- Lead the bar team to deliver exceptional service and craft high-quality drinks
- Manage bar operations, inventory, and staff to drive sales and efficiency
- Develop and execute drink menus, promotions, and events to enhance customer experience
_Key Responsibilities:_
- Supervise and train bartenders, barbacks, and support staff
- Manage bar inventory, ordering supplies, and controlling waste
- Develop and implement drink menus, specials, and promotions
- Maintain high standards of quality, presentation, and consistency
- Ensure excellent customer service, handling feedback and complaints
- Manage cash handling, credit card transactions, and tip distribution
- Maintain a clean, organized, and safe bar environment
- Collaborate with the restaurant team to enhance overall customer experience
- Monitor and control labor costs, inventory, and expenses
- Stay up-to-date with industry trends, techniques, and products
_Requirements:_
- 2+ years of bartending experience, with 1+ year in a lead or supervisory role
- In-depth knowledge of spirits, cocktails, and mixology
- Excellent leadership, communication, and teamwork skills
- Ability to work under pressure, multitasking with accuracy and efficiency
- Basic math skills, with accuracy handling cash and operating a POS system
- Availability to work flexible hours, including evenings, weekends, and holidays .
- Experience
- Required
- Languages
- English – Expert
- Employment
- Part-time
- Salary
- $16 – $20 hourly
- Benefits
- Tips
- Starting time
- Immediate start!
4012 Boston Road, East Bronx, The Bronx, 10475, New York
bar lounge • 1-10 Employees
Hiring on JOB TODAY since June, 2024
Joining our company means being part of a team that values your dedication, creativity and commitment to providing exceptional service. You'll have the chance to work in a vibrant atmosphere collaborating with a diverse and passionate group
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