21 West End Avenue, Manhattan, 10023, New York
Restaurant • 1-10 Employees
Hiring on JOB TODAY since November, 2024
We are a family friendly neighborhood pizzeria with a lot of growth potential. We are family owned and operated and always looking for hard working creative individuals to join our team to grow w/us.
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kitchen staff needed who had experience working in nyc, preparing fried food , burgers and Gyros . Must have experience please send me your resume
Clean and sanitize plates, glasses, silverware, and cooking tools Keep dishwashing station clean and organized Mop floors, wipe counters, and take out the trash regularly Follow sanitation guidelines to prevent cross-contamination
SEBCO is Hiring: Part-Time Kitchen Aide and Custodian SEBCO is currently seeking reliable and detail-oriented individuals to fill two part-time positions: Kitchen Aide and Custodian. These roles are essential to ensuring a clean, safe, and well-organized environment for our programs and staff. RESPONSIBILITIES / DUTIES / FUNCTIONS / TASKS Kitchen Aide Responsibilities: Assist with food delivery and food service. Wash, clean, and maintain steam tables. Clean and sanitize work surfaces, cooking equipment, appliances, and equipment storage areas. Maintain storage and supply closets. Report potential unsafe conditions in the kitchen area to the Program Director and/or Supervisor in a timely manner. Custodian Responsibilities: Clean all bathrooms, including sinks, mirrors, walls, toilets, and floors. Clean before and after scheduled events. Perform other tasks as assigned by the Program Director. Conduct minor repair and janitorial work as needed. Qualifications: Must obtain a Food Protection License from the Department of Health & Mental Hygiene and follow all applicable state guidelines. Some knowledge of minor repair and janitorial work preferred. Ability to work independently and follow instructions. Dependable, punctual, and professional in conduct. Position Type: Both position / Part-Time Location: Bronx, NY Schedule: Kitchen Aide 8 am - 2 pm and Custodian 3 pm - 6 pm Monday to Friday
Stick With Me Sweets makes handcrafted chocolates! We work in Brooklyn to produce and ship our chocolates, which are sold at our sweet little shop in Manhattan and also shipped around the country. At our kitchen facility in the Brooklyn Navy Yards, we're looking to add a Dishwasher to our team! We are a small team, with each person playing an important role in the production of our chocolates. This role will include dishwasher duties and also polishing chocolate molds. Stick With Me Sweets is looking for a committed individual who is detailed oriented. The perfect candidate will push themselves to do better every day, look for ways to help others, and pay close attention to every detail. Everyone that joins our team is a valuable player and we ensure they are given the opportunity to grow. This is a long-term Full Time position with 4-5 shifts a week, Monday-Fridays during daytime hours.
We strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. We’ll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility are more than just words, it’s how we do things every day. Now Hiring / Immediately Hiring: Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be assigned. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner. Ensures that the quality of all inventory and fresh produce are of the highest standards. Proper management of inventory levels including the storage area. Assists management with tracking of expiration dates on all products. Maintains cleanliness of all kitchen equipment and areas. Completes any beginning or closing shift duties as directed by management. Requirements: - Must have 1 to 2 years of experience working the back of the house in a fine dining restaurant performing food prep and dish washing. - Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace. - Must be able to work weekends and holidays.
Dishwasher hard worker willing to grow
We are looking for a dedicated and reliable individual to join our team. The ideal candidate should be responsible, honest, and hardworking. No previous experience is required, as we provide comprehensive on-the-job training.
We are a local cafe that specializes in Mediterranean food. We bake, we make, and we are looking for someone we can train, or someone with cooking experience, to start immediately. We want full-time! Responsibilities include: cooking, washing dishes, cleaning front and back of house - it's a small kitchen so we do everything! We are looking for a long termer where you can grow depending on the effort you put, and the fit you feel with us!