level,. Hotels, Gastro Pubs, Restaurants and Care Homes in Loughborough and the surrounding areas are seeking Relief Chefs. Flexible chefs who are able to work in a variety of properties sometimes at short notice.

Demonstrable experience as a Chef de Partie, Sous Chef, Head Chef, or Kitchen Manager. Are you an experienced chef ready for something new? Join HIT Training, an award-winning training provider, as a Chef Trainer. Share Your Culinary Expertise and Inspire Future Chefs.

The Gujarati Head Chef will also be required to -. TLC Care have a fantastic opportunity for an experienced Gujarati Head Chef to support the first class food service at their care home. The main purpose of the Gujarati Head Chef's role is to organise and control the efficient and economic productio

As our Sous Chef, you'll be responsible for preparing good quality meals for up to 150 guests in a standard 45 minutes service window for both breakfast and dinner. Producing food as directed by the head chef and additionally having the potential to produce your own dishes independently, and also as

We're currently recruiting an ambitious Assistant Chef to help us create exceptional food experiences for DINE on a full-time basis, contracted to 35 hours per week. As an Assistant Chef, you will be responsible for preparing and serving high-quality food that enhances our clients' and customers' da

You may be working from Chef de Partie to Head Chef level, depending on your skills and the property’s requirements. Chefs who have worked to at least Sous Chef level with excellent all-round cooking skills, capable of jumping on any section, and experienced in fast-paced kitchens with all fresh p

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.H

Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. Help manage the kitchen in the Head Chef's absence. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love

At least 2 years of professional cooking experience in a full-service restaurant as a Commis Chef or Demi Chef. Dakota Hotel, based in LOCATION NAME, is seeking a skilled and dedicated Chef de Partie to join our Kitchen Team. Prepare and cook dishes according to the specifications set by the Head Ch

Priory Hospital Solihullis looking to recruit a Chef to join the team This role is a full-time role of 37. Takes full shift responsibility for the catering operation (in the absence of the Head Chef).

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Work closely with the team and assist the Chef de Partie and other senior chefs as needed. As a Demi Chef de Partie at The Cadogan. Supervise junior chefs, effectively taking charge of certain sections in the kitchen.

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be. Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do mat

The kitchen is modern with high-spec equipment, and is headed up by a renowned Head Chef, so it is an excellent opportunity to development your skills and progress at a high level. They are currently looking for passionate and experience Sous Chef to join the team and assist in the smooth running of

Head Chef to ensure that the kitchen runs smoothly and that the brigade of chefs are aware of their roles as well as training them to progress their knowledge. All chefs should have good organisational skills, able to have the kitchen fully prepped for busy service times in order to ensure that the

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents. Working with the Head Chef and Sous Chef to develo

Are you a passionate and experienced Head Chef looking for the next step in your career? Would you thrive in a smaller, independent business where your voice is valued and your ideas are heard? Do you have a strong background in high-volume, food-led traditional inns and the leadership skills to man

The kitchen has a team of four chefs who you will work with ensuring a punctual, quality service. All chefs should be fully aware of current hygiene legislation with experience of training others in this area and ensuring it is followed at all times. If you are interested in this position, please se

Working in a team of 4 KP's, 2 CDP's and a Head Chef.

Sous Chef and Head Chef in daily operations. Support the training and supervision of junior chefs within your section. Previous experience as a Chef de Partie or Senior CDP, ideally within a hotel or high-volume restaurant setting.

Experience as a chef, line cook, or in a similar role in hospitality. If you're ready to bring your talent to our kitchen, apply now to be our Chef de Partie!.

Supporting the Sous and Head Chef with service, menu delivery, and day-to-day operations. Assisting with training and mentoring junior chefs and kitchen assistants.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a part time basis, contracted to 22. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custom

Previously worked as a Head Chef, Head Cook, Chef Manager, Executive Chef, Senior Chef, or in a similar role. This is a fantastic opportunity for a Head Chef to bring your culinary vision to life in a high-end boutique environment.