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Taru on the Hill is looking for an experienced waiter/waitress with good knowledge of Indian cuisine, excellent customer service skills, and a friendly, professional attitude. Previous restaurant experience is essential.

We are looking for experienced waiters/waitresses with good English skills to join our Bistro Restaurant located at the entrance to Stratford Westfield.

Looking for organised, hard-working team-players who will show great care and hospitality to customers

Wimpy Loughton is looking for a waiter/waitress for small fast food restaurant which will include other roles including washing up. Must be able to speak English. The role is full time for 4 days per week including weekends. Available for immediate start.Pay will be weekly

🍽️ WE ARE HIRING! – WAITING STAFF We are looking for friendly and motivated team members to join our team at our Schnitzel Restaurant! The ideal candidate should: Have experience in waiting tables. Know how to prepare coffee. Be friendly, reliable, and have good customer service skills. Be available to work weekends. Working Hours: 11:30 AM – 10:00 PM Positions Available: Full-time and Part-time If you are interested in joining our team, please get in touch for more information or to apply. 📩 We look forward to hearing from you!

We’re looking for an experienced waitress to join our friendly and passionate team. If you have previous restaurant experience, a great attitude, excellent customer service skills, and a genuine love for hospitality, we’d love to hear from you!

We are Chinese restaurant looking for a waitress/waiter to join our team. Must hold a valid working permit. Working hours Tuesday to Saturday 6:30pm to 10:30pm 9(approx) Minimum hour rate This job can start ASAP. Please reply with your CV

WE’RE HIRING — JOIN THE LOT 14 TEAM 🦞🦪 Lot 14 Seafood Grill & Oyster Bar is looking for great people to join our growing team. We’re an independent restaurant with a real passion for quality food, fresh seafood and proper hospitality, and we’re looking for people who share that attitude. We’re currently looking for experienced and enthusiastic front-of-house staff, including waiters and waitresses. We’re looking for people who are: • Friendly, confident and professional, • Reliable and hardworking, • Comfortable working in a busy restaurant, • Passionate about giving guests a great experience, • Able to work well as part of a close-knit team, • Experienced in hospitality — although the right attitude is just as important to us We offer a friendly working environment, good-quality food and drink to work with, and the opportunity to become part of an independent restaurant that genuinely cares about what it does. Full-time and part-time positions available. 📍 Lot 14 Seafood Grill & Oyster Bar — Theydon Bois, Essex Interested? Send us your CV and a little bit about yourself, or pop into the restaurant and introduce yourself. We’re looking for good people who want to work hard, enjoy hospitality and become part of the Lot 14 team.

We’re Hiring Waiters & Waitresses 🍽️✨ Join our team at a vibrant restaurant & shisha lounge! We’re looking for friendly, energetic, and reliable staff who can deliver great service and create a welcoming atmosphere for our guests. Requirements: • Previous experience is essential, • Excellent communication and customer service skills, • Ability to work evenings and weekends, • Positive attitude and team spirit If you’re passionate about hospitality and enjoy working in a lively setting, we’d love to hear from you!

we looking for waitress for our restaurant, located in Stratford

Waitress/waiter needed for our bar/restaurant. Having a good knowledge in drinks is preferable. At least 2 year of experience in a fast paced environment.

Head Waiter / Service Trainer This very popular and iconic luxury café and all-day dining restaurant concept has been taking the market by storm since the early 90s. Located only in prime real estate locations across Westminster, we are now seeking a passionate, experienced, and service-driven Head Waiter to join our successful team and support the training and development of our front-of-house staff. The ideal candidate will have strong restaurant floor experience, excellent leadership skills, and a genuine passion for delivering exceptional guest service. As Head Waiter, you will lead by example, support the management team, and train waiters to deliver excellence in service, guest care, product knowledge, and restaurant standards. Responsibilities • Lead, motivate, and support the waiting team during service, • Train new and existing staff in excellent table service and guest care, • Ensure all guests receive a warm welcome and professional service, • Maintain high standards of presentation, communication, and hospitality, • Supervise the restaurant floor and ensure smooth daily operations, • Support staff with order taking, food and drink service, and guest requests, • Coach team members on upselling, menu knowledge, allergens, and service steps, • Monitor service quality and provide feedback to improve performance, • Handle guest queries and complaints professionally and efficiently, • Ensure the restaurant is clean, organised, and ready for service at all times, • Work closely with managers, bartenders, kitchen staff, and other departments, • Support opening and closing procedures when required, • Ensure compliance with food safety, health and safety, and company standards Requirements • Proven experience as a Head Waiter, Senior Waiter, Supervisor, or similar role, • Strong knowledge of high-quality restaurant service, • Experience training or coaching front-of-house staff, • Positive attitude and excellent communication skills, • Ability to lead by example and remain calm under pressure, • Strong attention to detail and guest-focused approach, • Ability to keep the restaurant organised, clean, and under control, • Professional appearance and confident customer service skills, • Flexibility to work full-time, including weekends and busy periods, • Right to work in the United Kingdom is required Benefits • 50% staff discount in all our venues, even on your days off, for you and up to 3 family members, • 4 weeks paid annual holiday, • Learning and development opportunities, • Free meal during working hours, • Competitive pay depending on experience, • Tips, service charge, staff food, and other incentives included, • Around 45 hours per week, • No split shifts Pay Competitive salary depending on experience, from £13.46 to £15.00 per hour, including service charge, plus tips, staff food, and other incentives. Job Type: Full-time Application Questions • Do you have experience in a similar Head Waiter, Senior Waiter, or Supervisor position?, • Do you have experience training or supporting front-of-house staff?, • Can you work full-time? Work Authorisation United Kingdom work authorisation is required. Work Location In person

