Are you a business? Hire chef manager candidates in Woodside, NY
We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! * Competitive Salary ... Butler delivers high quality food and services to hotel guests agnostic of brand, management ...
Career Advancement Opportunities We are searching for a highly experienced and creative Sous Chef ... Excellent management and leadership skills
Now Hiring - Executive Sous Chefs and Sous Chef New York, NY Our well established Client has been ... Kitchen Manager or lead line cook experience in a fast-faced scratch kitchen environment
Shukette, is looking for Sous Chefs! Shukette is part of the Bowery Group restaurants ( Cookshop ... Be able to manage the line and assure food quality, presentation and consistency standards are ...
Sous Chef - Hawksmoor Upscale Casual - Culinary Leader Are you a Sous Chef driven by the art of ... managing the kitchen's financial performance to meet GP targets and optimize operational ...
Monitor inventory levels, order supplies, and manage food costs to optimize profitability while ... Proven experience as a Sous Chef or senior culinary position in a luxury hotel, fine dining ...
Manage time for all back of house employees by overseeing breaks and managing labor cuts; assist ... Once hired, the Sous Chef must learn the full menu and must maintain complete menu knowledge on an ...
... and passionate Sous Chef to join our team. Our commitment to quality has earned us a strong ... with demanding leadership and management skills. As a responsible team player with strong ...
The Sous Chef will be responsible for assisting the Head Chef in planning and preparing meals, managing kitchen operations, and supervising kitchen staff. They will also collaborate with the culinary ...
We are seeking a Chef De Cuisine to join our team! You will thrive in a fast-paced environment and ... Work with management to create a memorable experience for guests Qualifications: * 3-5 years ...
The Sous Chef is one of the most important jobs in a kitchen. They should have an extensive ... Must have 2 years of management experience * Must be proficient in the English language (both ...
SOUS CHEF Gjelina NYC Salary Range: $70,000 to $90,000 per year (DOE and state) ABOUT US : We ... Systems management * Some tasks you do every shift, some every day, some weekly, monthly, quarterly ...
Be fully in charge of hiring, managing and training kitchen staff * Oversee the work of ... Proven experience as Head Chef * Exceptional proven ability of kitchen management * Ability in ...
Chef de Cuisine [Assistant General Manager] COMPENSATION: Salary Range: $70,000-75,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: * 16 weeks of Fully ...
Set aside some time for all incoming managers to train on menu * Stay current on developing trends in the industry * Maintaining the Standard in all kitchens by working with chefs, reviewing, and ...
Manage ordering, scheduling, and inventory to ensure smooth kitchen operations. Collaborate closely with the Executive Chef, following their direction and maintaining the kitchen's standards. Develop ...
Manage prep lists, waste logs and participate in food inventory while staying in close contact with your Chef de Cuisine to ensure your walk-in is fully-stocked and organized. * Learn all restaurant ...
... Sous Chef - New York, NY Essential Duties and Responsibilities: * Assist Executive Chef with ... Management of all back of house staff in a high volume kitchen, including ongoing training ...
ASSISTANT CHEF Homes for the Homeless, Inc. seeks an Assistant Chef Instructor to provide ... Inventory management: Assist lead instructor in reviewing beginning and ending inventory
Parklife is hiring an experienced sous chef with the opportunity for advancement to head sous ... The expectations of working with us in a management position are as follows: -Acknowledgment of a ...
Food & Beverage Restaurant Manager Compensation; $70K - $80K Chef José Andrés and Jose Andres Group José Andrés restaurants have always been centered around our original mission, Change the World ...
We are looking for a Kitchen Manager & Sous Chef to supervise daily back-of-house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a ...
Career Advancement Opportunities Job Summary We are seeking a talented Executive Chef to join our ... Excellent management and leadership skills
Manage the communication relationship between guest and all areas involved: special requests from guests, needs of guests to the kitchen, service issues and guest recovery opportunities. You must ...