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Sous Chef - Stafford You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the H...

Luxury Hotel Chef - Relief Role, Stafford. We work with the best hotels offering ongoing work for talented, dedicated chef de parties. Ongoing and stable work with quality hotels.

Experience as a chef, line cook, breakfast chef, section chef, or chef de partie in a restaurant, gastro pub, or hospitality sector. Earn while you learn with Level 3 Chef de Partie apprenticeships. If you want to be part of our kitchen family and showcase your talent, apply now to be our Chef de...

Luxury Hotel Chef - Relief Role. We collaborate with top hotels, offering ongoing work for talented and dedicated Chef de Parties. Consistent and stable work with quality hotels.

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as ...

Do you have a passion for food? The National Trust is renowned for its food and hospitality.We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to be a part of it.Were looking for a Cook to join us.Because we are in a rural area, please think about how youd be able to...

Relief Nursery, school & Care home chefs. We are currently looking to recruit several Enhanced DBS Cooks and chefs of all levels to support schools, nurseries, care homes, and retirement villages in North Staffordshire. The main environments you will be working in is schools and care homes workin...

Passion for Cooking: A genuine love for creating the highest quality food using the best ingredients.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you le...

Hours: 37 hours a week, term-time only (38 weeks) Salary: £24,348 pro-rata (actual salary £20,462 per annum) Location: Institute of Technology Newcastle and Stafford Colleges Group (NSCG) is one of the very best colleges in the country. In October 2024 we became the first and only further ed...

We work with the best hotels offering ongoing work for talented, dedicated chef de parties. Lots of hours available for dedicated, reliable chefs.

Social network you want to login/join with: At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart. The Coaching Inn Group is the premier operator of historic Coaching Inns in beautiful market towns across the UK, and we have been highlighted as one of the Top 2...

Group Cook Hours: 37 hours a week, term-time only (38 weeks) Salary: £22,813 pro-rata (actual salary £19,434 per annum) (pay award pending) Location: Stafford College will be the primary location but will be expected to work at the Newcastle Campus approximately 2 days per week (to work to a ...

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for sup...

Join to apply for the Group Cook role at Update tecnologia LTDA 5 days ago Be among the first 25 applicants Hours: 37 hours a week, term-time only (38 weeks) Salary: £22,813 pro-rata (actual salary £19,434 per annum) (pay award pending) Location: Stafford College will be the primary location b...

Stafford College Site Cook Job Reference: MAY20258567 Job Type: Permanent Salary: £24,348 Per Annum Closing Date: Sun, 1 Jun 2025 Description Hours: 37 hours a week, term-time only (38 weeks) Salary: £24,348 pro-rata (actual salary £20,462 per annum) Location: Institute of Technology Newcast...

Social network you want to login/join with: Are you a culinary wizard with a passion for creating delightful dishes? Whether you're a seasoned Sous Chef or an aspiring Junior Sous Chef, we have an enticing opportunity for you at Parogon Group! If you're passionate about food and obsessed with...

The successful applicant will be highly experienced and have a proven track record of delivering success in a similar environment. We offer an excellent opportunity for candidates with no experience who are willing to learn and develop in a corporate environment. - Requirements: - Interest i...

This is a diverse social care role where every day is different. For adults with learning disabilities, you’ll open the door to lives of independence, fulfilment, and joy. And your impact won’t stop there. This positive change will be felt across families and throughout the Staffordshire communi...

You love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer, so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer-led, and with high-quality ingredients. You'll be supporting the Head Chef and Sous Chef ...

Join our team as a Chef supporting the Head Chef and Sous Chef to deliver 14 great shifts per week. Your responsibilities include ensuring the prep is completed for each day and making each dish to specification. - Tips shared equally across the team, based on hours worked - Staff food on eve...

Join our team as a Cook at Newcastle Stafford Colleges Group (NSCG). This range is provided by NSCG. Your actual salary will depend on your skills and experience. Discuss with your recruiter for more details. - Hours: 37 hours/week, term-time only (38 weeks) - Salary: £24,348 pro-rata (actua...

