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We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food servic

Chef de partie - work life balance - £27,289,60 per annum plus tips - Thetford.A popular independent centre is seeking to appoint a Chef de partie to join a brigade and continue the sites reputation for catering excellence !.Hours: Permanent, Full Time (alternate weekends and a mix of 8am-5pm and 9

Great staff benefits package (pension, well - being scheme, paid holiday, and lots more!).

Week 1 - 3 days per week 7am - 6pm.Week 2- 4 days per week 7am - 6pm including Sunday.Do you have a passion for preparing and cooking meals and want to help make a difference in people’s lives?.If you are kind, compassionate and committed, we would love for you to lead our kitchen team in ou

Temporary Sous Chef - £21-£23 PH - Day shifts/ 3 month ContractExperienced Senior Chef to join our busy restaurant and events venue on a temporary basis. Temporary Senior Sous ChefRestaurant & Events VenueWe are seeking an experien.

As the Head Chef, you will play a pivotal role in menu development, staff training, and ensuring that our kitchen operates smoothly and efficiently. Needs at least 2 years experience as a Head Chef. We are seeking an experienced and passionate Head Chef to lead our culinary team in delivering except

Demi Chef de Partie / Chef de Partie Halifax, West Yorkshire Chic Mediterranean Restaurant A Demi Chef de Partie / Chef de Partie is required for this independently run restaurant in the town of Halifax.

Proven experience as a Senior Chef de Partie/Sous Chef / Chef Chinese in a busy, quick service kiosk environment.

Sous chef sushi and pan Asian/robata/teppiniaki wanted for a restaurant near Newport.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Senior Chef de Partie to be part of Legadoa brand-new Spanish restaurant located in Shoreditch. With over two decades of experience leading S

Sous Chef – Sustainable farm-to-table Restaurant – Central London A stunning restaurant that grows its own produce!Job Role: Sous Chef Cuisine: Hyper seasonal British Brigade Size: Small, agile, and dedicated team Location: Central LondonWe are partnering with a celebrated and bustling all-day

Fantastic opportunity for a passionate Head Chef to join this luxury hotel in the Highlands, Scotland. Head Chef with a proven career history. Head Chef, near Fort William, Scotland, up to £55k.

Sous Chef 2AA Rosettes Surrey up to 40k packageA Sous Chef is required for this beautiful country house hotel located in Surrey.

The Sous Chef will proactively support the Executive Head Chef with key projects, packages of work and business support services, working to briefs provided by the head of food and drink as well as supporting the develop of business and improvement plans within the business functions. The post holde

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free meals on dutyLocal gym membershipContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and y

Role: Catering Supervisor / Head Chef Location: West Yorkshire Contract: Full-time, Temporary Salary: £20 - £30 per hour Eden Brown are seeking an Enthusiastic Catering Supervisor / Head Chef for a Further Education College who are seeking a motivated and skilled professional t

Join one of Britains most acclaimed culinary teams at a Michelin-starred restaurant in the heart of London, led by one of the UKs finest chefs. I am seeking an exceptional Sous Chef with creativity, discipline, and a deep respect for seasonal ingredients and refined technique. This is a rare opportu

Managers or Chefs?to the company.

Relief Chef - NottinghamshireEnhance Catering are recruiting a Relief Chef for term time only on behalf of our client. About the Role:A chef to travel to various schools across Nottinghamshire.

Chef de Parties for our new opening, The.

Night Chef Manager - MinworthUp to £32,500 per annum (DOE)5 out of 7 Nights Are you a passionate and experienced Chef Manager with strong leadership skills? We're looking for a Night Chef Manager to take the lead in a high-volume, 24/7 catering site in Minworth.

Work with our Head Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where were always looking to make the best food out there.

Sous Chef Suffolk 2AA Rosette Gastro Pub Live In 45 Hour WeekNestled in one of Suffolks most historic and picture-perfect villages, this magnificent property is a dream for any chef who appreciates exceptional produce, heritage-rich settings, and refined British cuisine with a modern touch.

Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team. As a Pastry Chef de Partie at Ottolenghi Spitalfields, you will:. Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativi

Mentor and inspire junior chefs, setting and maintaining high standards. Senior Sous Chef – Events & Hospitality | £40,000–£45,000 + Bonus | Canary Wharf. This is a rare opportunity for an ambitious Senior Sous Chef to take ownership of a high-profile role, leading a small brigade and deliveri

Were proud of our happy home and are dedicated to creating a place where everyone enjoys coming to work each day.As well being part of a lively and supportive team, we are surrounded by fascinating residents who also bring so much to our lives every day too.Weekday and alternate weekends.Hot meal pr

Why Join Us? Work-life balance: Daytime hours only, evenings and weekends free Time off: School holidays off Perks: Free meals on shift, professional training, and career progression Supportive culture: Friendly, people-focused environment with long-term securityCurrent Opportunity - School in Loca

As Head Chef at All Bar One Stratford Upon Avon you'll lead the way in creating a kitchen to be proud of. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

Are you a passionate and creative Commis Chef , ready to step up to Chef De Partie and take on more responsibility and ownership of your own section , this could be the right opportunity in a superb location,. Experiance Commis Chef who is looking for a new challenge. Senior Commis Chef - Upto £30,

I am looking for a dedicated and experienced Chef de Partie to support the Head Chef and brigade in maintaining the highest culinary standardsup to. Chef de Partie Luxury Hotel | Fine Dining & Events.

We are looking for a talented Chef de Partie to join our team at Nora, Canary Wharf. This is an exciting opportunity for a chef who wants to grow, develop their skills, and be part of creating something truly special. Supporting the senior chefs and contributing positively to the wider kitchen team.

Thai barbecue restaurant and bar, serving food inspired by the street food of Bangkok and the laab stalls of northern Thailand.We're a busy restaurant that works closely with exceptional farmers and offers a daily-changing menu.Our drinks programme includes unique beers, natural wines, and a growing

Our client a small family-owned business is looking for a Pastry Chef for an immediate start. The staff is well looked after, and the Pastry Chef will have an input into the Pastry menu design. What the Pastry Chef role entails:.

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

As Head Chef at the Fairfield Arms you'll lead the way in creating a kitchen to be proud of. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

Senior Pastry Chef Canary Wharf £19.

Some of benefits that could be available to our Head Chefs. HeadChefs Wanted - Up to £55,000 per a year, dependent on tronc and bonus. At Brother Marcus, we have exciting opportunities for talented and ambitious Head Chefs to join our growing team at our London restaurants.

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you will work as a team

The Sous Chef will also work straight shifts and be part of a supportive kitchen and management team. We are a high-end pub based in Shoreditch and now looking for a Sous Chef. The ideal Sous Chef is someone used to volume, highly organised, and enjoys working in a pub environment with a small, fixe

Working closely with the Executive Head Pastry Chef, you will lead day-to-day operations and inspire a team of ambitious junior chefs, ensuring excellence across all pastry offerings. This is an exceptional opportunity for an experienced Head Pastry Chef to step into a leadership role within a high-

Perks and benefits of Chef de Partie/Wok Chef. Your Role as Chef de Partie/Wok Chef:. New Opportunity : Chef de Partie.

If you're an experienced Catering Manager or Head Chef, this is your chance to lead a team, create fresh menus, and enjoy the work-life balance of a term-time contract. Other highlights include: Competitive salaries depending on site (see below) A secure, long-term career with a respected emplo

As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Mr Whites English Chophouse in Whitechapel is seeking a Head Chef to join a small team of dedicated chefs within our well-established kitchen brigade. The role is perfect for an experienced Sous Chef ready for the next step, or an existing Head Chef who thrives on working closely with their team whi

Were looking for an experienced chef to join our kitchen team.

A Junior Sous Chef looking to take a step up into a Sous Chef could also be considered for this position. A Sous Chef is required for this fine dining Michelin Star restaurant, located in a picturesque area within the beautiful county of Buckinghamshire. The talented brigade is led by a talented Hea

The Sous Chef will be paid for every hour worked and guaranteed 40 hours weekly, but the rota is usually 48 hours on average. Please note that you need to apply for the Sous Chef role if you can travel to and from Hackney & Bethnal Green in East London.

Head Chef, TQ7 Kingsbridge, £32k + accommodation. This beautiful, village pub, based in the stunning South Devon countryside, offers traditional pub menu alongside a traditional Sunday roast and chef specials. An experienced Head Chef with a proven work history within high quality restaurants or ho