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As Sous Chef you’ll play a crucial role in keeping our busy kitchen running smoothly. You’ll manage and develop the Chef de Partie and Commis Chef, sharing your experience and knowledge. Sous Chef - Hornchurch, London.

You’ll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature S

CDP Chef We are looking for a talented and passionate Chef de Partie (CDP) to join our dynamic kitchen team.

Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. As Sous Chef youll play a crucial role in keeping our busy kitchen running smoothly. Youll manage and develop the Chef de Partie and Commis Chef, sharing your e.

As Chef de Partie, youll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join

Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. As Sous Chef youll play a crucial role in keeping our busy kitchen running smoothly. Youll manage and develop the Chef de Partie and Commis Chef, sharing your exper.

As Chef de Partie, youll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join

Chef de Partie - Accommodation Available - Farrington Gurney, Bristol. We are looking for a Chef de Partie who is:. Experienced as a Chef de Partie.

Chef de Partie - Luxury Beach Club in Greece - Summer 2026. Comfortable working independently when needed. Joining The Peligoni Club as a Chef de Partie means being part of a passionate, creative kitchen team in a beautiful island setting.

Support Head Chef & Sous Chef in delivering requir. Ready for a sizzling career move? We are looking for a Chef De Partie to work at MAM London, part of Novotel London Blackfriars. We are far more than a worldwide leader.

We're looking for a Chef de Partie who genuinely loves cooking from scratch to join the dedicated team Lasdun Restaurant - a modern British restaurant located within the iconic walls of London's National Theatre. Reporting to the Head Chef, the Chef de Partie will be responsible for the day-to-day o

As a key member of our culinary team, youll play a vital role in delivering the creativity, precision, and consistency that define the Oblix dining experience, supporting the senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence.

Who you'll need to succeed as a Chef de Partie:. Proven experience as a Chef de Partie or a strong Junior CDP ready to step up. Confident working independently while maintaining a strong pace.

Dental Plan (option to add up to 2 additional dependents). Health Cash Plan (option to up to 2 additional dependents). As a Demi Chef, your role is to make sure that our members have an amazing dining experience every time.

Chef de Partie at Jikoni at the V&A East Museum in Stratford, East London. What Were Looking For in a Chef de Partie:. In this role, youll work closely with the Executive Chef and BOH team, playing an important part as a foundational member of our new kitchen team (opening April 2026).

As a Senior Chef de Partie you will deliver dishes made with quality food and products, from fresh, using local products, prepared with skill and passion. The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalats Persian roots by

We are recruiting for an experienced Hotel Chef de Partie on behalf of our 4* Hotel client in Central London. With access to the best seasonal ingredients and fresh produce Chef de Partie will be creating breath-taking hospitality and memorable culinary experiences for our guests. The ideal candidat

In the role of Chef De Partie, you will work to prepare, cook and present high quality dishes for our staff & guests. Under the supervision of the Sous Chef, assist with the food preparation process and any other related activities across the college catering function. The Catering department serves

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience

From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*. Bespoke training and development through our.

Close to the City, Olympic park and the O2, the hotel welcomes a wide range of guests here on business and leisure. Conveniently located just 2 minutes from South Quay DLR Station and 5 minutes from Canary Wharf underground station.

Mad Swans is looking for a full-time Chef de Partie to join our budding team here at Mad Swans in the Mendips. This summer, were opening our first countryside hangout for mavericks. You bring your expertise, enthusiasms, and curiosities; and well provide you with a space to play.

Junior Sous Chef or a strong Chef de Partie ready to step up. Junior Sous Chef / Strong Chef de Partie. Junior Sous Chef or strong Chef de Partie.

The Chef de Partie will be responsible for running an assigned section within a corporate hospitality kitchen, delivering consistentl. Chef de Partie - Corporate Hospitality (Contract Catering). We are seeking an experienced and motivated Chef de Partie to join a large-scale corporate hospitality op

As well as championing modest, British ingredients, Roes dishes will showcase underused and underappreciated produce. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled options, with larger plates and sides also available. Assist in stock rotation and ing

Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy. Serve as support to Sous Chefs during high-volume.

Joining as our Chef de Partie is a chance to be part of something special, shape the future of our restaurant, and take on rewarding challenges that will help you grow both personally and professionally. Our team takes pride in delivering an exceptional dining experience, combining classic dishes wi

Demi Chef de Partie restaurant 8 shifts. Due to the restaurants continued popularity, they are seeking a talented Demi Chef de Partie to join the team. There is a brigade of 12 chefs preparing innovative, modern British and European cuisine to exacting standards.

Chef de Partie Award-Winning Restaurant | Barge East, Hackney Wick. Barge East is one of Londons most exciting independent restaurants a multi award-winning dining destination aboard a 128-year-old Dutch barge, moored in the heart of Hackney Wick. We pride ourselves on delivering memorable neighbo

A Head Chef who invests in training, development, and progression. Run your section with confidence and pride. Led by an inspiring and creative Head Chef, this is a kitchen where.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:. Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits. Receive cash rewards every time you spend and use them on a w

Opportunity to develop your talent and grow within your property and across the world!. Actively share ideas, opinions and suggestions to improve the environment and menus. Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 resta

We are seeking a passionate Chef de Partie to join a talented brigade in an exceptional fine dining environment known for delivering outstanding cuisine and service. This is a fantastic opportunity for a driven chef who is eager to refine their skills, work alongside talented professionals, and cont

We are seeking a talented and passionate Chef de Partie with a strong eye for detail and a commitment to high culinary standards. Chef de Partie, £42,000 per annum (inc. Why you should join our client as Chef de Partie:.

For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life. Our values - Craft, Creativit

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Chef de Partie to be part of Legado. Were looking for an experienced Pastry Chef de Partie who shares our enthusiasm, dedication, and passion

Your role will include: Preparing high-quality dishes across designated sections Supporting the Sous Chef in maintaining smooth daily operations Ensuring food safety, cleanliness, and organisation across the kitchen Working collaboratively to deliver consistent, high-standard service What we

Experience - Previous experience as a Chef de Partie within a quality restaurant. Legado are seeking a Chef de Partie to join their team. This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an award winning, critically acclaimed group.

Industry leading pay: We value your expertise and dedication.

The ideal Chef De Partie will have the following:. Previous experience as a Chef De Partie. We are currently looking to recruit a passionate Chef De Partie for a luxury hotel in Hook.

Grow with us: Ongoing training and development to support both your professional and personal development. Aqua Shard brings the essence of modern London with inventive, British cuisine and carefully crafted cocktails to Level 31 of The Shard. Breaks: Food provided during your breaks - Restaurant pe

From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*. Bespoke training and development through our.

Are you passionate about food? Have you got experience working as a chef in a fast-paced environment?. We have a vacancy for an experienced chef to join our team. You will be responsible for managing a section during service and helping deliver great food in a timely manner for our customers.

This brand new excitimg venue in Brentwood is looking for a Chef de partie to complete the brigade, if you have passion for casual dining and a fast paced kitchen this could be the site for you. This amazing new venue is looking for an expereinced chef de partie to enjoy the fun, great new kitchen.

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Dental Plan (option to add up to 2 additional dependents). Health Cash Plan (option to up to 2 additional dependents).