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We’re looking to recruit a Sous Chef for the London Allianz Stadium Hotel, part of Radisson Individuals, Twickenham. To drive the current business and be a focal part of an exciting rebrand and full refurbishment due to take place in early 2025. As we undergo our transformation to become part o...

Within the kitchen, you will be supported by other chefs and catering assistants, whom it will be your job to coach and motivate. Our client, a high-end grammar school based in Twickenham, is looking for a confident school chef manager to work in their school kitchen.

Are you an experienced professional in personal chef? Do you need to find new customers in Twickenham and grow your business? Then Ernestopro.

Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!We are looking for People who are devoted to great service, fantastic food, and making a positive impact. We'r...

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef. Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced, comprehensive, and high-quality culinary service that contributes to the o...

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare b...

Your Matchday Mission: Lead a high-performing brigade of 4 across multiple retail kitchens on matchdays and event days Drive food quality, speed, and consistency under pressure — no two events are the same Develop exciting, crowd-pleasing menus with a street food edge and stadium vibe Train, ment...

The main purpose is to support the head chef in managing the kitchen team, overseeing food preparation, and ensure dishes are executed to the highest standards. The chef de partie plays a key role in inventory management, adhering to food safety and health and safety standards, record keeping, ev...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experie

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. Here's what you need to know before applying: Your key responsibilities will include: Preparing delic...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experien...

Here's an idea of what your shift pattern will be: Mon: Full-time (Days) Tues: Full-time (Days) Weds: Full-time (Days) Thurs: Full-time (Days) Fri: Full-time (Days) Sat: Full-time (Days) Sun: Full-time (Days) Could you bring your passion and culinary skill to Defence? Here's what you need to know...

The chef de partie assists in running the kitchen efficiently and smoothly. Work closely with the Head Chef to ensure quality control is monitored and maintained. Chef de Partie - Lasdun | National Theatre London.

Head Chef - Central London £44,996 per nnum Monday - Friday Role Successful candidate would need to clear DV vetting We currently have a fantastic opportunity for an experienced Head Chef to join our ESS team in Central London.

We're recruiting an experienced Chef Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 32. As a Chef Manager, you will be resp...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

ChefHead ChefAre you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte.

Head ChefHead ChefAre you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte.

Sous Chef Hourly Operations - Kingston Contract: Full Time Salary: £13. What you will be doing: The Sous Chef is responsible for delivering a great experience for both our team and guests You are passionate about our food and will support the whole management team across the restaurant.

ChefAre you a passionate and skilled chef looking for a rewarding role where you can make a real difference? We are seeking a dedicated.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experien...

Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?We’re looking for a.

The Sous Chef is responsible for delivering a great experience for both our team and guests.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digita...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

Here's an idea of what your shift pattern will be: Mon: Full-time (Days) Tues: Full-time (Days) Weds: Full-time (Days) Thurs: Full-time (Days) Fri: Full-time (Days) Sat: Sun: Please note: This role is contracted to 5 weeks per year Your key responsibilities will include: Preparing delicious, high...

Sous Chef Hourly Operations - Kingston Contract: Full Time Salary: £13. What you will be doing: The Sous Chef is responsible for delivering a great experience for both our team and guests You are passionate about our food and will support the whole management team across the restaurant.

The chef de partie assists in running the kitchen efficiently and smoothly. Responsibilities Responsible for holding a section in service Maintain exceptional high standards for all services Attend briefings enabling them to perform to expected standards Communicate effectively with BOH & FOH tea...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. NE...

Here's an idea of what your shift patterns will be: 5 out of 7 days Could you bring your spark to Restaurant Associates? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Being an en...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be Your Benefits and Rewards Working days and alternate weekends only, across 4/5 days a week Rewarding ...

CCS | Compass Corporate Services have partnered with a multi award winning luxury care home group to find a Head Chef. Every inspected home within the group has received a rating of ‘Good’ or ‘Outstanding’ from the Care Quality Commission and we want a Head Chef who can match those standards

Looking for Senior Chefs - Transition from Operations to Join our Passionate Recruitment Team!Have you mastered the art of the kitchen as a seasoned chef? Are you ready for a new challenge that leverages your senior experience?We are seekin

The role involves overseeing a section of the kitchen, preparing high-quality dishes, and assisting the Sous Chef and Head Chef in menu planning and development. Proven experience as a Chef De Partie in a Michelin-starred or high-end restaurant. This is a full-time on-site role for a Michelin Che...

Job Description:Head Pastry Chef – Authentic French BakeryAuthentic French patisserie and bakery is looking for a new Head Pastry Chef. Are you a French speaking chef with a passion for pastry?About:Expertise i

Proven experience as a Senior Sous Chef or Sous Chef in a high-quality Mediterranean or fine dining restaurant. Assisting the Head Chef in overseeing kitchen operations and ensuring smooth service. Leading and mentoring a team of chefs to maintain high standards of food quality.

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. Working with us has its perks People are at the heart of everything we do, so weve developed a range ...

Assist the Matt Abe-Chef Patron & Head Chef-Kim Kim Ratcharoen manage the day to day operation of the kitchen whilst supervising and developing the brigade.

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confi

Responsible for the preparation and execution of top quality Mediterranean/Japanese dishes and recipes as directed by the Executive Chef. Provide a strong work ethic in the section and nurture demi chefs in their learning and development.