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This role based at Goresbrook Academy sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we're 100% committed to supporting a healthy diet. At Taylor Shaw & Edwards & Blake, we're dri...

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

So, if you are looking for the next step in your career as Head Chef and would like to learn more, don't hesitate - apply now!. Complete training programme with achievable Bonus schemes and paid overtime for Head Chefs. Experience of managing your own kitchen as a Head Chef.

As a Sous Chef, you will be responsible for the supervision, preparation and service of food, ensuring that the highest standards are maintained. Manage customer relations when necessary, in the absence of the Executive Head Chef. If you feel you are the right candidate for the role of our Sous C...

As Sous Chef, you will play a pivotal role in assisting the Executive Chef in overseeing all aspects of kitchen operations, ensuring the highest standards of food quality, presentation, and consistency are maintained at all times. Collaborate closely with the Executive Chef to develop and execute...

As Sous Chef I would expect you to have excellent communication skills, strong leadership skills and a keen eye for detail. This well established Portuguese brasserie is seeking the talents of an experienced Sous Chef to join its stable brigade.

Are you a Head Chef looking to take the next step in their career? We are looking for a Head Chef who has a great range of experience working at gastro pub food level. You will be a part of the award winning Urban Pubs & Bars (Best Managed Pubs 1-50), a fast growing independent hospitality group ...

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create ...

Junior Sous Chef fresh, seasonal menus - package to £38,000. This lovely village pub has a busy restaurant and due to their popularity, they are looking for an enthusiastic Junior Sous Chef to strengthen the team. At this site there is a brigade of 6 chefs preparing modern British cuisine with in...

The Sushi Chef I position is the entry point into our organization. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, you s...

As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long w...

An experienced Chef de Partie, who can start in January,.

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

Chef de Partie - New Opening - Award Winning Pub, Bar and Restaurant Group - Wanstead - London. A Chef de Partie passionate about food and cooking with great produce. A motivated, enthusiastic and dynamic Chef de Partie who wants a new challenge and be part of a brand new opening.

Are you looking for a Weekend Chef role where you can be creative and work with a dedicated team? If so, join Bromley Road. As a Weekend Chef you will be:. Supporting the Head Chef for the day-to-day running of the kitchen.

This premium setting works to the highest of standards and you will be working under the respected Executive Chef and Head Chef, supporting the day-to-day hands-on management of a large and busy brigade within a precise systems-driven kitchen. Sous Chef - French European Brasserie, B. Sous Chef j...

We are excited to be recruiting for a Chef Manager to work with us at Womble Bond Dickinson. We have 6 sites in London and you will work alongside 4 other Chef Managers in this patch.

We are seeking an experienced Pastry Chef de Partie to join our team at Lexington Catering. Prepare and produce high-quality pastries, desserts, and baked goods under the supervision of the Executive Chef. Collaborate with other chefs to create new and innovative dessert offerings.

Company Description As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them ...

Head Chef ?to join our culinary team. As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation

An opportunity has become available to join the Olive Team at one of our prestigious sites in Silvertown, E162EW as a Head Chef Hours of work: Monday Friday 7.00am -3.30pm Starting Salary: £40,000 ...