Indian chef jobs in Morden

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The role of Indian Sous Chef is based jointly at Heston and be specialises in the regional Indian Cuisine, dedicated to ensure airline customer culinary standards are adhered to both from a menu ...

If you're a Development Chef who's passionate & knowledgeable about Indian cuisine, who wants to innovate menus to be eaten by customers around the world, and wants to join a fantastic global leader ...

Overview of the Company: dnata is one of the worlds largest air and travel services providers, offering ground handling, cargo, travel and catering & retail services at over 130 airports in more than ...

Since our opening in 2023, our restaurant has celebrated modern Indian cuisine and Paro has been ... Collaborate with the team, general manager's, chef Niaz Caan to plan and execute promotional ...

If you're a Development Chef who's passionate & knowledgeable about Indian cuisine, who wants to innovate menus to be eaten by customers around the world, and wants to join a fantastic global leader offering great benefits and progression, then this could be the role for you!. ...

Craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle. Company of Cooks have been working with some of the UK’s most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service...

The role of Indian Sous Chef is based jointly at Heston and be specialises in the regional Indian Cuisine, dedicated to ensure airline customer culinary standards are adhered to both from a menu development and implementation perspective but equally as importantly ensuring our operational kitchen...

Head Chef, Innovation – Woking (Onsite with travel). Joining us as the Head Chef you’ll be the face of Nomad Foods, responsible for providing culinary leadership for Nomad Food Europe. Headquartered in the UK, with revenues of €2. Promotes the chef / culinary community throughout the business and...

An experienced carpet cleaner with a professional and personable approach looking for a long-term role within a professional but fun and growing team, is required to join a trade-trusted specialist cleaning company experiencing impressive commercial expansion. This is a great opportunity for an e...

Home From Home Care are a market leading organisation at the forefront of innovative Care and Technology. Accounts Payable and Payroll Assistant – salary - £27k. Developing our range of services, we are looking to expand our in-house finance team by recruiting an Accounts Payable and Payroll Assi...

Craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle. Company of Cooks have been working with some of the UK’s most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service...

Proven experience working as a Head Chef or similar role. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft a...

If you're a Development Chef who's passionate & knowledgeable about Indian cuisine, who wants to innovate menus to be eaten by customers around the world, and wants to join a fantastic global leader offering great benefits and progression, then this could be the role for you!. ...

The role of Indian Sous Chef is based jointly at Heston and be specialises in the regional Indian Cuisine, dedicated to ensure airline customer culinary standards are adhered to both from a menu development and implementation perspective but equally as importantly ensuring our operational kitchen...

Sous Chef - Gaia - Mayfair, London. Fundamental Hospitality is looking to hire an experienced Sous Chef to join our team at Gaia Mayfair. The homegrown food, beverage and lifestyle concept was born of a collaboration between Evgeny Kuzin and Chef Izu Ani. ...

Megan's at the heart of our neighbourhoods and is a truly all-day dining restaurant that offers Sous Chefs the opportunity to put your skills into practice, with a quick development pathway to Head Chef, yours for the taking. Are you our next Megan's Sous Chefs. You'll be provided with compr...

Chef/Cook - Moretown Belle - St Katherines Dock, London. Offering our customers breakfast, lunch and dinner menu  - all prepared and cooked from an open kitchen to our company standards as well as daily kitchen specials. ...

Head Chef - The Breakfast Club - St Pancras Station. As Head Chef you will be highly focused on delivering exceptional customer experiences. You will play a key role in training and mentoring your team of chefs, ensuring that they are equipped with the skills and knowledge to excel in their roles...

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests. You will embrace challenges head on, with a willing can-do attitude. ...

We are looking for a Junior Sous Chef to join the family. We offer additional support and coaching from our executive chef team and head chefs. We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that 'wow' our cust...

Your passion for food, flexibility and leadership skills will mean that you can command the respect of the team supporting the Senior Sous Chef and Head Chef to deliver dishes to the highest standard. As a Sous Chef you will deliver dishes made with quality food and products, from fresh, using lo...