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Italian restaurant jobs in Walton On ThamesCreate job alerts

  • Claygate Averna
    Sous chef
    Sous chef
    2 months ago
    Full-time
    Claygate

    πŸ‘¨β€πŸ³ Sous Chef / Chef de Partie – Claygate Averna Claygate Averna, our independent Italian restaurant in the heart of Surrey, is looking for a passionate and motivated Sous Chef / Chef de Partie to join our growing team. We are known for our authentic Italian cuisine, fresh seasonal produce, and welcoming atmosphere. πŸ”Ή Responsibilities Support the Head Chef in the daily running of the kitchen. Prepare and cook dishes to a high standard, following Italian tradition with a modern twist. Assist with menu development and seasonal specials. Maintain excellent food hygiene and safety standards. Train and support junior kitchen staff. Help manage stock, orders, and kitchen organisation. πŸ”Ή Requirements Previous experience as a Sous Chef or Chef de Partie in a busy kitchen. Strong cooking skills with passion for Italian cuisine (pizza, fresh pasta, cicchetti). A positive, reliable team player with good communication skills. Ability to work under pressure during busy services. High standards of cleanliness and organisation. πŸ”Ή We Offer Competitive pay based on experience. Staff meals and discounts. Friendly, supportive team in a growing local restaurant. Opportunity to learn authentic Italian recipes and grow with us. Flexible schedule and career progression. ✨ This is an exciting opportunity to be part of a passionate team bringing authentic Italian dining to Claygate. πŸ“© Apply now and join the Averna family!

    Easy apply
  • Il gusto
    Chef de Partie
    Chef de Partie
    2 months ago
    Β£13–£16 hourly
    Full-time
    Saint Margarets, Twickenham

    Chef de partie for mains course section and pass for italian restaurant.

    Immediate start!
    Easy apply
  • Shambles restaurant & winebar
    Junior Sous Chef
    Junior Sous Chef
    22 days ago
    Β£37000–£40000 yearly
    Full-time
    Teddington, London

    Position only available to candidates with a UK work permit. Our aim has been to create a relaxed and welcoming restaurant, without pretence or fuss, serving fresh, seasonal, quality Italian food to the highest standard, with some ingredients grown onsite in our kitchen garden. We’re seeking a talented junior Sous Chef to join our team with experience in fine Italian food (no pizza on the menu). What we’re looking for: is passion for cooking with a desire to develop your knowledge and culinary skills further. Ability to lead & teach a team where consistently great food is the focus. Thrives under pressure with a positive can-do attitude. Hard working and reliable with an excellent work ethic. Team player who loves to help and offer support to your teammates. Always strives for excellence and consistency. Has a minimum of 1 years experience as a Sous Chef or higher in a similar establishment. Can demonstrate knowledge of Food Safety and Health & Safety procedures. Experience working with fresh ingredients is essential. Good communication skills. Benefits: Flexible rota Closed Sunday evening & Monday. Fantastic opportunities for career growth and development. Pension scheme. Meals when on duty. Staff Discounts. Share of tips. Beyond skills we are looking for heart and personality with a real passion for hospitality. If this sounds like you, please get in touch.

    Immediate start!
    Easy apply
  • Peppe Restaurant
    Commis Waiter / Waitress
    Commis Waiter / Waitress
    2 months ago
    Β£10.5–£15 hourly
    Full-time
    Hampton

    Looking for Commis waiter/waitress for our busy Italian -Sicilian restaurant.

    Immediate start!
    Easy apply