We are looking for an experienced waiter/waitress to join our team at Mila restaurant in Loughton. Full/part-time positions available. Competitive salary and flexible hours.

looking for an experienced waiter or waitress with a passion for hospitality and excellent guest service. Previous experience in a fine dining restaurant or a high-quality bistro is essential, along with strong wine knowledge, confidence in recommending wines and professional wine service skills. The ideal candidate will be friendly, well-presented and attentive to detail, with the ability to work confidently as part of a team during busy service.

Full-Time Barista & Waiter/Waitress Fable Stores – Loughton IG10 We are looking for a reliable, hardworking and experienced Barista & Waiter/Waitress to join our team at Fable Stores in Loughton on a full-time basis. We’re looking for someone who is confident both behind the coffee bar and on the floor, enjoys working with customers and understands the importance of great service, cleanliness and teamwork in a busy café environment. Main Responsibilities • Preparing and serving high-quality coffees and other drinks, • Taking customer orders and operating the till, • Providing friendly and professional table service, • Welcoming customers and ensuring they have a great experience, • Clearing, cleaning and resetting tables throughout the day, • Keeping the coffee station, counter and service areas clean and organised, • Restocking products and maintaining displays, • Supporting opening and closing duties, • Working closely with the rest of the café and kitchen team We are looking for someone who is: • Reliable and punctual, • Experienced in café, restaurant or hospitality service, • Confident making espresso-based coffees and steaming milk, • Friendly, professional and confident with customers, • Hardworking and proactive, • Comfortable working in a busy environment, • Clean, organised and attentive to detail, • Able to work independently as well as part of a team, • Serious about maintaining high standards of customer service Strong barista skills and latte art experience would be a big advantage. This is a full-time position, so applicants should have good availability and flexibility across the week. Rotation on weekend. If you’re looking for a stable full-time position and would like to become part of our team, we’d love to hear from you. Please apply with your CV and details of your availability and previous hospitality/barista experience.

looking for a an experienced barista/ waiter for a brunch/ modern European restaurant in Leyton, London

Head Chef — The Owl, Loughton - Owned by Punch Taverns and Managed by CDZ Inns Lippitts Hill, Waltham Abbey, Loughton IG10 4AL | £16.50 per hour | 37.5–40 hours per week Start date: Between 14th September and 12th October 2026 (subject to minor changes) — The Owl is currently closed for a major refurbishment and is due to reopen to the public on 27 October 2026. The Owl, a soon-to-be newly refurbished pub on the edge of Epping Forest, is looking for an experienced and energetic Head Chef to lead our kitchen and oversee all kitchen operations. We require someone with a genuine passion for good food, strong leadership skills, and a background in hospitality — able to inspire your team, uphold food safety standards, and keep a busy kitchen running to a high standard while delighting our guests. You'll play a key role in maintaining The Owl's long-built reputation for excellent food and service. Initial three-month live-in accommodation may be available, subject to additional space being created due to refurbishment plans and satisfactory checks. What you'll do • Lead and supervise the kitchen team — chefs, cooks, food prep staff and porters — fostering a collaborative, enjoyable and motivated environment, • Cook to menu specification and oversee food offering production, ensuring quality, presentation, and consistency, • Manage daily kitchen operations, including stock, ordering, cleanliness, and compliance with health and food safety regulations, • Possibility of developing and contributing to menu specials, reflecting current culinary trends, seasonal ingredients, and guest preferences at a later date., • Train staff in food safety procedures, cooking techniques, and service standards, • Monitor food preparation processes to optimise efficiency and minimise waste, • Coordinate with front-of-house teams to ensure seamless service during busy periods What we're looking for • Proven experience as a chef in a hospitality or restaurant kitchen, ideally with supervisory experience, • Strong culinary skills across food preparation, cooking technique, and kitchen operations, • Sound knowledge of food safety regulations and best practice thereof, • A leader who can motivate and manage a team effectively, including under pressure, • Excellent communication skills with kitchen staff, front-of-house, and guests alike, • Strong organisational skills across inventory management, scheduling, and daily workflows and a quick learner for non-food processes., • A proactive, hands-on approach and genuine passion for delivering exceptional food experiences This is a great opportunity to take ownership of a kitchen with a strong local reputation, lead a motivated team, and play a key part in relaunching and creating a new chapter of your own as The Owl reopens to the public.