Clean the train jobs in Dagenham

Job Description: We are currently seeking a talented and passionate Nail Technician to join our team. The ideal candidate will have a creative flair for nail artistry, excellent customer service skills, and a commitment to maintaining a clean and hygienic workspace. As a Nail Technician, you will provide a range of nail care services to our clients, including manicures, pedicures, nail extensions, and nail art. Responsibilities: Perform manicures and pedicures according to clients' preferences and specifications Apply nail polish, gel, and acrylic nails as requested Provide nail artistry services, including hand-painted designs and embellishments Offer nail care treatments, such as cuticle care and nail shaping Educate clients on nail care techniques and products Maintain a clean and organized workstation and sterilize tools and equipment between clients Uphold high standards of hygiene and sanitation at all times Build and maintain strong relationships with clients and ensure their satisfaction Recommend retail products to clients for at-home nail care maintenance Stay up-to-date with industry trends and techniques Requirements: Valid Nail Technician license or certification Previous experience working as a Nail Technician preferred Strong nail artistry skills and creativity Excellent customer service and communication skills Attention to detail and commitment to quality Ability to work in a fast-paced environment Knowledge of nail care products and techniques Flexibility to work evenings, weekends, and holidays as needed Benefits: Competitive commission-based pay Flexible scheduling Opportunities for professional development and training Employee discounts on salon/spa services and retail products Supportive and collaborative work environment

We are seeking an experienced and talented Head Chef to join our team. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen and ensuring the highest quality of food production and presentation. If you have a passion for culinary arts, strong leadership skills, and a drive for excellence, we want to hear from you. Responsibilities: - Plan and direct food preparation and culinary activities - Create innovative and delicious menu items - Supervise and train kitchen staff in food preparation, cooking techniques, and proper sanitation practices - Ensure compliance with health and safety regulations - Monitor food inventory and order supplies as needed - Collaborate with management to develop new recipes and improve existing ones - Maintain a clean and organized kitchen environment - Manage kitchen operations during busy periods Requirements: - Proven experience as a Head Chef or similar role in a high-volume restaurant or hospitality establishment - Culinary degree or equivalent experience - Strong knowledge of food preparation techniques and culinary trends - Excellent leadership and supervising skills - Ability to work well under pressure in a fast-paced environment - Attention to detail in food presentation and quality control - Strong organizational skills - Ability to multitask and prioritize tasks effectively Skills: - Cook - Culinary - Help - Kitchen - Hospitality - Restaurant - Leadership - Supervising - Food preparation - Food production Join our team of dedicated professionals who are passionate about delivering exceptional dining experiences. We offer competitive compensation, opportunities for career growth, and a supportive work environment. Apply today to take the next step in your culinary career as our Head Chef.