Social network you want to login/join with: We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life.Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of th...

Social network you want to login/join with: As a Line Chef, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they need to create the perfect dish for our customers. As a Line...

Social network you want to login/join with: Location: Hoar Cross Hall, Staffordshire Salary: £31,087 per annum Location: Hoar Cross Hall, Staffordshire Salary: £31,087 per annum About Us: Hoar Cross Hall is a unique destination where the elegance of a grand stately home meets the luxury...

Social network you want to login/join with: Hours: 37 hours a week, term-time only (38 weeks) Salary: £24,348 pro-rata (actual salary £20,462 per annum) Location: Institute of Technology Newcastle and Stafford Colleges Group (NSCG) is one of the very best colleges in the country. In October ...

Berry Recruitment are currently recruiting for all levels of Chefs in the Stafford area for temporary and permanent positions.Are you an experienced chef, looking for your next challenge? Do you require more suitable working hours to fit in around your personal commitment's? Based in Stafford, w

Are you a Chef looking for the perfect work-life balance? This opportunity might just be your perfect fit. Become a valued member of our staff bank at Adderley Green in Stoke-on-Trent in the role of Bank Chef and enjoy the flexibility to choose shifts that align with your schedule. As a crucia...

Job Description Relief Nursery, school & Care home chefs - Stafford Location: Stafford, Stoke on trent, Congleton, Leek, Kidsgrove Tunstall, Nantwich, Crewe, Stoke on trent, Buxton & surrounding areas Contract type: Temporary - some contracts may lead to permanent after successful period.

Experience: Recent relevant industry experience as a chef in a busy restaurant environment. Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect bala...

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Oakley Arms, Brewood! There’s plenty in it for you: Your Bread and Butter Basic up to £33,000 per year, plus tronc (that’s your card tips that

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

The successful candidate will assist in the preparation and cooking of meals, maintain high standards of food hygiene and safety, and support the Head Chef in daily kitchen operations. Previous experience as a Chef de Partie or in a similar role. We are seeking a skilled and enthusiastic Chef de ...

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. Building rapport with other chefs within the business and share ideas, innovat...

Job Opportunity: Chef at The Coffee House Kirkham ?????.

As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. This role will report dire...

You will be an experienced NPD Chef or Innovation Chef with a background working in food manufacturing. Experience in NPD or Innovation Chef roles, strong culinary skills, knowledge of customer trends, IT literacy, and organizational skills. Classical Chef training or a food-related degree.

As a Chef de Partie you are responsible for supporting the Head and Sous chef in a busy kitchen, delivering consistently high-quality food for our guests. Assist the Sous Chef in the daily running of the Kitchen.

We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants. Career growth – High-profile launch with guest chef collaborations.

Head Chef and Sous Chef in maintaining high standards of food quality and service in. Are you an experienced Chef de Partie looking for a role in a thriving, family-run restaurant in. We're also keen to hear from those looking to step up from Commis or Demi Chef de Partie positions.

Senior Chef de Partie / Junior Sous Chef (Pastry). They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team. Growth: Mentorship from a young, dynamic Exec Chef.

As a Kitchen Team Leader, you'll lead by example making sure the team have everything they need so service runs like clockwork! You'll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.Join us at Farmhouse Inns, where w...

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. Deliver a variety of projects to drive culinary excellence in partnership with...

This is a fantastic opportunity for an experienced chef looking for a new role in an amazing up and coming restaurant. We're looking for experienced chefs to join our kitchen team creating exceptional dishes and delivering an all-encapsulating experience to our guests.

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

Are you looking for your next step in your hospitality career? We are looking for an experienced Sous Chef to step up as a Head Chef Designate, working as the deputy for our Head Chef at The Manor Coastal Hotel and Inn at Blakeney, Norfolk. Experience with fresh food and with team leadership as a...

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

We are hiring for a Chef Manager at.