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Demi Chef de Partie -Ekstedt at the Yard Salary: £28,665 per annum + Service Charge (*Expected £600 per month) Ekstedt at The Yard is part of Great Scotland Yard Hotel The Unbound Collection by ...

Step Into Your Dream Role as a Pastry Chef de Partie at Gattopardo! Are you passionate about crafting exquisite desserts and pastries that delight the senses? Do you thrive in a fast-paced, dynamic ...

The Langham, London; Europes first Grand Hotel and Forbes 5* rated property, is currently recruiting for Pastry Demi Chef de Partie to join our talented Pastry Kitchen team. Were an equal ...

If you're ready to work alongside our talented head chef and bakers, and contribute your energy and enthusiasm to our kitchen team, then we want you on our team! The Demi Chef de Partie Role: Assist ...

BRIX is looking for an Experienced Chef de partie to join to team, following the launch of our exciting Restaurant / Event space Why work for us? * Competitive salary * 28 days paid holiday per annum

Senior Sous Chef - Hospitality - London - Up to £48,000 About the Company We are looking for a driven and energetic Senior Sous Chef to join a fantastic business! This business has an unparalleled ...

We are looking for a talented Sushi Chef to join our team here at ROKA. Our Sushi Chefs are passionate, sushi experts who have a key eye for detail to consistently deliver the highest quality dishes

Working close to the Head Chef on development of new dishes and practices * Ensure standards and consistency on the preparation of dis... ZIPC1_UKCT

Commis Chef ImperialLondon Hotels Group based at Holiday Inn Bloomsbury Hotel 40 hours a week (5 days out 7 days) £25,783.00 + SC + Benefits Imperial London Hotels has been running hotels in Central ...

CDP /SOUS CHEF STUNNING MODERN BRITISH 3AA ROSETTE RESTAURANT LEATHERHEAD £35-40k The Client Our client 3aa rosette accreditted and continuing to push the boundaries in gastronomy by shortly ...

Candidate will be working alongside our Head and Executive Chef on a day-to-day basis. Some responsibilities include: - day-to-day prep - tandoor management - upkeep of standards across the menu Some ...

About the role You will support the head chef, work alongside him to develop menus, make sure the kitchen complies wi... ZIPC1_UKCT

Were currently looking for a seasoned Pastry Chef De Partie who thrives within a mission-driven environment, creates change th... ZIPC1_UKCT

Demi-Chef de Partie Fine Dining Restaurant, New Opening Wednesday to Saturday Kings Cross The Megaro Collection is welcoming its newest addition, Voyage with Adam Simmonds. Our Scandinavian Fine ...

HIDE-Sous Chef We are currently recruiting for an experienced Sous Chef to join the team at Michelin* HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three ...

Louie London is looking for a talented and experienced Sous Chef to join its dynamic brigade. As a Sous Chef,you will be a key leader, responsible for supporting the Executive Chef and Head Chef in ...

We are looking for a creative chef who is enthused by developing great new dishes and speccing menus, setting up systems the way you see fit, recruiting and developing a team and making sure... ZIPC1 ...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for ...

Are you a passionate chef, who likes the flexibility of working in different kitchens, serving different cuisines, while being in control of the hours you work? Perhaps you're an agency chef already ...

Zelman Meats Knightsbridge Sous Chef We are a tribe of crazy meat-eaters with a full-on passion for great steak. At Zelman, guests can enjoy a selection of the finest steaks from around the world ...

Assisting the Head Chef and Sous Chef, our Grill Chef will be enthusiastic, passionate, and knowledgeable about delicious, fresh food and great service. Our Kitchen is a fast-paced environment, where ...

Retail Pasta Chef (6 Month FTC) Fortnum & Masons Food Hall, located on the Lower Ground Floor of our Piccadilly Flagship store, is renowned for its selection of the most unique and finest products ...

We are seeking an outstanding Chef de Partie to join our team at Josephine Bouchon; renowned for its traditional Lyonnaise cuisine and exceptional service in the heart of Chelsea. In this pivotal ...

We have a fantastic opportunity for a creative, energetic and dynamic Head Chef to join our team, working full time for a brand new restaurant at a client site in Central London. At Good Eating ...