Chef & Cook jobs in ThetfordCreate job alerts

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all ...

Job Description Job Role - Chef De Partie Location - Thetford, Norwich Hours - Permanent, Full Time (alternate weekends and a mix of 8am-5pm and 9am-6pm) alternate weekends no evenings straight shifts ,40 hours a week Salary - £27,289,60 ( £13.12 p/h ) + tips Job Overview Chef de partie - work li...

Temporary chef - £17.90 -£21.50 per hour inc holiday pay - Thetford area Below covers everything you need to know about what this opportunity entails, as well as what is expected from applicants. Platinum Employment are currently recruiting for a Temporary Agency Chef to work in Care Homes in and...

An exceptional opportunity for a skilled Chef de Partie to join the kitchen brigade of one of the UK’s most prestigious private golf clubs, known for hosting international tournaments and delivering world-class culinary experiences. Support the Senior Chef team in delivering exceptional standards...

Our Chefs use seasonal produce, adding their own individual creativity to let the food speak for itself. We are looking for a talented, enthusiastic and experienced Head Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly...

There are very few Development Chef positions that offer the variety you’ll get here. As Development Chef, you’ll be working in a talented team of culinary professionals, all passionate about creating delicious, high-quality products. You’ll need to be a highly skilled Chef with a broad repert

We are on the look out for a passionate Chef to join our team!. We’ll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef, we are looking for someone who:.

Head Chef – Iconic Private Members Sporting Club | London | Exceptional Opportunity 🏆. As Head Chef, you will take the reins of a high-end culinary operation at a world-class. Previous experience as Head Chef or Senior Sous in a.

The Head Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times. The Head Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetar

Head Pastry Chef – £50,000 to £60,000 + Service & Benefits. This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team

Our Chefs use seasonal produce, adding their own individual creativity to let the food speak for itself. We are looking for a talented, enthusiastic and experienced Head Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly...

Proven experience as a Sous Chef or strong Chef de Partie in a luxury hospitality or fine dining setting. Sous Chef with expertise in Lebanese, Chinese, or Indian cuisine. Assist the Executive Chef in overseeing all kitchen operations.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

My client is seeking a skilled Interim Development Chef with expertise in Bakery, Chilled/frozen desserts, Chocolate /Confectionery, or Savoury – ready meals, sauces for specific projects across various food areas within the business. As the Development Chef, you will be hands-on in creating inno...

As the Executive Chef you will work closely with the Head Chef and Sous Chef to ensure all kitchens adhere to company Health and Safety standards. You will oversee a team of up to 50 chefs so must have a passion for food, service and above all development. An Executive Chef who understands the im...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!. As a Sous Chef, you’ll be working with a menu

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

On the food solution development front, you have at least 3 years’ experience of working at Culinary Development Chef level, within either an added value food manufacturer, grocery retailer or major food distributor ie Brakes/Bidfood, a pub group, a hotel group or one of the leading high street Q...

As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!.

Interim Development Chef – Part-time. Interim Development Chef required 3 days a month, outside IR35 to start ASAP. My client is seeking a skilled Interim Development Chef with expertise in Bakery, Chilled/frozen desserts, Chocolate /Confectionery, or Savoury – ready meals, sauces for specific p

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

Head Chef – Iconic Private Members Sporting Club | London | Exceptional Opportunity 🏆. As Head Chef, you will take the reins of a high-end culinary operation at a world-class. Previous experience as Head Chef or Senior Sous in a.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

Chef de Partie – Luxury Private Golf Club | Greater London / Surrey. An exceptional opportunity for a skilled Chef de Partie to join the kitchen brigade of one of the UK’s most prestigious private golf clubs, known for hosting international tournaments and delivering world-class culinary experie

We're firm believers that you should feel proud of the produce you're using, the dishes you're plating, and the kitchen team your part of, which is why our Chefs are preppers, platers and high-standard keepers. As one of our Chefs, you'll get a competitive and fair hourly rate with your fair shar...

You’ll need to be a highly skilled Chef with a broad repertoire to succeed here. Your experience as a Development Chef could be in food manufacturing, food service or retail. There are very few Development Chef positions that offer the variety you’ll get here.

Our Senior Chef de parties can experience what we offer at more than one of our properties, as well as stepping up into a Junior Sous or Sous Chef roles. Our Senior Chefs are passionate and above all, driven to provide our guests with an unforgettable dining experience, creativity is what we do b...

Collaborate with senior chefs on product development and innovation. Proven experience as Head or Senior Pastry Chef in a luxury hotel, members’ club, or high-end restaurant. Head Pastry Chef – £50,000 to £60,000 + Service & Benefits.

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.

Proven experience as a Sous Chef or strong Chef de Partie in a luxury hospitality or fine dining setting. Sous Chef with expertise in Lebanese, Chinese, or Indian cuisine. Assist the Executive Chef in overseeing all kitchen operations.

Be a strong Chef, with the ability to train, Coach and develop junior chefs. We are looking for an experienced and talented Breakfast Chef to join our fantastic business. Refer a friend and Chef recruitment incentives of up to £1000.

CULINARY DEVELOPMENT CHEF - FMCG. As part of their continued investment for growth in the UK market, they are now looking to appoint a Culinary Development Chef reporting to the Channel Marketing Team, who has the potential to grow and develop within the company. This position requires you to wea...

Junior Sous Chef Responsibilities:. To work and support the Sous/Head Chef and management. Development program with a clear pathway to Head Chef.

Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000. Be a strong Leader, with the ability to train, Coach and develop junior chefs.

Communicate regularly and appropriately with your Head Chef. You are the go to person in the kitchen, supporting your Head Chef to run the team and look towards running your own kitchen.

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients'...

Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000. Be a strong Leader, with the ability to train, Coach and develop junior chefs.

Head Chef and leadership roles.

Assist the Head chef/Sous chef in the smooth running of the kitchen. Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000.

Commis Chef – The George Inn, Longbridge Deverill.

We are very passionate about what we do and the quality of the ingredients we cook with, so we need a Head Chef who loves to cook with raw ingredients as well as having the ability to coach and educate their team. If you have previous Head Chef experience, a strong team approach, a real passion f...

We are excited to be recruiting for a Hospitality Head Chef to work at a prestigious financial services site. Looking after a team of 10 with two Sous Chef as support.

Junior Sous Chef Responsibilities:. To work and support the Sous/Head Chef and management. Development program with a clear pathway to Head Chef.

Do you like mornings? Can you cook a seriously good egg? Then you may be our next Breakfast Chef!. To be our Breakfast Chef you will need to be committed to the role and highly organised. As our Breakfast Chef you will be running the breakfast service, ensuring all standards are maintained for bo...

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

We are looking for a talented Chef to join our team at one of our prestigious locations in Somerset. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.