Are you a business? Hire executive sous chef candidates in Fort Lee, NJ
We are seeking a seasoned Sous Chef to support our Head Chef and Executive Sous Chef in delivering an exceptional dining experience. The ideal candidate will be a strong leader with a focus on ...
Cookshop , a long-standing neighborhood favorite committed to seasonal and locally produced food, is looking for an ambitious, hard-working, and passionate Executive Sous Chef . Cookshop is an urban ...
The Sous Chef will assist in managing the line and ensuring the flow of service is efficient and ... Support Executive Chef and/or CDC with the inventory, purchasing, and receiving of products
Shuka , led by Chef/Partner Ayesha Nurdjaja, is looking for an Executive Sous Chef ! Shuka offers a unique interpretation of Eastern Mediterranean cuisine that packs multi-layered, nuanced flavor ...
We are currently looking for experienced Sous Chefs to join our culinary team. The ideal candidate ... Influentially lead a team while working collaboratively with Executive Chef to execute dishes and ...
The Sous Chef is responsible for providing leadership in BOH Operations consistent with Restaurant strategy and the direction of the Executive Chef and Culinary Director. The Sous Chef must ...
Under the direction of the Chef di Cuisine and General Manager, the Sous Chef is responsible for overseeing the efficient and effective operation of the kitchen. The Sous Chef is a salaried position ...
As the Sous Chef at Togyushi, you will serve as the second-in-command in the kitchen, supporting the Head Chef in overseeing all culinary operations. This role requires exceptional leadership ...
Join Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Sous Chef . This role is integral to our pastry team, where you will play a critical part in maintaining and elevating our ...
We are currently looking for Sous Chef to join our team to in January 2025! Responsibilities: * Cooperative management of the back of house team operation * Greet, interact, and communicate with ...
R0231803 We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. In this role, you will assist the chef in creating an authentic yet innovative ...
The Sous Chef is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory control, food quality, and employee supervision
A talented and passionate Sous Chef who is dedicated to continuous learning and growth to join our culinary team. This position offers a comprehensive package including: * A base salary range of $75 ...
We are currently looking for experienced Sous Chefs to join our culinary team. The ideal candidate displays an excitement for food and hospitality. As a critical member of the culinary team, a ...
We are searching for highly driven individuals that have formal dining experience, pastry skills, excellent communication, ability to multitask, work well with others, and a proven track record of ...
We expect our Head Chef to embody and share in that pride. Our location makes for a seasonal fluctuation of being incredibly busy in the warmer months (selling 120 + smashburgers/hand cut fries on a ...
The Executive Pastry Chef role is responsible for managing the daily operations of our bakery and restaurant, including the selection, development and performance management of our team and to ensure ...
... the Executive Chefs specifications We offer a competitive compensation package including: Paid Vacation Paid sick leave Health insurance after 2 months. More detail about Santa Panza, please visit ...
The Backal Hospitality Group is growing its culinary leadership team and is seeking an experienced Chef de Cuisine to lead and inspire our team of dedicated culinary professionals. Under the ...
Sous Chef and/or 1+ year of executive Sous Chef in a fast-paced kitchen, in a kitchen serving similar food and refinement level of cuisine. We are seeking a skilled and experienced Executive Sous Chef to join our culinary team. Assist the Executive Chef in preparing and executing a high-quality m...
The Executive Sous Chef is responsible for ensuring a superior guest experience through excellent food and hospitality. This position will support the Executive Chef, Chef de Cuisine, and the kitchen team by organizing, planning, and directing all aspects of kitchen operations. The Executive Sous...
The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training of Banquets, Restaurants and Garde Manger. Ex...
The Sous Chef is responsible for providing culinary direction and leadership for the restaurant. In collaboration with the Executive Chef, to drive the strategic direction and development of the Food and Beverage departments.
Enhance the ALDI customer shopping experience in a collaborative team environment as an ALDI Cashier or Stocker.As a member of our team, you’ll be operating the registers or other machinery, stocking our shelves, keeping our stores looking their best, and serving our customers.Start a job that of...
